VANILLA OIL
Steps:
- Put the oil in a small saucepan. Split the bean and scrape in the seeds. Cut the pod into one-inch lengths and add.
- Simmer the oil over very low heat for five minutes. Remove from heat and allow to macerate at least six hours before using.
- Store the oil in a covered jar, with the pods still in it. The flavor will continue to intensify for a day or so and then remain constant almost indefinitely. Use to grease baking pans, to add flavor to salad dressings (especially for fruit) and as a sauteing medium for vegetables such as carrots, summer squash and new onions.
Nutrition Facts : @context http, Calories 329, UnsaturatedFat 30 grams, Carbohydrate 0 grams, Fat 36 grams, Protein 0 grams, SaturatedFat 5 grams, Sodium 0 milligrams, Sugar 0 grams
TAHITIAN VANILLA OIL
This is posted for ZWT7. Sounds fabulous! Use in cooking, baking. Think of the marvelous salad dressing it will make. The cook time is heating time and it's a total guess. There is also 8 hrs of refrigeration.
Provided by Annacia
Categories Vegan
Time 7m
Yield 1 cup
Number Of Ingredients 2
Steps:
- With the tip of a sharp knife, make a slit down the length of each vanilla bean.
- Spread them open and use the knife to scrape the moist seeds into a small bowl, reserve the pods.
- Pour the oil into a small saucepan and warm it gently over low heat for a few minutes, do not let the oil get too hot-it should be quite warm, but not so hot that you can't dip your finger into the pot.
- Add the vanilla seeds and reserved pods, remove from the heat, and allow it to cool to room temperature.
- Loosely cover the pot with aluminum foil-do not seal tightly-and let the oil steep for about 8 hours, until it is lightly infused with the flavor of vanilla.
- Remove the pods and discard.
- Briskly whisk the oil and seeds together to emulsify and break up any clumps of seeds.
- Decant into a jar, seal and refrigerate until needed.
- To use the vanilla oil, first shake the jar vigorously to distribute the seeds. Then measure the amount you need.
VANILLA MASSAGE OIL
Make and share this Vanilla Massage Oil recipe from Food.com.
Provided by KitchenCraftsnMore
Categories Bath/Beauty
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Pour the two ingredients into a bottle and shake well to combine.
- Shake well before using each and every time.
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- Hair Care. Vanilla essential oil can help your hair in numerous ways, as it contains important B vitamins. B-complex vitamins are essential for keeping your hair strong and promoting hair growth.
- Antioxidant. Vanilla oil may also have a number of antioxidant properties, according to research studies. Antioxidants are believed to help repair cells and get rid of free radicals that can help damage our cells.
- Aphrodisiac. Vanilla oil is thought to stimulate the secretion of estrogen and testosterone hormones. These hormones are the main triggers behind our sexual drives.
- Infections. The vanilla oil contains eugenol and vanillin hydroxybenzaldehyde. These two compounds may be very effective in fighting off infections, which would make vanilla oil potentially ideal for protection against fevers, colds, and other infections.
- Cancer. One of the most promising benefits of vanilla oil is its potential to aid in cancer treatment. As mentioned, vanilla oil contains a good amount of antioxidants, including high levels of vanillin.
- Inflammation. The vanillin compound found within vanilla may also be good for reducing inflammation throughout the body, but especially on the muscles and joints.
- Skin Care. We previously noted that vanilla oil carries antioxidants, which are good for preventing free radicals from doing extensive damage to our cells, including those of the skin.
- Menstrual Issues. For some women, vanilla oil might help relieve the symptoms that often result from menstruation, like bloating and cramps. In certain cases, vanilla oil could help activate or balance out estrogen hormones that are the root cause of these issues.
- Lowers Cholesterol. Vanilla’s main antioxidant component, vanillin, may be useful in helping the body lower its low-density lipoprotein (“bad”) cholesterol levels.
- Arthritis. Vanilla oil has anti-inflammatory properties that could be used to soothe muscles and joints from regular aches and pains. It could also be used as an anti-inflammatory for arthritis, and may relieve the stiffness and pain that typically comes with the condition.
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