Bacardi Mojito Recipes

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GOOD MOJITO

I worked in a restaurant that was famous for its mojitos. Every server had their own style and this was mine.

Provided by ELIZARDC

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 7



Good Mojito image

Steps:

  • Muddle the lime juice, sugar, and mint leaves together in the bottom of a cocktail glass until the mint has broken down a bit, about 1 minute. Fill the glass with ice cubes. Add the rum and soda water over the ice. Pour the mixture back and forth from from the glass to another glass to mix. Garnish with the lime wedge and enjoy.

Nutrition Facts : Calories 188.4 calories, Carbohydrate 16.6 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.3 g, Sodium 4.9 mg, Sugar 13.1 g

½ lime, juiced
1 tablespoon white sugar
5 mint leaves
ice cubes
2 fluid ounces white rum
4 fluid ounces soda water
1 lime wedge

BACARDI PEACH RED MOJITO

I am not a great fan of the true mojitos but when you add some Bacardi Peach Rum I can drink them all night.

Provided by mary winecoff

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5



Bacardi Peach Red Mojito image

Steps:

  • Muddle mint leaves with simple syrup in cocktail shaker.
  • Add peach rum, lime juice and sour mix.
  • Add ice cubes and shake until blended.
  • Serve in martini glass and garnish with slice of fresh peach.

1 tablespoon simple syrup
6 large mint leaves
3 ounces Bacardi peach red rum
1 dash lime juice
1 dash sour mix

CLASSIC MOJITO

Provided by Cat Cora

Time 5m

Yield 4 servings

Number Of Ingredients 7



Classic Mojito image

Steps:

  • Moisten the rims of 4 glasses with lime and dip into cane sugar. Set aside.
  • Place ice in beverage shaker then add in the rum. Break up half of the mint leaves and add to the shaker with the lime juice and sugar. Shake well and serve over ice in a funky glass. Top off each glass with a splash of club soda. Garnish each glass with a slice of lime and a sprig of mint.

4 tablespoons cane sugar, plus more to rim glass
4 cups ice
6 ounces light rum
10 to 12 mint sprigs
6 tablespoons fresh lime juice
Club soda
4 slices lime

LIMON MOJITO

Make and share this Limon Mojito recipe from Food.com.

Provided by Boomette

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 8



Limon Mojito image

Steps:

  • Muddle the lime quarters, sugar, and mint in a highball glass.
  • Fill the glass with crushed ice and add the rum.
  • Stir and top up with soda water, if you like. Decorate with lemon and lime slices and serve with straws.

1 lime, quartered
2 teaspoons light brown sugar
8 mint leaves
crushed ice
2 ounces Bacardi Limon (lemon rum)
soda water, to top up (optional)
lemon slice, and
lime slice, to decorate

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