Amish Creamed Chicken Recipes
AMISH CHICKEN
This recipe copmes from an Amish cookbook from the great state of Ohio. It has a great flavor and makes it's own gravy that go great on mashed potatoes or stuffing. It's a simple recipe to make and my DH and DD'S love it!
Provided by Chef53Kathy
Categories Chicken
Time 1h45m
Yield 6-8 pieces of chicken, 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish.
- Mix the cream and water and pour over the chicken.
- Bake at 350* for 1 1/2 hours or until the skin is golden brown.
Nutrition Facts : Calories 863, Fat 67, SaturatedFat 41.3, Cholesterol 244.5, Sodium 3566.3, Carbohydrate 56.9, Fiber 3.1, Sugar 0.7, Protein 11.1
AMISH BAKED CREAMED CHICKEN
Make and share this Amish Baked Creamed Chicken recipe from Food.com.
Provided by children from A to Z
Categories Whole Chicken
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix flour, salt, and pepper together.
- Dredge chicken in mixture.
- Melt butter in skillet.
- Brown floured chicken on both sides, then place in roasting pan.
- Pour cream over chicken.
- Cover.
- Bake at 350 degrees for 1-1/2 to 2 hours.
AMISH BAKED CHICKEN
Make and share this Amish Baked Chicken recipe from Food.com.
Provided by Tina Klein
Categories Whole Chicken
Time 2h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix the dry ingredients well in a plastic bag, then coat the cut up chicken parts with the mixture.
- In a cake pan, melt the butter.
- Place the chicken parts in the pan, but do not crowd them.
- Bake the chicken at 350 degrees for 1 1/2 to 2 hours or until done.
Nutrition Facts : Calories 760.2, Fat 58, SaturatedFat 24.5, Cholesterol 233.5, Sodium 2069.5, Carbohydrate 12.9, Fiber 1, Sugar 0.2, Protein 44.9
AMISH OVEN CRUSTED CHICKEN
Make and share this Amish Oven Crusted Chicken recipe from Food.com.
Provided by Lorac
Categories Whole Chicken
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Combine melted butter with flour, salt, pepper and herbs.
- Place cereal crumbs in a shallow bowl.
- Dip chicken pieces in the butter mixture then roll in crumbs.
- Place on a rack in a shallow baking pan.
- Bake 50-60 minutes or until golden brown.
OLD-FASHIONED CREAMED CHICKEN
Make and share this Old-Fashioned Creamed Chicken recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken
Time 30m
Yield 30 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, melt the butter over medium heat.
- Whisk in the flour and cook, stirring constantly, until bubbling, about 1 minute.
- Whisk in the broth, half-and-half, and sherry.
- Bring to a boil, whisking frequently.
- Decrease to a simmer and cook, stirring, until nice and thick, 3-5 minutes.
- Stir in the chicken, the thyme, and salt and pepper to taste, and warm through.
- Serve garnished with parsley or scallions.
- Serve over egg noodles, toast, or waffles.
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