3bc Best Baked Bean Casserole Recipes

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3BC (BEST BAKED BEAN CASSEROLE)

An awesome traditional favorite to have at every cookout of holiday table. These smokey, sweet beans are great with a variety of meats and are a wonderful addition to any meal. This is a great side dish your sure to love!

Provided by ElizabethKnicely

Categories     Pork

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 8



3BC (Best Baked Bean Casserole) image

Steps:

  • Preheat an oven to 400°F (200°C).
  • Melt the butter in a skillet over low heat. Cook and stir until the onion has softened and turned translucent, 10 to 15 minutes. Meanwhile, place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Cut bacon into bite-sized pieces and set aside.
  • Combine the baked beans, Worcestershire sauce, ketchup, mustard, and onions in a 2-quart casserole dish. Stir in 2/3 of the cooked bacon and 1/4 of the brown sugar until evenly mixed. Cover the bean mixture with the remaining bacon, and sprinkle with the remaining brown sugar.
  • Bake in the preheated oven until hot and bubbly, about 45 minutes.

Nutrition Facts : Calories 462.9, Fat 19.5, SaturatedFat 7, Cholesterol 30.8, Sodium 852, Carbohydrate 66.3, Fiber 5.7, Sugar 47.4, Protein 10.9

1 tablespoon butter
1 small onion, diced
1/2 lb bacon
1 (28 ounce) can baked beans (such as Bush's Original)
2 teaspoons Worcestershire sauce
1 tablespoon ketchup
1 teaspoon prepared yellow mustard
1 cup brown sugar, divided

BAKED BEAN CASSEROLE

Provided by Trisha Yearwood

Categories     side-dish

Time 1h20m

Yield 12 servings

Number Of Ingredients 12



Baked Bean Casserole image

Steps:

  • Preheat the oven to 350 degrees F. Spray a 9- by 13- by 2-inch casserole dish with cooking spray.
  • In a large saucepan, brown the ground beef, onions and bell peppers. Add the pork and beans, barbecue sauce, ketchup, mustard, Worcestershire sauce, soy sauce and brown sugar to the mixture. Simmer for 5 minutes. Transfer the mixture to the prepared casserole dish. Sprinkle the bacon over the top of the casserole. Cover the dish with aluminum foil and bake for 45 minutes. Remove the foil and continue to bake for an additional 10 minutes. Let the casserole stand for 10 minutes before serving.

Cooking spray
1 1/2 pounds lean ground beef
1 small onion, finely chopped
1 bell pepper, cored, seeded, and finely chopped
Two 16-ounce cans pork and beans
1/2 cup barbecue sauce
1/2 cup ketchup
2 tablespoons spicy brown mustard
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
4 tablespoons brown sugar
6 to 8 slices bacon, cut into pieces and cooked

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