AMARETTO CHICKEN
Make and share this Amaretto Chicken recipe from Food.com.
Provided by Shawnee TX
Categories Chicken Breast
Time 45m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Mix the can of frozen orange juice with a half can of water.
- Preheat oven to 350 degrees.
- Combine flour, salt, pepper, paprika and garlic salt.
- Coat chicken with this mixture.
- Heat oil and butter in skillet and saute chicken until brown.
- Remove and put in casserole.
- To skillet, add mustard, orange juice and Amaretto.
- Increase heat and boil, stirring constantly, until thick.
- Pour sauce over chicken and bake, covered, for 45 minutes. this can be frozen and reheated later.
AMARETTO LEMON CHICKEN
Delicious and quick, but also a great dish for company. The lemon helps cut the richness of the Amaretto.
Provided by akcooker
Categories Chicken
Time 20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Cut chicken into 1-inch wide strips.
- Mix seasonings and flour in plastic zip-loc bag; shake chicken strips in mixture to coat thoroughly.
- Melt butter over medium heat (or use oil) and saute chicken quickly.
- Reduce to medium low and add mushrooms, almonds, lemon rind and juice and Amaretto.
- Stir thoroughly and simmer to warm through, about 5 minutes.
- Stir cornstarch into water, then blend with broth.
- Pour into chicken mixture.
- Cook over low heat until thickened, stirring constantly.
- Serve over noodles or rice.
AMARETTO ALMOND LIQUEUR
I have not tried this out, but I found it on a copycat recipe site and it is supposed to be comparable to Di Saronno brand liqueur.
Provided by Mercy
Categories Beverages
Time 40m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine the water and the sugars in a saucepan.
- Heat until boiling over medium heat and until all the sugar is dissolved.
- Remove from the heat and let mixture cool for about 15 minutes.
- Add the vodka, almond extract and vanilla extract.
- Store in a sealed bottle.
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