SALMON BURGERS WITH SRIRACHA-SESAME MAYO
Pulsing skinless salmon in a food processor makes homemade salmon burgers easier and fresher than ever. These are flavored with red onion and jalapeno, but you can add almost any aromatic you'd like. A spicy sesame-laced mayonnaise takes these burgers to the next level.
Provided by Justin Chapple
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat a grill pan, large cast-iron skillet or grill over medium-high heat. Oil the grill grates if using a grill.
- Cut the salmon into 1- to 2-inch chunks and transfer to a food processor. Pulse in 1-second intervals until the salmon is finely ground but not yet a paste. Scrape the salmon into a medium bowl. Add the panko, minced onion, jalapeno, 1 teaspoon salt and 1/2 teaspoon pepper; mix well. Form the mixture into 4 patties.
- Brush the salmon patties with oil and cook until nicely browned on the bottom, 3 to 4 minutes. Flip the patties and cook until browned and firm to the touch, 3 to 4 minutes longer.
- Meanwhile, whisk together the mayonnaise, sriracha and sesame oil in a small bowl; season with salt and pepper.
- Transfer the salmon patties to a plate or baking sheet; tent with foil. On the grill, grill pan or in the skillet, toast the buns until lightly browned, 1 to 2 minutes. Put the salmon patties in the buns. Top the patties with sriracha-sesame mayo, lettuce, sliced onion and cucumber and serve.
SALMON BURGERS WITH LEMON BASIL MAYO
I am not a big fish eater, but my family is - so I had to find a way of serving fish that we all liked. These salmon burgers were the perfect solution for us! Serve on hamburger buns with preferred garnish (lettuce, tomato, onion, etc.)
Provided by [email protected]
Categories Seafood Fish Salmon
Time 35m
Yield 8
Number Of Ingredients 15
Steps:
- Combine salmon, onion, bread crumbs, green bell pepper, 3 cloves garlic, egg, soy sauce, 1 teaspoon lemon juice, and salt in a large bowl; mix until evenly blended. Shape salmon mixture into eight patties.
- Heat a large non-stick skillet over medium-high heat. Cook salmon patties until golden brown, 4 to 6 minutes per side.
- Whisk mayonnaise, 2 cloves garlic, basil, 1 teaspoon lemon juice, Dijon mustard, and lemon pepper in a bowl until well mixed. Serve mayonnaise mixture with salmon patties.
Nutrition Facts : Calories 426.5 calories, Carbohydrate 10.6 g, Cholesterol 89.5 mg, Fat 33.8 g, Fiber 0.5 g, Protein 22.2 g, SaturatedFat 5.8 g, Sodium 572.3 mg, Sugar 1.2 g
More about "5 ingredient grilled salmon burgers with sriracha mayonnaise recipes"
GRILLED SALMON BURGERS RECIPE - THE SPRUCE EATS
Web Jun 30, 2013 In a food processor or using an immersion style blender with chopper bowl, pulse the green onions with the cilantro, ginger, lemon …
From thespruceeats.com
4/5 (10)Total Time 15 minsCategory Entree, Lunch, DinnerCalories 334 per serving
From thespruceeats.com
4/5 (10)Total Time 15 minsCategory Entree, Lunch, DinnerCalories 334 per serving
5 INGREDIENT MARINATED GRILLED SALMON - COOKING CLASSY
Web Apr 24, 2020 Grilled Salmon Ingredients. To make the grilled salmon marinade, you’ll need the following ingredients: Side of salmon; Soy sauce; Dijon mustard; Olive oil; Garlic; Fresh parsley (optional) How to …
From cookingclassy.com
From cookingclassy.com
GRILLED SALMON WITH HONEY-SRIRACHA SAUCE - CHILI …
Web Jun 15, 2020 Whisk together the soy sauce, olive oil, honey or brown sugar, mustard, lemon juice, garlic, oregano, salt and red pepper flakes in a mixing bowl until well combined. Marinate the Salmon. Place the …
From chilipeppermadness.com
From chilipeppermadness.com
FIVE-SPICE SALMON BURGERS RECIPE | GOOP
Web ½ teaspoon five-spice powder ½ teaspoon salt ½ teaspoon toasted sesame oil 1. Place salmon pieces in the freezer for about 10 minutes, until they’re very cold but not frozen. In batches, add the salmon to the bowl of a …
From goop.com
From goop.com
HOISIN BURGERS WITH GRILLED SCALLIONS AND SRIRACHA-SESAME MAYO …
Web Remove the patties to a plate and let rest 5 minutes. Meanwhile, brush the scallions with sesame oil, season with salt and grill, turning occasionally, until charred and tender, 3 to …
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
ASIAN BURGERS WITH SRIRACHA MAYO | CHEW OUT LOUD
Web Jun 17, 2022 Form Burgers: In a large bowl, combine all burger ingredients and mix well to thoroughly incorporate. Form into 4 even patties. Grill and Serve: Grill on preheated …
From chewoutloud.com
From chewoutloud.com
SPICY SALMON BURGERS WITH SRIRACHA SAUCE - MINISTRY OF CURRY
Web May 17, 2021 Place the masala salmon patty on top, place onion and tomato slices. Pour over a spoonful of sriracha mayo. Put the top of the bun over and enjoy! To serve Low …
From ministryofcurry.com
From ministryofcurry.com
5-INGREDIENT SALMON BURGERS - RACHLMANSFIELD
Web Jun 3, 2016 Instructions. Preheat the oven to 375 degrees. Line a baking tray with parchment paper. Mix together ingredients in a medium mixing bowl with spoon. Form …
From rachlmansfield.com
From rachlmansfield.com
RECIPE FOR 5-INGREDIENT GRILLED SALMON BURGERS WITH SRIRACHA …
5-INGREDIENT GRILLED SALMON BURGERS WITH SRIRACHA MAYONNAISE
Web Level: Easy Total: 35 min Prep: 25 min Cook: 10 min Yield: 4 servings Nutrition Info Nutritional Analysis Per Serving Calories 290 calorie Total Fat 19 grams Saturated Fat 3 …
From recipemonsta.xyz
From recipemonsta.xyz
GRILLED SALMON BURGERS WITH CAPER MAYONNAISE - RECIPE OCEAN
Web Mar 11, 2023 Caper Mayonnaise Ingredients. 2 T capers, drained and finely chopped ; 1/2 cup mayonnaise ; 2 T fresh-squeezed lemon juice ; 1 T dill pickle relish ; salt and …
From recipeocean.com
From recipeocean.com
EASY SRIRACHA MAYO RECIPE (AND HOW TO USE IT!) | FROM SCRATCH FAST
Web Apr 20, 2022 Instructions. In a small bowl, combine the lime or lemon juice and garlic. Let sit anywhere from 5-15 minutes. If you’re using a crushed garlic clove, remove and …
From fromscratchfast.com
From fromscratchfast.com
RECIPE FOR 5-INGREDIENT GRILLED SALMON BURGERS WITH SRIRACHA …
Web Oct 1, 2022 Making the perfect 5-Ingredient Grilled Salmon Burgers with Sriracha Mayonnaise should only take approximately 35 min . It's considered an Easy level recipe.
From marliave.com
From marliave.com
5-INGREDIENT GRILLED SALMON BURGERS WITH SRIRACHA MAYONNAISE
Web Apr 21, 2014 Ingredients. 2 scallions, cut into 4 pieces; 1 1/4 pounds wild Alaskan salmon, skinned, boned and cut into 6 chunks; 1 lemon, zest finely grated, half juiced, half cut …
From recipenet.org
From recipenet.org
RECIPE FOR 5-INGREDIENT GRILLED SALMON BURGERS WITH SRIRACHA …
Web Oct 11, 2022 Making the perfect 5-Ingredient Grilled Salmon Burgers with Sriracha Mayonnaise should only take approximately 35 min . It's considered an Easy level recipe.
From underspicycrab.com
From underspicycrab.com
5-INGREDIENT GRILLED SALMON BURGERS WITH SRIRACHA MAYONNAISE
Web Get 5-Ingredient Grilled Salmon Burgers with Sriracha Mayonnaise Recipe from Food Network
From benedetta.is-a-chef.com
From benedetta.is-a-chef.com
SALMON BURGERS WITH LEMON BASIL MAYO RECIPE | RECIPES.NET
Web Feb 13, 2023 Combine salmon, onion, bread crumbs, green bell pepper, garlic, egg, soy sauce, lemon juice, and salt in a large bowl; mix until evenly blended. Shape salmon …
From recipes.net
From recipes.net
SALMON BURGERS WITH SRIRACHA LIME MAYO - CHARLOTTE SHARES
Web Jul 15, 2020 Ingredients 1 1/2-2 lbs fresh salmon filet, skinned and cubed 1 1/4 cup panko bread crumbs 3 green onions, sliced 3 tablespoons fresh cilantro, chopped 3 …
From charlotteshares.blog
From charlotteshares.blog
NAKED SALMON BURGERS WITH SRIRACHA MAYO RECIPE | RECIPES.NET
Web Feb 13, 2023 1 lb wild salmon fillet 1 large egg, lightly beaten ½ tbsp soy sauce, reduced sodium 1 tsp fresh lemon juice ¼ tsp kosher salt cooking spray 4 cups baby arugula 4 oz …
From recipes.net
From recipes.net
SAY YES TO FRESH PATTIES: 5-INGREDIENT SALMON BURGERS …
Web 5-Ingredient Grilled Salmon Burgers with Sriracha Mayonnaise Yield: 4 servings Total Time: 35 minutes Ingredients: For the burgers 2 scallions, cut into 4 pieces 1 1/4 …
From foodnetwork.com
From foodnetwork.com
You'll also love