Aam Ka Abshola Mango Drink For Summer Recipes

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AAM KA ABSHOLA (MANGO DRINK FOR SUMMER)!

Make and share this Aam Ka Abshola (Mango Drink for Summer)! recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Beverages

Time 1h

Yield 2 serving(s)

Number Of Ingredients 9



Aam Ka Abshola (Mango Drink for Summer)! image

Steps:

  • Place the serving glasses in a refrigerator to be chilled.
  • Boil the mangoes in a pot on medium heat.
  • Allow to cool for some time.
  • Then, extract the pulp out of each mango by squeezing it with your hands (between your palms).
  • Keep a few mint leaves aside a few for garnishing.
  • Add some water and then grind the remaining mint leaves in your grinder.
  • Cut the lemons into thin circles.
  • In a pan, mix the raw mango pulp, sugar, salt, rock salt and 2 cups of water.
  • Cook on high heat for a minute.
  • Add crushed peppercorns, roasted cumin powder and ground mint leaves.
  • Stir and cook for 2-3 minutes.
  • Remove from flame.
  • Pass the mixture through a sieve.
  • Just before serving, coat the rims of the chilled glasses with a piece of lemon.
  • Pour the prepared drink into the glasses.
  • Top it with chilled soda.
  • Garnish with mint leaves and a lemon wedge.
  • Serve chilled.

Nutrition Facts : Calories 587.9, Fat 2.2, SaturatedFat 0.4, Sodium 17.4, Carbohydrate 157.2, Fiber 14.3, Sugar 132.8, Protein 4.2

1 kg raw mango, washed
6 -7 sprigs mint leaves, washed
2 lemons, washed
1 cup powdered sugar
salt
rock salt
1 teaspoon black peppercorns, crushed
2 teaspoons cumin powder, roasted
soda water, as required

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