ANGEL'S YUMMY BRUSCHETTA
Steps:
- In a small mixing bowl, combine tomatoes, onion, garlic, basil, oregano, and salt and pepper. Mix well, cover, and refrigerate.
- Preheat oven to 375 degrees F (190 degrees C).
- Cut the loaf of French bread into 12 slices on the diagonal. Arrange the bread on a baking sheet and toast in the oven for 5 minutes, or until golden brown. Reduce the oven's temperature to 250 degrees F (120 degrees C).
- Spoon equal amounts of the tomato mixture onto the toasted slices of bread. Top with slices of mozzarella. Place the pan of bread back into the oven until the cheese has melted just slightly and is oozing over the tomatoes, approximately 2 minutes.
- Serve immediately.
ANGEL'S YUMMY BRUSCHETTA
A delicious Italian appetizer that was divided and revised and modified over several years. I hope you enjoy it ...
Provided by Angel
Categories Bruschetta
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- In a small mixing bowl, combine tomatoes, onion, garlic, basil, oregano, and salt and pepper. Mix well, cover, and refrigerate.
- Preheat oven to 375 degrees F (190 degrees C).
- Cut the loaf of French bread into 12 slices on the diagonal. Arrange the bread on a baking sheet and toast in the oven for 5 minutes, or until golden brown. Reduce the oven's temperature to 250 degrees F (120 degrees C).
- Spoon equal amounts of the tomato mixture onto the toasted slices of bread. Top with slices of mozzarella. Place the pan of bread back into the oven until the cheese has melted just slightly and is oozing over the tomatoes, approximately 2 minutes. Serve immediately.
Nutrition Facts : Calories 167.5 calories, Carbohydrate 24.2 g, Cholesterol 12.1 mg, Fat 3.8 g, Fiber 1.5 g, Protein 9.4 g, SaturatedFat 2.1 g, Sodium 364.9 mg, Sugar 2.4 g
ANGEL'S YUMMY BRUSCHETTA
A delicious Italian appetizer that was divided and revised and modified over several years. I hope you enjoy it ...
Provided by Angel
Categories Bruschetta
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- In a small mixing bowl, combine tomatoes, onion, garlic, basil, oregano, and salt and pepper. Mix well, cover, and refrigerate.
- Preheat oven to 375 degrees F (190 degrees C).
- Cut the loaf of French bread into 12 slices on the diagonal. Arrange the bread on a baking sheet and toast in the oven for 5 minutes, or until golden brown. Reduce the oven's temperature to 250 degrees F (120 degrees C).
- Spoon equal amounts of the tomato mixture onto the toasted slices of bread. Top with slices of mozzarella. Place the pan of bread back into the oven until the cheese has melted just slightly and is oozing over the tomatoes, approximately 2 minutes. Serve immediately.
Nutrition Facts : Calories 167.5 calories, Carbohydrate 24.2 g, Cholesterol 12.1 mg, Fat 3.8 g, Fiber 1.5 g, Protein 9.4 g, SaturatedFat 2.1 g, Sodium 364.9 mg, Sugar 2.4 g
ANGEL BISCUITS
I first received a sample of these light, wonderful angel biscuits, along with the recipe, from an elderly gentleman friend. I now bake them often as a Saturday-morning treat, served with butter and honey. They're perfect with sausage gravy, too! -Faye Hintz, Springfield, Missouri
Provided by Taste of Home
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in warm water. Let stand 5 minutes. Stir in warm buttermilk; set aside. , In a large bowl, combine the flour, sugar, salt, baking powder and baking soda. Cut in shortening with a pastry blender until mixture resembles coarse crumbs. Stir in yeast mixture. , Turn onto a lightly floured surface; knead lightly 3-4 times. Roll out to 1/2-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place 2 in. apart on lightly greased baking sheets. Cover with kitchen towels and let rise in a warm place until almost doubled, about 1 hour., Bake at 450° for 8-10 minutes or until golden brown. Lightly brush tops with melted butter. Serve warm.
Nutrition Facts : Calories 150 calories, Fat 7g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 244mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
More about "angels yummy bruschetta recipes"
EASY ANGEL BISCUITS RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
CLASSIC BRUSCHETTA RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
ANGEL'S YUMMY BRUSCHETTA RECIPE - RECIPESFULL.NET
From recipesfull.net
ANGEL'S YUMMY BRUSCHETTA | RECIPE | BRUSCHETTA RECIPE ... - PINTEREST
From pinterest.com
FRINKFOOD - ANGEL'S YUMMY BRUSCHETTA
From frinkfood.com
ANGEL'S YUMMY BRUSCHETTA RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
ANGEL'S YUMMY BRUSCHETTA RECIPE FOR MANAGING PCOS AND …
From fertilitychef.com
ANGEL'S YUMMY BRUSCHETTA - YUM TASTE
From yumtaste.com
ANGEL'S YUMMY BRUSCHETTA RECIPE - COOKEATSHARE
From cookeatshare.com
ANGEL'S YUMMY BRUSCHETTA PHOTOS - ALLRECIPES.COM
ANGEL'S YUMMY BRUSCHETTA RECIPE
From recipeso.net
ANGEL'S YUMMY BRUSCHETTA - REVIEW BY COLLEEN MURTAUGH
From allrecipes.com
ANGEL'S YUMMY BRUSCHETTA - RECIPELER
From recipeler.com
ANGEL BISCUITS RECIPE - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
ANGEL'S YUMMY BRUSCHETTA - REVIEW BY GSWOODY - ALLRECIPES.COM
From allrecipes.com
You'll also love