Amaretto Punch Slush Recipes

AMARETTO SLUSH

My SIL made this at the lake one time and I loved it. This is particularly good on a hot day at the lake.

Provided by Mysterygirl

Categories Punch Beverage

Time 4h

Yield 1 gallon

Number Of Ingredients 3

Amaretto Slush image

Steps:

Mix all well and freeze, stirring after 2-3 hours.
Stir again later.
To serve, just pull out of the freezer, stir it up and scoop it into a glass.

Ingredients

2 liters carbonated lemon-lime beverage
1 can frozen lemonade
1/4 gallon Amaretto

AMARETTO PUNCH

Make and share this Amaretto Punch recipe from Food.com.

Provided by Kikimony

Categories Punch Beverage

Time 4h5m

Yield 10 serving(s)

Number Of Ingredients 4

Amaretto Punch image

Steps:

Mix together and freeze.

Ingredients

18 -20 ounces orange juice
1 (2 liter) bottle 7-Up soda
1 (20 ounce) can pineapple
1 cup Amaretto

AMARETTO SLUSH

From Southern Living. Made for friends and didn't have time to let the mixture freeze. We drank it anyway. Yummy and not too strong.

Provided by LonghornMama

Categories Beverages

Time 8h10m

Yield 6 quarts

Number Of Ingredients 6

Amaretto Slush image

Steps:

Combine first five ingredients in a large plastic container. Freeze at least 8 hours, stirring twice during this time.
To serve, combine equal parts frozen mixture and 7-Up, stirring well.
Store any remaining mixture in freezer.

Ingredients

1 (46 ounce) can pineapple juice
3 cups Amaretto
1 (12 ounce) can frozen pink lemonade concentrate, thawed and undiluted
1 (6 ounce) can frozen pink lemonade concentrate, thawed and undiluted
1/3 cup lemon juice
1 (3 liter) bottle carbonated lemon-lime beverage, chilled (7-Up or Sprite)

FRUIT PUNCH SLUSH

A fun fruit punch to serve. My kids love to have this when we celebrate New Years Eve. I've never made it with bananas as my husband is allergic. Cook time is freeze time

Provided by jegrn

Categories Punch Beverage

Time 8h15m

Yield 2 ice cream buckets

Number Of Ingredients 6

Fruit Punch Slush image

Steps:

Dissolve sugar in very hot water; add rest of juice.
Blend strawberries (or bananas) in some prepared juice.
Mix well.
Freeze overnight.
(I usually stir it occasionally as it is freezing).
Remove from freezer 1/2- 1 hour before serving and mix well into a slush.

Nutrition Facts : Calories 2113, Fat 2.2, SaturatedFat 0.1, Sodium 76.2, Carbohydrate 538, Fiber 9.2, Sugar 499.1, Protein 6.3

Ingredients

1 (46 ounce) can pineapple juice
6 ounces lemon juice
12 ounces orange juice
4 cups sugar
2 pints strawberries (or 5 bananas seeded)
6 quarts water

AMARETTO SOUR SLUSHY

The base for this make-ahead frozen cocktail goes in the freezer before serving, so it doesn't require much ice to stay cool. Serve at your next bbq!

Provided by Jeremy Oertel and Natasha David

Categories Cocktail Amaretto Lemon Juice Orange Juice Cherry Drink Cocktail Party Backyard BBQ Summer Dairy Free Wheat/Gluten-Free Father's Day Fourth of July Labor Day Memorial Day

Yield Makes 2

Number Of Ingredients 8

Amaretto Sour Slushy image

Steps:

Combine amaretto, lemon juice, orange juice, and simple syrup in jar. Secure lid and shake to combine. Freeze until ice-cold but not solid, at least 2 hours and up to 5 hours.
Transfer cocktail to a blender and add 2 cups ice. Purée on high speed until thick and smooth. (On a hot day, you may need to blend in a few more ice cubes to thicken, but keep in mind that the more you add, the more diluted the drink will be.)
Divide cocktail between 2 chilled rocks glasses. Gradually pour ¼ oz. Fernet-Branca over the back of a spoon into each drink if desired. Garnish each with a brandied cherry and paper umbrella.

Ingredients

4 oz. amaretto (such as Caffo)
2 oz. fresh lemon juice
1 oz. fresh orange juice
1 oz. simple syrup (1:1)
½ oz. Fernet-Branca, divided (optional)
2 brandied cherries
Special equipment
A 1-pint glass jar; 2 paper cocktail umbrellas