Apple Potpourri Recipes
APPLE PIE SPICE POTPOURRI
Make and share this Apple Pie Spice Potpourri recipe from Food.com.
Provided by JustaQT
Categories Household Cleaner
Time 35m
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- Dried Apple Slices: Preheat your oven to 150 degrees.
- Slice the unpeeled apple in very thin slices and lay in a single layer on a baking sheet sprayed lightly with vegetable oil spray and bake for 30 minutes.
- You can sprinkle a little cinnamon on top to make these cinnamon dried apples.
- Let the dried apple cool for about ten minutes before adding to the other ingredients.
- In a lidded glass jar (a Mason jar is perfect) combine all of the ingredients of the potpourri mixture, and gently combine with a wooden spoon.
- Cover tightly.
- This mixture will keep for months.
- To use, place about a tablespoon into 2 cups of boiling water.
- Turn down the heat and let the mixture simmer gently to release all of the wonderful apple pie scent!
APPLE POTPOURRI
Make and share this Apple Potpourri recipe from Food.com.
Provided by lazyme
Categories Winter
Time 10m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients and place in a tight jar or tin.
- Shake every few days.
- Cinnamon oil has an extremely strong scent that intensifies as it is absorbed. Add additional oil if needed.
Nutrition Facts : Calories 347.1, Fat 5.3, SaturatedFat 1.4, Sodium 127.6, Carbohydrate 92.1, Fiber 24.3, Sugar 49.8, Protein 3.5
APPLE CINNAMON CROCK POT POTPOURRI
After reading many different crock pot potpourri recipes I came up with this one, and my house smells wonderful! :) If you don't have a small crock pot, just use a sauce pan and simmer on your stove. These are fun to throw together because you can use what ever you want to create the scent you want and you can't really mess up. I used the spices sold in the cellophane bag, they are very inexpensive and are usually in the Hispanic section of the grocery store.
Provided by punkyluv
Categories Homeopathy/Remedies
Time 10m
Yield 4 cups
Number Of Ingredients 6
Steps:
- mix all ingredients in small crock pot turn on low.
- enjoy! :).
Nutrition Facts : Calories 42.4, Fat 0.1, Sodium 3.7, Carbohydrate 7.1, Fiber 1.1, Sugar 5.5, Protein 0.1
APPLE PIE POTPOURRI (NON-FOOD)
When peeling apples for cooking/baking/snacking, don't discard the peels. Instead, multi-purpose them to make this aromatic potpourri that smells like a freshly-baked apple pie. Use it as a real estate selling tactic, to set the mood for a party or simply for your own enjoyment. It's easy to make and all-natural.
Provided by MarthaStewartWanabe
Categories Apple
Time 8h5m
Yield 1 crock pot
Number Of Ingredients 5
Steps:
- Into a small crock pot, place apple peels, cloves, cinnamon and nutmeg.
- Pour water over all.
- Set on low heat for the entire day, checking the water level periodically to prevent burning.
- You can even enjoy it for one more day if you like. Just place the cooled mixture into a container, refrigerate and reheat another day (which is what I do often).
Nutrition Facts : Calories 291.9, Fat 1.1, SaturatedFat 0.2, Sodium 12.9, Carbohydrate 77.7, Fiber 14.6, Sugar 56.9, Protein 1.5
KITCHEN POTPOURRI
This potpourri uses things found in your spice cupboard and fruit drawer. I put approximate amounts of everything... please use your own judgement for exact measurements. I never measure anything.. I just use up what I have. You can use any combination.. be creative!
Provided by GertieGirl
Categories Bath/Beauty
Time 5h10m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Dry apple, orange, lime, and lemon slices.
- I put them on a cookie cooling rack, then on a baking sheet and place in oven. Bake at 170 F for about 5-7 hours, until apples are still pliable but not mushy, and there is no liquid left in citrus fruit.
- Dry cranberries by covering a baking sheet with parchment paper and putting cranberries in single layer.
- Dry @ 170°F These take about 8 hours.
- As fruit is done, take out and place in a large bowl.
- Add all the spices.
- Toss with vanilla extract and allow to dry overnight.
- Place in container or bags to give away.
Nutrition Facts : Calories 614.5, Fat 5.6, SaturatedFat 1.3, Sodium 57.6, Carbohydrate 149.2, Fiber 38.5, Sugar 73.8, Protein 7.8
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