Applejack Brandy Cider Recipes

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APPLE BRANDY AND CIDER

For this drink, we like to use Laird's Applejack, an American apple brandy.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 2

Number Of Ingredients 5



Apple Brandy and Cider image

Steps:

  • Combine apple cider with apple brandy, dry vermouth, and bitters. Divide between 2 ice-filled glasses, and garnish each with an orange twist.

1/2 cup fresh apple cider
4 ounces (1/2 cup) apple brandy, preferably Applejack
1 ounce (2 tablespoons) dry vermouth
A few dashes bitters
Orange twists, for garnish

HOT CINNAMON APPLE BRANDY CIDER

This sweet, delightful hot cinnamon apple brandy cider is spiced with freshly squeezed apple cider, cloves, nutmeg, ginger, and cinnamon!

Provided by Culinary Envy

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 20m

Yield 10

Number Of Ingredients 13



Hot Cinnamon Apple Brandy Cider image

Steps:

  • Combine apple cider, apple brandy, 1/4 cup plus 1 tablespoon brown sugar, honey, cinnamon, ginger, nutmeg, cloves, pepper, and salt in a pot over medium-high heat. Simmer until flavors combine, about 10 minutes.
  • Pour apple cider mixture into heat-proof mugs. Twist orange zest strips between your fingers to release the essential oils; drop 1 into each mug. Add 1 cinnamon stick to each mug.

Nutrition Facts : Calories 225.1 calories, Carbohydrate 50.5 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 41.2 mg, Sugar 44 g

½ gallon fresh apple cider
1 cup apple brandy
¼ cup brown sugar
1 tablespoon brown sugar
¼ cup honey
1 teaspoon ground cinnamon
¾ teaspoon ground ginger
½ teaspoon ground nutmeg
½ teaspoon ground cloves
½ teaspoon ground black pepper
1 pinch salt
10 thin strips orange zest
10 small cinnamon sticks

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