Bacon Wrapped Dates With Pecans Recipes

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BACON-WRAPPED DATES

Provided by Food Network

Categories     appetizer

Time 30m

Yield 8 servings

Number Of Ingredients 4



Bacon-Wrapped Dates image

Steps:

  • Preheat the oven to 400 degrees F.
  • Slice the dates lengthwise three-quarters of the way down. In a small bowl, press the cream into the blue cheese with a fork. Press a small scoop of the blue cheese into the center of the dates and close them back up. Cut each piece of bacon in half. Wrap each halved bacon strip around a date. Secure with a toothpick.
  • Place the bacon-wrapped dates on a baking sheet. Bake until the bacon is crisp, 15 to 20 minutes.

24 large pitted dates
2 tablespoons heavy cream
1/2 cup blue cheese, at room temperature
1 pound thick-cut bacon (12 slices)

BACON-WRAPPED DATES

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 45m

Yield 35 to 40 dates

Number Of Ingredients 3



Bacon-Wrapped Dates image

Steps:

  • Preheat the oven to 425 degrees F.
  • Stuff each date with 1 to 2 almonds. Wrap each date with half a piece of bacon and secure with a toothpick.
  • Bake, turning the dates halfway through so the bacon is evenly cooked, 15 to 18 minutes. Serve warm or at room temperature.

35 to 40 pitted dates
70 to 80 salted roasted almonds
2 pounds thin bacon, cut in half

BACON WRAPPED DATES

The three ingredients that go into this appetizer will fill your kitchen with an irresistible aroma that draws friends and family from all corners of the house. Sweet dates and crunchy smoked almonds get wrapped in salty smoked bacon. Maybe you should make two recipes.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 25m

Yield 16

Number Of Ingredients 4



Bacon Wrapped Dates image

Steps:

  • Preheat oven to 400 degrees F. Cut a slit in each date. Place almonds inside slits. Press together the dates to close slits. Wrap each date with a piece of bacon.
  • Line a shallow baking pan with Reynolds Wrap® Aluminum Foil. Add a roasting rack; place the dates on rack. Roast for 15 to 20 minutes or until bacon is crisp. Serve immediately with toothpicks. Dates will be hot inside.

Nutrition Facts : Calories 64.2 calories, Carbohydrate 6.6 g, Cholesterol 6.9 mg, Fat 3.3 g, Fiber 0.8 g, Protein 2.8 g, SaturatedFat 0.9 g, Sodium 144.6 mg, Sugar 5.3 g

16 fresh or dried pitted dates, such as Medjool
16 smoked almonds
8 thick slices applewood-smoked bacon, halved crosswise
Reynolds Wrap® Aluminum Foil

BACON-WRAPPED DATES

A good and tasty treat for any occasion! You'll need a box of toothpicks to prepare this easy appetizer.

Provided by TRACERBULLET3

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 30m

Yield 20

Number Of Ingredients 3



Bacon-Wrapped Dates image

Steps:

  • Preheat the broiler.
  • Slice open dates, and stuff each with a cube of Cheddar cheese. Wrap each date with a quarter of a bacon slice, and secure bacon with toothpicks.
  • Arrange wrapped dates on a medium baking sheet, and broil 15 minutes in the preheated oven, turning once, until bacon is evenly browned.

Nutrition Facts : Calories 192.7 calories, Carbohydrate 8.7 g, Cholesterol 30.3 mg, Fat 15 g, Fiber 0.9 g, Protein 6.4 g, SaturatedFat 6.4 g, Sodium 277.3 mg, Sugar 7.2 g

1 (8 ounce) package pitted dates
10 ounces Cheddar cheese, cubed
1 pound sliced bacon, quartered

BACON WRAPPED DATES WITH PECANS

Make and share this Bacon Wrapped Dates With Pecans recipe from Food.com.

Provided by quotFoodThe Way To

Categories     Fruit

Time 30m

Yield 24 serving(s)

Number Of Ingredients 3



Bacon Wrapped Dates With Pecans image

Steps:

  • Preheat oven to 350 degrees.
  • Stuff each date with a nut.
  • Wrap each with bacon, securing with a toothpick.
  • Place on a baking sheet.
  • Bake until bacon is crisp, 20-30 minutes.
  • Transfer to paper towels to drain.
  • Let cool briefly; serve warm.

Nutrition Facts : Calories 58, Fat 3.4, SaturatedFat 1.1, Cholesterol 5.1, Sodium 63.1, Carbohydrate 6.3, Fiber 0.7, Sugar 5.3, Protein 1.1

24 whole pecans or 24 almonds
24 dates, pitted
8 slices bacon, cut into thirds

BACON-WRAPPED DATES

Make and share this Bacon-Wrapped Dates recipe from Food.com.

Provided by Charlotte J

Categories     Fruit

Time 21m

Yield 24 appertizers

Number Of Ingredients 2



Bacon-Wrapped Dates image

Steps:

  • Cut each bacon slice in half crosswise.
  • Place bacon on paper toweling on a microwave-safe plate, cover with another paper towel.
  • Microwave on high 4 minutes.
  • Roll up each date in a piece of bacon, place bacon-wrapped dates on clean toweling on microwave-safe plate, cover with another paper towel.
  • Microwave on high 2 minutes, until bacon is crisp.
  • Serve hot.

12 slices bacon
24 pitted dates

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