Vanilla Butter Glaze Recipes
VANILLA BUTTER GLAZE
This makes a great glaze for cupcakes, bundt cakes, cinnamon rolls, pumpkin, carrot and spice cakes.
Provided by Vseward Chef-V
Categories Sauces
Time 13m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Mix 3 tbsp butter, melted, 2-1/4 cups confectioners' sugar, 3 tbls water and 1 1/2 tsp vanilla extract until smooth.
- Let stand 3 minutes or until thickened.
- Drizzle on cake.
Nutrition Facts : Calories 114.5, Fat 2.9, SaturatedFat 1.8, Cholesterol 7.6, Sodium 25.9, Carbohydrate 22.5, Sugar 22.1
BROWN-BUTTER GLAZE
Use this decadent glaze to finish our Brown-Sugar Pound Cupcakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 cup
Number Of Ingredients 4
Steps:
- Heat butter in a saucepan over medium heat until golden brown, about 10 minutes. Carefully pour butter into a bowl, leaving sediment behind.
- Add sugar, vanilla, and 2 tablespoons milk to butter, and stir until smooth. If glaze is too thick, add more milk. Use immediately.
QUICK VANILLA GLAZE
This is the perfect glaze for a dessert bread. It is so simple to whip up, you will be adding it to all of your breads.-Mary Faulk, Cambridge, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1/2 cup.
Number Of Ingredients 3
Steps:
- In a small bowl, combine the sugar, milk and vanilla. Stir until smooth. Let stand for 5 minutes to thicken if desired. Spoon over bread.
Nutrition Facts :
VANILLA GLAZE
Great for cinnamon rolls and cakes! Make certain the the cream cheese and butter are very soft but not melted.
Provided by Kittencalrecipezazz
Categories Dessert
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Whisk together the powdered sugar, half and half cream, water and vanilla until blended.
- Add in the cream cheese and softened butter, whisking until smooth.
- Drizzle on anything you desire.
Nutrition Facts : Calories 1295.6, Fat 36.8, SaturatedFat 23.1, Cholesterol 104.1, Sodium 265.3, Carbohydrate 241.9, Sugar 235.9, Protein 3.3
VANILLA GLAZE
Great on Apple Cookies!
Provided by Jamie Langston
Categories Desserts Frostings and Icings Dessert Glazes
Time 10m
Yield 48
Number Of Ingredients 5
Steps:
- Melt the butter and add to rest of ingredients. Mix until creamy.
Nutrition Facts : Calories 15.4 calories, Carbohydrate 3.7 g, Cholesterol 0.2 mg, Fat 0.1 g, SaturatedFat 0.1 g, Sodium 6.7 mg, Sugar 3.7 g
VANILLA AND BUTTER-RICH GLAZED BUTTERMILK BROWNIES
Make and share this Vanilla and Butter-Rich Glazed Buttermilk Brownies recipe from Food.com.
Provided by ratherbeswimmin
Categories Bar Cookie
Time 1h14m
Yield 9 large brownies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°; position oven rack in the lower third of the oven; spray bottom only of an 8-inch square baking pan with cooking spray.
- In a mixing bowl, mix the brownie mix, melted butter, buttermilk, vanilla, and eggs with a wooden spoon until just blended and all dry ingredients are moistened.
- Spread batter into prepared pan.
- Bake 40-44 minutes or until pick comes out clean.
- Transfer to a wire rack.
- Make the glaze: In a small bowl, whisk the powdered sugar, melted butter, and vanilla until blended and smooth.
- Add just enough milk, a teaspoon at a time, to make glaze a thin spreading consistency, whisking until smooth.
- Spread glaze over warm brownies and cool completely.
- Cut into squares.
Nutrition Facts : Calories 492.7, Fat 23.1, SaturatedFat 9.7, Cholesterol 79.5, Sodium 222.3, Carbohydrate 70.5, Sugar 20.2, Protein 4.4
BUTTER GLAZE
Use this glaze to make our Toadstool Cupcakes. Make the glaze just before you are ready to ice the cooled cupcakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for 10 cupcakes
Number Of Ingredients 3
Steps:
- Melt butter in a saucepan over medium heat. Remove from heat. Stir in milk.
- Whisk together butter mixture and the sugar in a large bowl until icing is opaque and thickened but still pourable, 4 to 5 minutes. Use immediately.
BASIC VANILLA GLAZE
This is an easy and basic recipe for a glaze to drizzle over cinnamon rolls if you don't want a thicker frosting. You can also drizzle over quick breads or muffins.
Provided by Delish
Categories Dessert
Time 8m
Yield 1/2 cup
Number Of Ingredients 3
Steps:
- In a small bowl, combine ingredients; mix until smooth.
- Let stand for 5 minutes.
Nutrition Facts : Calories 978.7, Fat 2.5, SaturatedFat 1.4, Cholesterol 8.5, Sodium 32.5, Carbohydrate 242.1, Sugar 235.2, Protein 2
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