All Natural Pink Frosting Recipes
ALL-NATURAL PINK FROSTING!
This is a great way to make your Valentine's Day baking more colorful without the added harsh ingredients! And it adds an extra-brilliant flavor to complement a chocolate-based cake or vanilla! Voila! You have a deliciously colorful icing without the added chemicals or harsh ingredients! For different colors try blueberries, avocado, raspberries, blackberries, or anything really!
Provided by AlyPurdue
Categories Frosting and Icing Recipes
Time 10m
Yield 16
Number Of Ingredients 4
Steps:
- Beat confectioners' sugar, butter, strawberry puree, and vanilla extract together in the bowl of a stand mixer or using a hand-held mixer, gradually increasing speed to reach high, until smooth.
Nutrition Facts : Calories 162.7 calories, Carbohydrate 28.4 g, Cholesterol 15.3 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.7 g, Sodium 41.2 mg, Sugar 27.8 g
ALL-NATURAL TINTED BUTTERCREAM
Color us impressed. We've always wanted a natural way to tint frosting any shade, and new plant-based food dyes let us go Technicolor.
Provided by Martha Stewart
Categories Buttercream Frosting Recipes
Time 10m
Yield Makes 4 cups
Number Of Ingredients 6
Steps:
- Beat butter on medium-high speed until pale and creamy, about 2 minutes. Reduce speed to medium and add confectioners' sugar 1/2 cup at a time, beating after each addition. Add vanilla, milk, and salt and beat until buttercream is smooth. (At this point, buttercream can be covered and refrigerated up to 3 days; before using, bring to room temperature and beat on low speed until smooth.) Use food colors to tint as desired.
NATURAL, NON-DAIRY PINK FROSTING
This is a quick, delicious frosting recipe that is vegan, pareve and has no trans fats. I have been experimenting for a while trying to come up with a tasty nondairy recipe for frosting & this is the result. It goes great on relatively plain cake. I first used it on Recipe #1322.
Provided by Jeri Roth Lande
Categories Dessert
Time 10m
Yield 1 cake
Number Of Ingredients 5
Steps:
- Cream coconut oil until light.
- Add vanilla and sugar.
- Mix well.
- Add coconut milk and preserves.
- Beat on high until creamy.
PINK BUTTERCREAM
Top our Raspberry Cupcakes with this buttercream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes about 5 cups
Number Of Ingredients 5
Steps:
- Whisk sugar, egg whites, and salt in a heatproof mixer bowl set over a pan of simmering water until sugar dissolves and syrup registers 160 degrees on a candy thermometer.
- Transfer bowl to mixer, and whisk sugar syrup on medium speed for 5 minutes. Raise speed to medium-high, and whisk until stiff, glossy peaks form, about 6 minutes.
- Reduce speed to medium. Add butter, 1 piece at a time, whisking well after each addition. Whisk in food coloring.
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STRAWBERRY FROSTING RECIPES
From allrecipes.com
- Whipped Strawberry Cream Cheese Frosting. View Recipe. Combining whipped cream, cream cheese, softened butter, vanilla extract, strawberry puree, and powdered sugar creates a frosting that's the perfect consistency for spreading on layer cakes, or piping cupcakes.
- Strawberry Cream Cheese Frosting. View Recipe. With just 4 ingredients, including fresh ripe strawberries, you can make this surprisingly easy homemade cream cheese frosting in a flash.
- Strawberry (Jam!) Cream Cheese Frosting. View Recipe. A simple, foolproof cream cheese frosting featuring your favorite strawberry jam. Perfect for adding a lovely light pink hue to cakes and cupcakes.
- Real Strawberry Frosting. View Recipe. This strawberry frosting, made without extract or gelatin, uses a strawberry puree reduction for a truly intense strawberry flavor that strawberry fans will adore.
- All-Natural Pink Frosting! View Recipe. A delicious, naturally pink frosting made with strawberry puree and flavored with a touch of vanilla. Perfect for decorating chocolate or vanilla cupcakes for Valentine's Day, or a layer cake on Mother's Day.
VERY BERRY NATURALLY PINK FROSTING - REAL MOM NUTRITION
Web Dec 7, 2019 Cook strawberry puree in a saucepan on the stove over medium-low heat, stirring constantly, for 15 minutes or until mixtures starts to cook down and thicken. …
From realmomnutrition.com
4.7/5 (12)Total Time 30 minsCuisine AmericanCalories 120 per serving
From realmomnutrition.com
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NATURAL PINK PARTY FROSTING - JACKIE NEWGENT
Web Per serving (frosting for 1 cupcake): 130 calories, 1g total fat, 1g saturated fat, 0g trans fat, 0mg cholesterol, 25mg sodium, 31g total carbohydrate, 0g dietary fiber, 31g total sugars …
From jackienewgent.com
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ALL-NATURAL PINK FROSTING! RECIPE | COOKTHISMEAL.COM
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HOW TO MAKE NATURAL PINK FROSTING - SALT HARVEST CREATIVES
Web This natural pink frosting recipe is perfect for Valentine’s Day! It’s a beautiful shade of pink and it’s flavored with strawberries. Because it doesn’t have...
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NATURAL PINK FROSTING RECIPE - PINK LADIES #STREAMTEAM
Web May 30, 2017 1 tsp vanilla. Instructions. Beat confectioners' sugar, butter, strawberry puree and vanilla extract together in a bowl using a hand-held mixer, gradually increasing …
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GLUTEN FREE BAKED VANILLA DONUTS WITH PINK FROSTING
Web Mar 9, 2017 Preheat oven to 350 degrees. Spray donut pan with nonstick spray. Mix together oil, milk, eggs, sugar, salt, baking powder and vanilla until combined. Stir in …
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PINK VANILLA BUTTERCREAM FROSTING - SMALL FARM BIG LIFE
Web Feb 12, 2022 In the bowl of my stand mixer I beat the butter, heavy whipping cream and vanilla until blended together and soft. Then, I add the sifted powdered sugar one cup at a time until it is all mixed in and the …
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EASY PINK BUTTERCREAM FROSTING - SWEET MOUTH JOY
Web Jan 19, 2023 Step 1: Beat the butter (either by hand, using an electric mixer or stand mixer) until pale, light and fluffy. This could take several minutes. Steps 2 - 3: Sieve half of the icing sugar into the butter and …
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NATURAL PINK FROSTING RECIPE - SALT HARVEST CREATIVES
Web May 2, 2023 Mix on slow, until all the powdered sugar has been combined. Then, raise speed to high and beat for a few minutes until the mixture lightens and fluffs up. Now, …
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NATURALLY COLORED FROSTING: 5 WAYS - LEXI'S CLEAN KITCHEN
Web May 25, 2018 Instructions. In a stand mixer fitted with a paddle attachment beat the butter until light and fluffy, about 2 to 3 minutes. Add the powdered sugar and blend on low speed until well blended, then increase the …
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EASY HOMEMADE FROSTING ⋆ 100 DAYS OF REAL FOOD
Web May 24, 2013 Instructions. Using an electric mixer combine the butter, sugar, vanilla, and salt until the consistency is smooth. With the mixer still going slowly add in the milk and juice until you reach the desired …
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THE BEST BUTTERMILK CAKE WITH NATURAL PINK FROSTING
Web Detach the beater paddle and remove bowl from mixer. Gently scoop one-fourth of the flour mixture and sprinkle over the creamed mixture. Stir the flour in with a rubber spatula. …
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DARK CHOCOLATE BEET CAKE WITH ALL-NATURAL PINK BUTTERCREAM …
Web Feb 5, 2015 2 medium beets, 2 tablespoons water. While the beets are cooling, prepare the rest of the cake. In a large bowl, beat the butter and sugars. Beat in the eggs and …
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ALL-NATURAL PINK FROSTING! - REVIEW BY LOUISVILLEHUGGER
Web Mar 27, 2015 Very fresh tasting and it produced a lovely natural color. It was a bit on the runny side but it worked well with the brownies I made it for because they soaked it up …
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