Almond Ricotta Cake Recipes
ALMOND RICOTTA CAKE
Perfect for Easter, this Italian almond ricotta cake is made with almond flour and ricotta and is naturally gluten free.
Provided by Chantal
Categories Holidays and Events Recipes Easter Desserts
Yield 10
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease an 8-inch springform pan and line with parchment paper.
- Combine butter and 3/4 cup sugar in a large bowl; beat with an electric mixer until creamy, about 3 minutes. Add vanilla sugar, lemon zest, and lemon juice; mix until well combined. Add egg yolks, 1 at a time, beating well after each addition.
- Fold in almond flour and ricotta cheese with a silicone spatula.
- Wash and dry the beaters and beat egg whites in a glass, metal, or ceramic bowl until foamy. Gradually add 1/3 cup sugar, continuing to beat until stiff peaks form. Fold stiff egg whites into the batter. Pour batter into the prepared pan. Sprinkle with sliced almonds.
- Bake on the center rake of the preheated oven until edges of the cake are lightly browned, about 50 minutes. Cake will still be a little wobbly in the middle.
- Remove from the oven and let the cake to cool completely in the pan before transferring to a cake platter, about 1 hour. Dust with confectioners' sugar before serving.
Nutrition Facts : Calories 396.8 calories, Carbohydrate 31.6 g, Cholesterol 106.7 mg, Fat 26.8 g, Fiber 3.4 g, Protein 11.4 g, SaturatedFat 8.8 g, Sodium 61.5 mg, Sugar 23.5 g
APRICOT, ALMOND AND RICOTTA CAKE
dense but good
Provided by j_thompson26
Time 1h50m
Yield Makes 10 slices
Number Of Ingredients 0
Steps:
- heat oven to 190 beat butter, ricotta, eggs and sugar together fold in the flour and ground almonds spoon half the batter into lined tin put jam evenly over middle put remaining half batter on top of jam put apricot quarters on top of the mixture, arranged evenly scatter over flaked almonds and 1 tbsp caster sugar
- Bake for 1.5 hours or until cake has risen, cooked and apricots shrivelled and caramelised leave to cool
CHOCOLATE ALMOND RICOTTA CAKE
This is a great, moist cake. Perfect as a base for cherries or berries. Makes a square pan or 6 Texas Sized Muffins, perfect for a small family or couple.
Provided by KelBel
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Grease and flour 9x9 or 6 jumbo muffin pan.
- Mix cake mix, egg and water together and pour into prepared pan.
- Mix ricotta, almond extract and sugar until well blended with hand mixer.
- Place by spoonfuls on top of batter as close together and evenly as possible, or 2 tablespoons into each muffin.
- Bake for 30-40 minutes.
- Serve with berries or cherries.
Nutrition Facts : Calories 317.4, Fat 10.7, SaturatedFat 3.7, Cholesterol 48, Sodium 414.2, Carbohydrate 50, Fiber 1, Sugar 33.2, Protein 8.2
ALMOND RICOTTA POUND CAKE
Make and share this Almond Ricotta Pound Cake recipe from Food.com.
Provided by Marielle86
Categories Dessert
Time 1h5m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees.
- Grease a 9x5 loaf pan.
- Combine the flour, baking powder, salt, and sugar.
- Add in the butter and mix with a hand mixer.
- Mix in the ricotta cheese, cream cheese, and eggs.
- Mix in the lemon juice, vanilla extract, and almond extract.
- Pour batter in the loaf pan. Bake for around 50 minutes.
Nutrition Facts : Calories 347.8, Fat 18.8, SaturatedFat 11.3, Cholesterol 98.1, Sodium 352.9, Carbohydrate 38.6, Fiber 0.4, Sugar 25.6, Protein 6.2
More about "almond ricotta cake recipes"
RICOTTA ALMOND CAKE - ITALIAN FOOD FOREVER
Instructions. Preheat oven to 325 degrees F. Use baking spray or lightly grease and flour a 9-inch springform pan. Use an electric hand mixer to …
From italianfoodforever.com
Reviews 23Category CakesServings 8
From italianfoodforever.com
Reviews 23Category CakesServings 8
- Use an electric hand mixer to beat together the ricotta cheese, egg yolks, extract, and sugar until smooth.
ALMOND RICOTTA CAKE | ITALIAN DESSERT - THIS DELICIOUS HOUSE
In a medium mixing bowl, whisk together the flour, baking powder, and salt. Set aside. In a large mixing bowl with handheld mixer or stand up …
From thisdelicioushouse.com
Ratings 69Calories 289 per servingCategory Dessert
From thisdelicioushouse.com
Ratings 69Calories 289 per servingCategory Dessert
- Preheat oven to 350 degrees and position baking rack in the middle of the oven. Use 1 tablespoon of butter to grease a 9-inch standard springform pan. Add in one tablespoon of powdered sugar and move around pound, shaking out excess when coated. Set aside.
- In a large mixing bowl with handheld mixer or stand up mixer fitted with paddle attachment, cream together the stick of softened butter, sugar, and ricotta cheese until light and fluffy, about 5 minutes. Add in the eggs and almond extract and cream together for another minute. Pour in the flour mixture and mix until combined. Fold in the finely chopped almonds.
- Pour the batter into the prepared springform pan. Bake on center rack for 45-55 minutes, or until a toothpick inserted in cake comes out clean. Let cool in pan for at least 10 minutes before releasing springform and cooling on wire baking rack completely.
ALMOND RICOTTA CAKE - COOKING WITH NONNA
Using an electric mixer beat until fluffy, about 5 minutes. Add in the almond extract and lemon zest and mix until combined. Add in the ricotta …
From cookingwithnonna.com
5/5 (4)Servings 8
From cookingwithnonna.com
5/5 (4)Servings 8
ALMOND AND LEMON RICOTTA CAKE | ALLRECIPES.COOKING
Place the ricotta, eggs and sugar in the bowl of a food processor. Process until well combined and the ricotta is smooth. Add the butter, lemon rind and lemon juice, and process to combine. Transfer the mixture to a large bowl. Add the self-raising flour and almond meal, and use a spatula to fold in until combined. Spoon the cake mixture into the prepared pan and …
From allrecipes.cooking
From allrecipes.cooking
RASPBERRY ALMOND RICOTTA CAKE - TWO PEAS & THEIR POD
Raspberry Almond Ricotta Cake- tender, moist ricotta cake dotted with fresh raspberries and topped with sliced almonds and confectioner’s sugar. This elegant cake is easy to make and can be served for breakfast, brunch, or dessert. I am SO excited to share this Raspberry Almond Ricotta Cake recipe with you because it is one of the best cakes EVER. …
From twopeasandtheirpod.com
From twopeasandtheirpod.com
LEMON ALMOND RICOTTA BUNDT CAKE - ALL INFORMATION ABOUT ...
Almond Ricotta Cake | Italian Dessert - This Delicious House best thisdelicioushouse.com. Lemon Ricotta Bundt Cake Probably the most well-known ricotta based dessert is cannoli: a pastry tube filled with a sweetened ricotta mixture and often sprinkled with mini chocolate chips.
From therecipes.info
From therecipes.info
18 ALMOND RICOTTA CAKE ️ IDEAS | FOOD, RICOTTA CAKE, YUMMY ...
Jul 10, 2021 - Explore Merlie Rjd's board "ALMOND RICOTTA CAKE ️", followed by 175 people on Pinterest. See more ideas about food, ricotta cake, yummy food.
From pinterest.com
From pinterest.com
LEMON & RICOTTA CAKE (GLUTEN-FREE) - BAKE PLAY SMILE
Grease and line the sides and bottom of a 20cm round cake tin with baking paper. Preheat oven to 160 degrees celsius (140 degrees if using fan forced). Place the ricotta, eggs, lemon zest, almond meal and caster sugar into a large bowl. Beat until smooth and well combined. Pour the mixture into the tin.
From bakeplaysmile.com
From bakeplaysmile.com
RICOTTA, PLUM & ALMOND CAKE RECIPE | WOOLWORTHS
Fold into the ricotta mixture, then spoon over the plums. Sprinkle the top with the flaked almonds and bake in a preheated oven, 160°C for 30-35 minutes until the cake is well risen, golden brown and the centre is just set. Check after 20 minutes and cover the top loosely with foil if the almonds seem to be browning too quickly.
From woolworths.com.au
From woolworths.com.au
FLOURLESS LEMON RICOTTA CAKE WITH ALMONDS | CBC LIFE
Using an electric mixer, beat the butter with ⅔ cup icing sugar, and the lemon and vanilla extracts for 5 to 7 minutes or until the mixture turns very pale and creamy. Add the egg yolks one at a ...
From cbc.ca
From cbc.ca
LEMON, RICOTTA & ALMOND FLOUR CAKE - LEAN FIT KETO
Add the almond flour and beat to combine. Fold the ricotta into the mixture. In a clean bowl, beat the egg whites until stiff peaks form. Gradually add the remaining erythritol to the egg white mixture. Gently fold a third of the egg white mixture into the almond flour mixture and repeat with the remaining egg whites.
From leanfitketo.com
From leanfitketo.com
LOW CARB RICOTTA ALMOND FLOUR CAKE - FOOD CHARMER
Preheat oven to 325 degrees F. Use baking spray or lightly grease and flour a 9-inch springform pan. Use an electric hand mixer to beat together the ricotta cheese, eggs, extract, and sugar blend until smooth. Stir in the lemon zest and almond flour. Spread the batter into your prepared pan and sprinkle the top with the sliced almonds.
From foodcharmer.com
From foodcharmer.com
RICOTTA, ALMOND AND LEMON CAKE RECIPE : SBS FOOD
Preheat the oven to 180°C (Gas Mark 4). Butter a 25 cm round springform cake tin. Beat the butter and sugar in an electric mixer until very light and fluffy.
From sbs.com.au
From sbs.com.au
THE BEST EVER ALMOND RICOTTA CAKE! - WELL SEASONED STUDIO
Almond Ricotta Cake: A Light, Creamy Italian Dessert. Almond lovers unite! This almond ricotta cake is so decadent, so flavorful, and truly delicious on another level. It’s inspired by a classic Italian ricotta torta, which is light and oh so creamy from rich, soft ricotta cheese, but with lots of almond and citrusy lemon flavor: it uses almond flour (though almond meal works …
From wellseasonedstudio.com
From wellseasonedstudio.com
ALMOND RICOTTA CAKE IS BOTH TRADITIONAL AND DELICIOUS ...
Our Recipes. Almond Ricotta Cake Is Both Traditional and Delicious. Simple to make, full of flavor and served with your favorite espresso or Italian coffee. By: Angela, of This Delicious House. Prep Time: 12 minutes. Cook Time: 50 minutes. Total Time: 1 hour 2 minutes. Equipment. 9-inch springform pan; Ingredients. 1 ¾ cups all purpose flour; ¾ teaspoon baking …
From orderisda.org
From orderisda.org
ALMOND CAKE RECIPES | ALLRECIPES
This Italian almond ricotta cake is naturally gluten free. "Smells and tastes divine," says home cook Wrenzie. "A simple and delicious fluffy light cake!" Dust with powdered sugar before serving for a gorgeous Easter dessert.
From allrecipes.com
From allrecipes.com
LEMON ALMOND RICOTTA CAKE - FRAICHE LIVING
In a large bowl, beat the butter with the mixer until light and fluffy, about 3 minutes. Add the remaining ¾ cup sugar, vanilla, egg yolks, ricotta cheese, lemon zest and lemon juice, and beat on medium until smooth. Add the ground almonds, flour, baking powder and salt and beat again on medium speed until just combined.
From fraicheliving.com
From fraicheliving.com
ALMOND CAKE WITH RICOTTA, DATE ... - ITALIAN FOOD FOREVER
Almond Cake With Ricotta, Date & Chocolate Filling. Yield: Serves 12. Prep Time: 20 minutes. Cook Time: 1 hour. Total Time: 1 hour 20 minutes. Dates and chocolate add a richness to this buttery almond cake. Print Ingredients. 3 Cups All-purpose Flour 2 Cups Almond Meal 1 Cup Brown Sugar 1 1/2 Teaspoons Baking Powder 1/2 Teaspoon Salt 2 Sticks Butter …
From italianfoodforever.com
From italianfoodforever.com
5-INGREDIENT VEGAN ALMOND RICOTTA | MINIMALIST BAKER RECIPES
Instructions. Add all ricotta ingredients (starting with the lesser amount of water (3/4 cup/180 ml and salt (1/2 tsp) as original recipe is written) to a high-speed blender and blend until smooth and creamy, scraping down sides as needed (~2 minutes).
From minimalistbaker.com
From minimalistbaker.com
LEMON RICOTTA CAKE WITH ALMONDS - HONEST COOKING - RECIPES
240 g 8.5 ounces almond meal. 300 g 10.6 ounces ricotta. flaked almonds for decoration. icing sugar for serving. Instructions. Heat oven to 180 degrees C (356 degrees F) and line the base and sides of a 20cm (8 inch) round cake tin with baking paper. Place 100g (3.5 ounces) of the castor sugar and the lemon zest in a food processor and blitz ...
From honestcooking.com
From honestcooking.com
LEMON AND RASPBERRY ALMOND RICOTTA CAKE - MORE.CTV.CA
Whisk together eggs, ricotta, lemon zest and juice, and vanilla until smooth in another bowl then stir into dry ingredients. Fold in the melted butter and a three-quarter cup of the frozen raspberries. Pour the batter into the prepared cake pan. Scatter remaining berries over the top followed by the almonds. Bake for 50 minutes or until light ...
From more.ctv.ca
From more.ctv.ca
ITALIAN ALMOND RICOTTA COOKIES | SOFT ALMOND COOKIE - THIS ...
In a medium bowl, whisk together the flour, baking powder, and salt; set aside. In a large bowl, use an electric mixer on medium/high to cream together the sugar and butter, until mixture is light and fluffy, about 2 minutes. Beat in the ricotta, egg, and one teaspoon of almond extract, and mix until combined.
From thisitaliankitchen.com
From thisitaliankitchen.com
RECIPE: LIMONCELLO RICOTTA ALMOND CAKE | ITALIAN SONS AND ...
Limoncello Ricotta Almond Cake. Yields 1 9-inch cake that serves 8. Ingredients . 3 medium eggs, room temperature, separated. 1 stick unsalted butter at room temperature (plus additional for the pan) 1 cup sugar. 1 cup full-fat ricotta (drained) 1 teaspoon pure vanilla extract. Zest from 1 lemon. 3 tablespoons limoncello. 2½ cups almond flour
From orderisda.org
From orderisda.org
BEST GLUTEN-FREE ALMOND RICOTTA CAKE | FOOD NETWORK …
A Gluten-Free Almond Ricotta Cake Perfect for Easter Dessert. by Valerie Azinge. March 24, 2022. 4.2 (5 ratings) Rate this recipe PREP TIME. 20 min. COOK TIME. 1h. YIELDS. 10-12 servings. This Easter, take advantage of the abundance of citruses spring has to offer by bringing this Almond Lemon Ricotta Cake to your dessert table. It may be gluten and sugar …
From foodnetwork.ca
From foodnetwork.ca
LEMON RICOTTA ALMOND CAKE - AIMEE MARS
Cream the butter, 3/4 cup of sugar, vanilla, and lemon zest in an electric mixer until pale and creamy. Gradually add the egg yolks one at a time with the mixer speed set to low. Mix in the almond meal and ricotta then pour the mixture into a large mixing bowl. With a clean bowl and the whisk attachment fitted to an electric mixer beat the egg ...
From aimeemars.com
From aimeemars.com
11 ALMOND RICOTTA CAKE IDEAS | RICOTTA CAKE, RECIPES, LOW ...
Oct 26, 2020 - Explore NP's board "Almond Ricotta cake " on Pinterest. See more ideas about ricotta cake, recipes, low carb desserts.
From pinterest.ca
From pinterest.ca
CHERRY ALMOND RICOTTA CAKE RECIPE (GLUTEN FREE) | FROM ...
This cherry almond ricotta cake is moist and tender with an irresistible almond flavor. It’s the perfect snack cake, coffee cake or celebration cake! The cake is loaded with juicy sweet cherries—using frozen, pitted cherries makes the batter really easy (although you can use fresh pitted cherries if you prefer). For a gluten free cake (pictured in this post) use a GF all …
From fromscratchfast.com
From fromscratchfast.com
ALMOND, RICOTTA, OLIVE OIL & LEMON DRIZZLE CAKE RECIPE ...
1. Preheat the oven to 350°F. 2. Make the cake: Using a pastry brush, grease a 9-inch cake pan with melted butter. (You can use a bundt or a standard round cake pan.) 3. In a blender, combine the ricotta, olive oil, ground almonds, flour, baking powder, sugar, salt, eggs and lemon zest, and blend into a smooth batter.
From purewow.com
From purewow.com
ALMOND FLOUR RICOTTA CAKE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Almond Flour Ricotta Cake are provided here for you to discover and enjoy Almond Flour Ricotta Cake - Create the Most Amazing Dishes Healthy Menu
From recipeshappy.com
From recipeshappy.com
CRANBERRY ALMOND RICOTTA CAKE - PARSLEY AND ICING
Preheat oven to 350 F. In a medium sized mixing bowl, whisk to combine the flour, baking powder, and salt. Set aside. In the bowl of an electric mixer, cream the butter, sugars, and ricotta for 4-5 minutes on medium speed, until light and …
From parsleyandicing.com
From parsleyandicing.com
CARROT CAKE WITH RICOTTA ICING | CAKE RECIPES | SBS FOOD
Preheat oven to 160°C (325°F). Line a 22cm round cake tin with non-stick baking paper. Place the flour, almond meal, baking powder, bicarbonate of soda, …
From sbs.com.au
From sbs.com.au
LEMON RICOTTA CAKE WITH ALMOND FLOUR | FOODTALK
Lemon Ricotta Cake With Almond Flour. 8 servings. 1 hr 5 min. Jump to recipe. Sometimes it's just about the simple things and the simple flavors. This cake is "nothing special," but it has truly earned a rotation spot in my normal cooking. It is full of good fats and rich flavors that make it truly something special whether it is for a dessert ...
From foodtalkdaily.com
From foodtalkdaily.com
ALMOND RICOTTA CAKE (GLUTEN FREE) - FAE'S TWIST & TANGO
I adapted this recipe after seeing several varieties of recipes for almond ricotta cake. Almond, ricotta cheese, butter, sugar, and egg-yolks can be combined, and use beaten egg-whites/meringue as its only leavening. No baking powder/soda is used, flour can be skipped and make it into a gluten-free delight. ♪ Almond & Ricotta Cake (No Flour, Gluten Free) …
From fae-magazine.com
From fae-magazine.com
BLUEBERRY, ALMOND AND RICOTTA CAKE - RECIPES OF MY ART
Add the eggs one at a time, making sure each is well combined before adding the next. Scrape down the sides of the bowl. Add the flour, half a teaspoon of salt, the lemon zest, ground ginger and ground almonds and mix until fully incorporated. Fold the ricotta and half the blueberries into the batter and scoop into the prepared tin.
From recipesofmyart.com
From recipesofmyart.com
ALMOND RICOTTA CAKE RECIPES ALL YOU NEED IS FOOD
GRANDMA'S LIMONCELLO & RICOTTA ALMOND CAKE - EATALIAN RECIPES. Dec 24, 2021 · Using an electric mixer, beat the butter and sugar together until incorporated. Mix in the ricotta, vanilla and lemon zest. Scrape down the sides of the bowl, then add the egg yolks, one at a time, continuing to beat until very light and creamy. Add in the limoncello, almond flour and baking …
From stevehacks.com
From stevehacks.com
ALMOND RICOTTA CAKE - KITCHEN BACKGROUND
Almond Ricotta Cake recipe . Servings: 10. Yield: 1 8-inch cake . Ingredients . ½ cup unsalted butter, at room temperature. ¾ cup white sugar. 2 teaspoons vanilla sugar . 1 large lemon, zested and juiced. 4 large eggs, divided. 2 cups blanched almond flour. 9 ounces ricotta cheese. ⅓ cup white sugar. ¼ cup sliced almonds, or to taste. 1 tablespoon confectioners’ sugar for dusting ...
From kitchenbackground.com
From kitchenbackground.com
SOFT ALMOND, RICOTTA CAKE - SOLO-DOLCE
Mix the whipping cream with the ricotta and then add it to the frothy egg mixture. Gradually add the almond flour with the baking powder. Mix everything well and at the end add the chocolate chips, mixing all very well. Pour the mixture into a greased pan (9 inches) and bake for 35-40 minutes at 180 ° C (356 ° F).
From solo-dolce.com
From solo-dolce.com
ALMOND FLOUR RICOTTA LEMON CAKE - ALL INFORMATION ABOUT ...
RICOTTA ALMOND & LEMON CAKE - Eatalian Recipes new eatalianrecipes.com. 3. Mix the baking powder into the almond flour. Set aside. 4. Separate the yolks from whites. Set aside. 5. In a medium sized bowl, beat the butter and sugar with the help of an electric mixer until fully combined. Add in the ricotta, vanilla and lemon zest.
From therecipes.info
From therecipes.info
LOW CARB KETO ALMOND RICOTTA CAKE - SUGAR-FREE MOM
Instructions. Preheat the oven to 325 degrees F. Grease a 9-inch round spring form pan. To a stand mixer or a bowl using a handheld mixer, add the butter, ricotta, egg yolks, almond extract, Swerve, stevia and salt. Blend until combined. Next add the almond flour and lemon zest and blend again until incorporated. Set aside.
From sugarfreemom.com
From sugarfreemom.com
KETO ALMOND RICOTTA CAKE - ALL DAY I DREAM ABOUT FOOD
Preheat the oven to 325F and grease a 9-inch springform pan. Line the bottom with parchment paper and grease the parchment. In a medium bowl, whisk together the almond flour, protein powder, baking powder, and salt. In a large bowl, beat the butter with the sweetener until creamy. Beat in the ricotta until well combined.
From alldayidreamaboutfood.com
From alldayidreamaboutfood.com
PEAR-RICOTTA-ALMOND CAKE (TORTA PERE, RICOTTA E MANDORLE ...
Grind them in the food processor until fine. Add flour, sugar, lemon zest, eggs, pinch of salt, ricotta, baking powder and almond extract. Process until smooth. (In a Magimix this works fine without getting lumps. If your food processor is not as strong, it is better to add ingredients one by one and sieve the flour before adding.) Butter and flour the springform pan. …
From stefangourmet.com
From stefangourmet.com
ALMOND FLOUR LEMON RICOTTA PANCAKES - THERESCIPES.INFO
Almond Flour Lemon Ricotta Pancakes - Blogger hot resistantnikki.blogspot.com. Next, in a separate bowl, combine the dry ingredients: almond flour, coconut flour, stevia in the raw, salt, baking powder.Gently stir into the wet mixture. 3. Whip up …
From therecipes.info
From therecipes.info
ALMOND RICOTTA CAKE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Almond Ricotta Cake Recipe are provided here for you to discover and enjoy Almond Ricotta Cake Recipe - Create the …
From recipeshappy.com
From recipeshappy.com
ONE-BOWL ITALIAN ALMOND RICOTTA CAKE - THE CLEVER CARROT
To get that soft, smooth, cake-like texture, I tested this almond ricotta cake with the heightening power of whipped egg whites, without egg whites, almond paste, without almond paste, all-purpose flour, without all-purpose flour and different flavored extracts… I’ve learned there are many variations and rightfully so, as almond ricotta cake is rooted in Italy and …
From theclevercarrot.com
From theclevercarrot.com
You'll also love