BAKED CHEESY MOSTACCIOLI
My friends and family often request this favorite. Because the sauce works well with several Italian meals, I make a large batch to use for weekday dinners or last-minute company. -Dayna Brohm, Gold Canyon, Arizona
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Cook mostaccioli according to package directions for al dente; drain., Meanwhile, in a 6-qt. stockpot, cook beef, sausage, onion, peppers, mushrooms and garlic over medium-high heat 6-8 minutes or until meat is no longer pink and vegetables are tender, breaking meat into crumbles; drain., Stir in tomatoes, tomato sauce, Italian seasoning and sugar. Bring to a boil. Reduce heat; simmer, uncovered, 8-10 minutes to allow flavors to blend., Stir in 1-1/2 cups cheese and mostaccioli. Transfer to a greased 13x9-in. baking dish. Bake, covered, 20 minutes. Sprinkle with remaining cheese. Bake, uncovered, 5-10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 589 calories, Fat 31g fat (13g saturated fat), Cholesterol 104mg cholesterol, Sodium 1000mg sodium, Carbohydrate 45g carbohydrate (8g sugars, Fiber 5g fiber), Protein 35g protein.
CHEESY MOSTACCIOLI
This recipe is from an old Pampered Chef cookbook. Simple and something my kids will eat. Freezes well. See note for OAMC instructions.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Prepare the pasta according to the package directions; rinse and drain.
- In a non-stick skillet, cook and stir the beef over medium-high heat until meat is browned; drain.
- Add in spaghetti sauce, soup, pepper, and Italian seasoning; stir to combine.
- In a large bowl, mix together the pasta, sauce, and 2 cups cheese.
- Transfer mixture to a greased 4-quart baking dish.
- Sprinkle remaining 1 cup cheese over the top.
- Bake at 350° for 40 minutes or until heated through.
- Note: OAMC instructions--To freeze: Complete recipe through step 6. Seal with foil or place in a zip top bag. Freeze.
- To serve: Thaw in fridge overnight. Bake as directed.
BAKED MOSTACCIOLI
Do it like Donatelli's, and don't skimp on the cheese.
Provided by Food Network
Categories main-dish
Yield Makes 3 quarts sauce and 4 servings
Number Of Ingredients 22
Steps:
- 1. To make the sauce: Heat 2 tablespoons of the vegetable oil in a large skillet over medium-high heat. Add the beef, garlic, salt to taste, and the pepper and cook, breaking up the meat with a wooden spoon, until the beef is browned. Set aside.
- 2. Heat the rest of the oil in a large saucepan over medium-high heat. Add the onion and cook, stirring a bit, until soft. Stir in all of the tomato products. Fill the tomato puree can with hot water, and stir in the beef and chicken base to dissolve. Add the mixture to the saucepan along with the Parmesan, steak seasoning, garlic salt, basil, and parsley, and bring to a simmer.
- 3. Add the beef to the sauce, reduce the heat to low, and simmer, uncovered, for 1 hour, stirring occasionally. Taste and add salt, if necessary.
- 4. To make the baked pasta: Preheat the oven to 350 degrees F. Lightly oil a 10-inch deep-dish pie plate.
- 5. Toss the cooked pasta with 2 cups of the meat sauce and 11/2 cups each of the mozzarella and Cheddar cheeses. Mound the mixture in the pie dish and top with the rest of the meat sauce and the mozzarella and Cheddar. Place the pie dish on a baking sheet, and bake until bubbling and golden brown, 25 to 30 minutes. Top with the Parmesan cheese and serve hot.
MOSTACCIOLI
We just love this pasta dish! I takes like lasagna but is so much easier to make. Try it...I'm sure it'll become your family's favorites too.
Provided by Windy City Girl in
Categories < 4 Hours
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions, drain.
- Crumble sausage into Dutch oven.
- Cook over medium heat until no longer pink; drain.
- Stir in the spaghetti sauce and pasta.
- In a bowl, combine the egg, riccota cheese and mozzarella cheese.
- Spoon half of the pasta mixture into a greased shallow 3-qt. baking dish; layer with the cheese mixture and remaining pasta mixture.
- Cover and bake at 375 degrees for 40 minutes.
- Uncover; top with Romano cheese.
- Bake 5 minutes longer or until heated through.
CHEESY MOSTACCIOLI WITH BEEF AND PARMESAN
Top ground beef and cheesy mostaccioli with spaghetti sauce in this easy weeknight pasta bake. Cheesy Mostaccioli with Beef and Parmesan takes just 20 minutes to prepare.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Brown meat in large skillet; drain. Add pasta, spaghetti sauce and 1/4 cup Parmesan; mix well.
- Spoon into 13x9-inch baking dish. Top with mozzarella and remaining Parmesan.
- Bake 15 to 20 min. or until heated through.
Nutrition Facts : Calories 540, Fat 21 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 75 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 36 g
EASY MOSTACCIOLI
This rich and cheesy casserole freezes so well that no one would ever guess it had been on ice! It'll appeal to all ages. Margaret McNeil - Germantown, Tennessee
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 casseroles (6 servings each).
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Cook mostaccioli according to package directions. Meanwhile, in a large skillet, cook beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce, soup, Italian seasoning and pepper., Drain mostaccioli. Add mostaccioli and 1-1/2 cups cheese to beef mixture. Transfer to two greased 11x7-in. baking dishes. Sprinkle with remaining cheese. , Cover and bake 20 minutes. Uncover; bake 5-10 minutes longer or until bubbly and cheese is melted. Freeze option:Cover and freeze unbaked casseroles up to 3 months. To use, thaw in refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Preheat oven to 350°. Bake, covered, 50-60 minutes or until a thermometer reads 165°.
Nutrition Facts : Calories 351 calories, Fat 12g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 633mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
EASY BAKED MOSTACCIOLI
Simple hardy mostaccioli pasta dish that can be baked in a throw-away aluminum pan for easy clean up.
Provided by Alyssa Buschman
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Cook mostaccioli in the boiling water, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes. Drain.
- Meanwhile, heat a nonstick pan over medium-high heat. Cook and stir ground beef until browned and crumbly, 5 to 10 minutes. Remove from the heat. Drain and discard grease. Add spaghetti sauce to the pan and mix with the beef.
- Transfer beef mixture to the prepared baking dish. Spread evenly over the bottom and layer cooked pasta over top. Sprinkle with mozzarella and Parmesan cheeses. Cover with foil.
- Bake in the preheated oven for 40 minutes. Remove foil and continue to bake until cheese is melted and lightly browned, about 10 more minutes.
Nutrition Facts : Calories 508.1 calories, Carbohydrate 60.5 g, Cholesterol 59.2 mg, Fat 17.2 g, Fiber 5.5 g, Protein 27.6 g, SaturatedFat 7.4 g, Sodium 821 mg, Sugar 14.3 g
More about "baked cheesy mostaccioli recipes"
CHEESY BAKED MOSTACCIOLI - THE COOK'S TREAT
From thecookstreat.com
Cuisine Italian-InspiredCategory Main CourseServings 8Total Time 45 mins
- Melt the butter in a medium saucepan over medium heat. Add the cream cheese and turn down the heat. Whisk well until the cream cheese mixes in with the butter and looks kind of clumpy (it will not melt completely at this stage and that is fine).
- Preheat oven to 350 degrees F. Spray a 9x13-inch baking dish with cooking spray and set aside.
CHEESY BAKED MOSTACCIOLI RECIPE | COOKIES AND CUPS
From cookiesandcups.com
Cuisine AmericanCategory DinnerServings 6Total Time 1 hr 10 mins
THREE CHEESE BAKED MOSTACCIOLI {VIDEO} - TIDYMOM®
From tidymom.net
AMAZING CROCKPOT MOSTACCIOLI RECIPE - RECIPES.NET
From recipes.net
BAKED CHEESY MOSTACCIOLI RECIPE: HOW TO MAKE IT | TASTE …
From stage.tasteofhome.com
CHEESY MOSTACCIOLI RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
RECIPE OF ULTIMATE CHEESY MOSTACCIOLI | THE US RECIPES
From theusrecipes.netlify.app
CHEESY MOSTACCIOLI RECIPES (25) - COOKPAD
From cookpad.com
CHEESY CHICKEN AND MOSTACCIOLI RECIPE
From crecipe.com
SIMPLE BAKED MOSTACCIOLI - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
10 BEST BAKED MOSTACCIOLI RECIPES - YUMMLY
From yummly.com
BAKED MOSTACCIOLI - ONE DISH CHEESY BAKED PASTA RECIPE
From savoryexperiments.com
CHEESY MOSTACCIOLI RECIPE - RECIPETIPS.COM
From recipetips.com
EASY BAKED MOSTACCIOLI (AKA: BAKED CHEESY PASTA) | THE ...
From thekitchenismyplayground.com
RECIPE OF CHEESY MOSTACCIOLI TASTY - VIEWEAT RECIPES
From vieweat.com
OVEN BAKED MOSTACCIOLI - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHEESY MOSTACCIOLI RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED MOSTACCIOLI MEATLESS - THERESCIPES.INFO
From therecipes.info
NEW RECIPE: CHEESY BAKED MOSTACCIOLI RECIPE | COOKIES AND ...
From cakebaking.net
DELICIOUS AND CHEESY MOTACCIOLI BAKE - EASY RECIPES FOR ...
From pinkwhen.com
CHEESY BAKED MOSTACCIOLI RECIPE | COOKIES AND CUPS
From blogpapi.com
MOSTACCIOLI RECIPE (CHEESY BAKED PASTA WITH SAUSAGE) | KITCHN
From thekitchn.com
EASY BAKED MOSTACCIOLI | COOKING PROFESSIONALLY
From cookingprofessionally.com
TACKY BAKED MOSTACCIOLI RECIPE | COOKIES AND CUPS - TOP ...
From topfoodrecipe.info
CHEESY BAKED MOSTACCIOLI RECIPE | COOKIES AND CUPS ...
From adventuresofachef.com
BAKED MOSTACCIOLI (EASY CLASSIC RECIPE) - DOMESTIC SUPERHERO
From domesticsuperhero.com
BAKED MOSTACCIOLI CON RICOTTA RECIPE - SAPORITO KITCHEN
From saporitokitchen.com
CHEESY MOSTACCIOLI PAMPERED CHEF RECIPE - CREATE THE MOST ...
From recipeshappy.com
CHEESY MOSTACCIOLI BAKE - CREAMETTE
From creamette.com
TACKY BAKED MOSTACCIOLI RECIPE | COOKIES AND CUPS | JUST ...
From justforfood.info
GRANDMA'S CLASSIC BAKED MOSTACCIOLI RECIPE - ERHARDTS EAT
From erhardtseat.com
EASIEST WAY TO MAKE CHEESY MOSTACCIOLI YUMMY - VIEWEAT RECIPES
From vieweat.com
CHEESY BAKED MOSTACCIOLI - HEALTHY EATING AND GOOD FOOD HABITS
From eattricks.com
BAKED MOSTACCIOLI RECIPE - THE COOKIE ROOKIE®
From thecookierookie.com
CLASSIC BAKED MOSTACCIOLI RECIPE - TABLESPOON.COM
From tablespoon.com
CHEESY BAKED MOSTACCIOLI RECIPE | COOKIES AND CUPS
From allrecipesforever.com
BAKED MOSTACCIOLI RECIPE - FOOD LOVIN FAMILY
From foodlovinfamily.com
10 BEST BAKED MOSTACCIOLI NO MEAT RECIPES - YUMMLY
From yummly.com
You'll also love