Aussie Breakfast Egg Mess Recipes

Steps:

• Melt some butter or margarine over medium heat in a large frypan.
• Add the onion and peppers and cook and stir until the onion is transparent, 5 to 7 minutes.
• Stir in the mushrooms and bacon, and cook 2 minutes more.
• Remove the frypan from the hotplate and place the vegetable-bacon mixture in a bowl.
• Pour the eggs into the same frypan.
• Cook and stir gently just until the eggs are soft.
• Stir the vegetable-bacon mixture into the eggs.
• Season with salt and pepper.
• Cook the eggs until firm.
• Remove the frypan from the hotplate and stir in the tomato and cheese.

Steps:

• In a large skillet, fry potatoes in oil for 10 minutes. Add green pepper, onion and garlic; continue to cook for 25 minutes or until potatoes are browned and vegetables are tender. Stir in luncheon meat; heat through. Cover and remove from the heat. In another greased skillet, combine eggs. salt and pepper. Cook and stir gently until eggs are set. Stir into potato mixture. Top with cheese; cover for 3-5 minutes or until cheese is melted.

Steps:

• In a large frying pan cook sausage until brown.
• Drain fat; add the onion, pepper strips, potatoes and seasoning salt.
• Cook approximately 10 minutes, or until vegetables are tender.
• While vegetables are cooking, preheat broiler.
• Add eggs and cook until set.
• Sprinkle cheese on top and put under broiler until cheese is melted and slightly browned.

Steps:

• Melt the butter over medium heat in a large skillet. Add the onion and bell pepper; cook and stir until the onion is transparent, 5 to 7 minutes. Stir in the mushrooms and bacon, and cook 2 minutes more. Remove skillet from heat, and place the vegetable-bacon mixture in a bowl.
• Pour the eggs into the same skillet. Cook and stir gently just until the eggs are soft. Stir the vegetable-bacon mixture into the eggs. Season with salt and pepper. Cook the eggs until firm. Remove skillet from heat and stir in the tomato and cheese. If desired, stir in the ketchup.