10 Cup Cookies Recipes
10-CUP COOKIES
My mother used to make this easy 10-cup cookie recipe for my sisters and me. You could find one of our favorite ingredients in every bite, whether it was chocolate, coconut, raisins or nuts. -Tracy Powers, Byron Center, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 7 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, peanut butter and sugars until blended. Beat in eggs. In another bowl, whisk flour, baking soda and baking powder; gradually beat into creamed mixture. Stir in chocolate chips, oats, coconut, pecans and raisins., Drop dough by tablespoonfuls 3 in. apart onto greased baking sheets. Bake until golden brown, 12-15 minutes. Cool on pans 5 minutes. Remove to wire racks to cool completely.
Nutrition Facts : Calories 97 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 54mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.
10 CUP COOKIES RECIPE - (4/5)
Provided by Okcoja
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Mix together sugars, butter, peanut butter and eggs until fluffy. Add flour, oatmeal, baking soda, baking powder and coconut. Mix well. Add chocolate chips, raisins and nuts. Mix well. Drop cookies onto ungreased baking sheet and bake for 13 minutes.
1 CUP COOKIES
Make and share this 1 Cup Cookies recipe from Food.com.
Provided by drawnigh
Categories Peanut Butter
Time 27m
Yield 40 Cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Blend together the first 3 ingredients.
- Add the next 3 ingredients and mix well.
- Add the next 3 ingredients and mix well.
- Mix in the last 4 ingredients.
- Place on cookie sheet by the tablespoon.
- Bake for 12 minutes.
CUP OF EVERYTHING COOKIES
These are one of my family's favorites. There's something for everyone in these. I have worked in the school cafeteria for 8 years and we have used this recipe a lot. The kids love them.
Provided by Peggy C.
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 15
Steps:
- Cream together the butter and the sugars. Mix in the oil and the flour. Add in oatmeal, crispy rice cereal, coconut, nuts, vanilla, salt, baking soda, cream of tartar, eggs and chocolate chips. Mix until well blended.
- Drop by teaspoons or tablespoons on a greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 - 15 minutes.
Nutrition Facts : Calories 375.5 calories, Carbohydrate 41.1 g, Cholesterol 35.8 mg, Fat 22.8 g, Fiber 1.8 g, Protein 3.9 g, SaturatedFat 8.5 g, Sodium 231.4 mg, Sugar 22.5 g
101 SUPER COOKIES
These cookies are crispy and crunchy and have a nice twist on the normal chocolate chip cookie. You can add as much chocolate chips as you want but I personally enjoy these cookies with only a little bit because there is so many other great flavors in the cookie without the chocolate.
Provided by BestTeenChef
Categories Drop Cookies
Time 25m
Yield 30 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- DO NOT USE BEATERS!
- Combine rice krispies, oats, coconut and chocolate chips; set aside.
- In a large bowl cream both sugars with margarine, add eggs then add oil and vanilla.
- Combine flour, baking soda and cream of tarter and stir into rice kripies mixture. Add to creamed mixture and mix until ll ingredients are blended.
- Drop or form into balls and place on a lightly greased cookie sheet, flattening with a fork. Bake for 12-15 minutes or until lightly browned.
Nutrition Facts : Calories 131.1, Fat 7.5, SaturatedFat 1.4, Cholesterol 7, Sodium 65.1, Carbohydrate 15, Fiber 0.4, Sugar 8, Protein 1.3
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