Apple Dip With Crisps Recipes

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CRISPIEST APPLE CRISP

The secret ingredient in this apple crisp is Grape Nuts®. This extremely crispy and crunchy breakfast cereal does some amazing things to your basic oatmeal-based fruit crisp topping mixture.

Provided by Chef John

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 47m

Yield 8

Number Of Ingredients 13



Crispiest Apple Crisp image

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Toss sliced apples with lemon juice to prevent browning.
  • Mix flour, rolled oats, wheat and barley nugget cereal, melted butter, 1/4 cup white sugar, and 1/4 cup brown sugar together in a large bowl.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Stir 1/3 cup brown sugar, 1/3 cup white sugar, and cinnamon into melted butter until sugar begins to dissolve, 3 to 4 minutes. Add apples and water; continue cooking and stirring until apples soften and are coated with sauce, 4 to 5 minutes.
  • Pour apples and sugar mixture into a 2 quart baking dish. Sprinkle topping evenly over the apple filling.
  • Bake in the preheated oven until the top is browned and the filling is bubbling up around the edges, 25 to 30 minutes. Cool for 10 to 15 minutes.

Nutrition Facts : Calories 364.4 calories, Carbohydrate 58.3 g, Cholesterol 38.1 mg, Fat 15.1 g, Fiber 3.8 g, Protein 2.7 g, SaturatedFat 9.2 g, Sodium 152 mg, Sugar 40 g

5 apples - peeled, cored, quartered, and cut into 1/4-inch slices
½ lemon, juiced
½ cup all-purpose flour
½ cup rolled oats
½ cup wheat and barley nugget cereal (such as Grape-Nuts®)
½ cup melted butter
¼ cup white sugar
¼ cup brown sugar
2 tablespoons butter
⅓ cup brown sugar
⅓ cup white sugar
¼ teaspoon cinnamon
1 tablespoon water

APPLE DIP WITH CRISPS

"My sister created this recipe for a family celebration, but it's great anytime," relates Joni Karcher, Geneva, Nebraska. With the tempting taste of a home-baked pie, this finger food pairs warm spiced apples with cute cutout shapes from a prepared crust.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 3 cups dip (2 to 3 dozen crisps).

Number Of Ingredients 11



Apple Dip With Crisps image

Steps:

  • For cinnamon-sugar crisps, on a lightly floured surface, roll pastry to 1/8-in. thickness. Combine sugar and cinnamon; sprinkle over pastry. Cut with floured 2-1/2-in. Halloween-shaped cookie cutters. Place 1 in. apart on ungreased baking sheets. Bake at 425° for 4-6 minutes or until lightly browned. Remove to wire racks to cool., Meanwhile, in a large skillet, saute apples, sugar and cinnamon in butter until apples are tender. Combine flour and cold water until smooth; stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Spoon into a serving dish. Serve warm with cinnamon-sugar crisps.

Nutrition Facts :

CINNAMON-SUGAR CRISPS:
Pastry for double-crust pie (9 inches)
2 tablespoons sugar
1/2 teaspoon ground cinnamon
APPLE DIP:
6 medium tart apples, peeled and coarsely chopped
3/4 cup sugar
1 teaspoon ground cinnamon
1/4 cup butter
1/4 cup all-purpose flour
1 cup cold water

APPLE DIP

This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts. It tastes like caramel! Enjoy with slices of apples for a healthy snack! Be creative: You can add peanut butter, nuts or chocolate sauce, or try using strawberry flavored cream cheese. Have fun and enjoy!

Provided by Rachel

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 8

Number Of Ingredients 3



Apple Dip image

Steps:

  • Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.

Nutrition Facts : Calories 136.8 calories, Carbohydrate 9.8 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 85.6 mg, Sugar 9.1 g

1 (8 ounce) package cream cheese
½ cup brown sugar
1 tablespoon vanilla extract

APPLE DIP (IT'S NOT JUST FOR APPLES ANYMORE)

I love this dip, possibly more than caramel dip! HOWEVER, it seems I have limited it's possibilities by implying that it should be reserved for apples solely from the recipe's title. That is not the case!! WHY should you try this dip? Well the marshmallow and cream cheese dip is great, but I believe it's the cinnamon that really sets it apart!! I think you could put the ingredients on a long list of things, but I'll let you use your own creativity for that. I prefer it with very tart apples, such as Northern Spy or Granny Smith, but have used it with all sorts since dh likes sweet and softer apples. It is very good and very easy and can be prepared in advance, such as for parties.

Provided by LoriInIndiana

Categories     Lunch/Snacks

Time 15m

Yield 15 serving(s)

Number Of Ingredients 3



Apple Dip (It's Not Just for Apples Anymore) image

Steps:

  • Let cream cheese soften just slightly at room temperature.
  • With a mixer, combine cream cheese and marshmallow creme until smooth.
  • Add cinnamon and stir.
  • Refrigerate until serving.

1 (8 ounce) package cream cheese
1 (8 ounce) jar marshmallow creme
1/4 teaspoon cinnamon

APPLE CRISP

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h20m

Yield 8 to 10 servings

Number Of Ingredients 14



Apple Crisp image

Steps:

  • For the apples: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch glass baking dish with butter.
  • Arrange the apple slices in the prepared baking dish in an even layer. In a bowl, mix together the granulated sugar, flour, cinnamon and salt. Sprinkle the mixture over the apples, then pour 1/2 cup water over top.
  • For the topping: In a separate bowl, mix the flour, oats, brown sugar, baking powder, baking soda and a pinch of salt. Stir while drizzling in the melted butter. Sprinkle the topping in an even layer over the apples.
  • Bake until the topping is slightly crisp and golden brown, about 43 minutes. Serve warm or at room temperature on its own, with ice cream or with frozen custard.

Salted butter, for the baking dish
8 medium Granny Smith apples, peeled, cored and sliced
1 cup granulated sugar
1 heaping tablespoon all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon kosher salt
1 cup all-purpose flour
1 cup quick-cooking oats
1 cup packed brown sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
Pinch of kosher salt
1 stick (8 tablespoons) salted butter, melted
Ice cream or frozen custard, for serving

BEST APPLE CRISP

Nothing says "fall is here" quite like the smell of tender-baked apples filling your home. This simple and downright delicious apple crisp gives you all the flavor you could ever ask for in a dessert, and is as quick to make as it is to finish. The cherry on top? A generous topping of cream or vanilla ice cream.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 50m

Yield 6

Number Of Ingredients 8



Best Apple Crisp image

Steps:

  • Heat oven to 375°F. Grease bottom and sides of 8-inch square pan with shortening.
  • Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.
  • Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.

Nutrition Facts : Calories 320, Carbohydrate 52 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 36 g, TransFat 1 g

4 medium tart cooking apples, sliced (4 cups)
3/4 cup packed brown sugar
1/2 cup Gold Medal™ all-purpose flour
1/2 cup quick-cooking or old-fashioned oats
1/3 cup butter, softened
3/4 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
Cream or Ice cream, if desired

SKOR CHIP APPLE DIP

Make and share this Skor Chip Apple Dip recipe from Food.com.

Provided by Suzi Gough

Categories     Lunch/Snacks

Time 5m

Yield 1 cup, 10-12 serving(s)

Number Of Ingredients 6



Skor Chip Apple Dip image

Steps:

  • Cream cream cheese, add sugars and vanilla until smooth.
  • Add Skor Chips, mix in.
  • Chill a couple of hours.
  • Serve with sliced apples (granny smith's are one of the best) or other firm fruits.
  • Really, really yummy!

1 package softened cream cheese
1/2 cup brown sugar
1/2 cup white sugar
1/2 teaspoon vanilla
1/2 package Skor chips
5 -6 apples, sliced

FLUFFY CARAMEL APPLE DIP

This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2 cups.

Number Of Ingredients 6



Fluffy Caramel Apple Dip image

Steps:

  • In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.

Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.

1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup caramel ice cream topping
1 teaspoon vanilla extract
1 cup marshmallow creme
Apple slices

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