ALMOND BUTTER AND JELLY SANDWICH
Make and share this Almond Butter and Jelly Sandwich recipe from Food.com.
Provided by Sharon123
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Spread one slice of bread with almond butter and fruit spread.
- Put other slice on top and cut sandwich in half.
- Serve and eat!
Nutrition Facts : Calories 239, Fat 11.8, SaturatedFat 1.4, Sodium 367.1, Carbohydrate 29.2, Fiber 4.5, Sugar 3.9, Protein 7.8
ALMOND BUTTER COOKIES (SANDWICHED WITH JAM)
Provided by Food Network
Categories dessert
Time 1h15m
Yield 5 dozen Sandwich Cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Combine ground almonds and sugar. Blend in butter. Add dry ingredients. Add water and blend well. Shape into a flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll out onto lightly floured board until approximately 1/4-inch thick. Cut into desired shapes, and place on parchment covered baking sheet about 2 inches apart. Bake until golden brown. Cool. Sandwich with strained or seedless jam (raspberry is great!) or chocolate ganache.;
ALMOND BUTTER SANDWICH COOKIES WITH RHUBARB JAM
Provided by Molly Yeh
Categories dessert
Time 1h40m
Yield 10 to 12 sandwich cookies
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F and line a baking sheet with parchment paper.
- In a medium bowl, mix together the almond butter, egg and salt with a stiff rubber spatula. Mix in the sugar. Roll the dough into 1 tablespoon-sized balls and place about an inch apart on the prepared baking sheet. Flatten with a fork (these barely spread in the oven) and sprinkle with sprinkles, if using. Bake until set and no longer shiny, about 12 minutes. Let cool completely on the pan.
- Sandwich the cookies with a heaping 1/2 teaspoon of jam in the center, eat one now, and then let the rest sit for a few hours uncovered at room temperature to allow the jam firm up. Enjoy!
BLACKENED CHICKEN SANDWICHES WITH ALMOND BUTTER AND RED PEPPER JAM
Provided by Damaris Phillips
Categories main-dish
Time 20m
Yield 4 sandwiches
Number Of Ingredients 6
Steps:
- Coat the chicken breasts on both sides with the blackened spice mix.
- Heat the butter over medium heat in a cast-iron skillet. Cook the chicken halfway, about 5 minutes. Flip and repeat until the center is no longer pink, 5 to 6 more minutes. Let the chicken rest before slicing against the grain into 1/4-inch-thick pieces.
- Toast the bread, then spread 1 to 1 1/2 tablespoons almond butter on one side of each of 4 slices. Spread 1 tablespoon pepper jam on one side of each of the remaining 4 slices. Divide the chicken among the 4 slices with almond butter, then top each sandwich with a pepper jam slice.
- Enjoy!
ALMOND BUTTER AND JAM SANDWICH
Make and share this Almond Butter and Jam Sandwich recipe from Food.com.
Provided by nortocbaking101
Categories Breakfast
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 3
Steps:
- Put together as you would any sandwich, tastes even better if made ahead of time and put in the fridge.
SUPER HEALTHY RAW ALMOND BUTTER AND BANANA SANDWICH W/ HONEY
Think your standard peanut butter and jelly is a healthy lunch option? Think again. Most peanut butter and jelly sandwiches feature white bread, sugary jellies and hydrogenated oil filled peanut butter. This super healthy alternative is brimming with enzymes, protein, heart healthy fats and delicious taste. It uses sprouted Ezekial bread that can be found at health food stores and some super markets and other raw ingredients.
Provided by Ealendalie
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- slice banana into thin slices.
- spread raw almond butter onto 1 bread slice.
- place banana slices on top of raw almond butter.
- drizzle banana slices with raw honey.
- place remaining slice of bread on top.
- enjoy!
Nutrition Facts : Calories 578.5, Fat 31.1, SaturatedFat 3.3, Sodium 512.7, Carbohydrate 71.6, Fiber 8.7, Sugar 28.5, Protein 14
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