BALSAMIC ONIONS
Steps:
- Preheat the oven to 375 degrees.
- Cut the onions in half and slice 1/4 inch thick. Place on a baking sheet and toss with 1/4 cup balsamic vinegar, the olive oil, salt, and pepper. Bake for 10 to 12 minutes, until the onions are tender. Remove from the oven, toss with 2 more tablespoons balsamic vinegar.
BALSAMIC ONION TARTLETS
I recently acquired a copy of Martha Stewart's Hor D'Oeuvres Handbook and became taken with her flair for small bites with beautiful presentation. The onion relish here was inspired by Dancer's Chicken with Balsamic Onions. You can prepare the onions a day or so ahead of time and finish the tarts just before serving. I tend to offer a lot of variety so I keep the batches of each hors d'oeuvre small, but this can be easily doubled. Don't let the preparation time scare you, its mostly simmering time that frees you to attend to other things. These tarts are just wonderful served along with a zesty red wine.
Provided by justcallmetoni
Categories Onions
Time 55m
Yield 15 serving(s)
Number Of Ingredients 9
Steps:
- Under medium to low heat, place olive oil and onions in a skillet and cook for 3 or 4 minutes so that onions begin to soften but not brown.
- Add 1/3 cup of chicken broth to the onions and continue to cook until the liquid evaporates. This should take about 8 to 10 minutes.
- Add thyme and another 1/3 cup of broth, and cook until the liquid evaporates.
- Add the balsamic vinegar and the remaining broth, cooking until liquid evaporates. The final simmer takes about 12-15 minutes.
- The results will be soft and tender onions with a tart sauce that is slightly syrupy but not at all loose.
- To fill the Phyllo cups you can either use a pastry bag with a star tip or a teaspoon. If you are using cream cheese, allow it to soften a bit and mix with a tablesoon of milk.) Place a small amount of the yogurt or cream cheese in the shell filling about 1/3 to 1/2 way to the top. Top each with a spoonful of the onions.
- Bake the tartlets in a pre-heated 350 degree oven for 8 to 10 minutes.
- To garnish, you can pipe little rosettes of yogurt or cream cheese on top and sprinkle with a few fresh thyme leaves.
Nutrition Facts : Calories 10.3, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.1, Sodium 51.7, Carbohydrate 1.2, Fiber 0.2, Sugar 0.5, Protein 0.5
RED ONION, FETA & OLIVE TART
A great party nibble or a main meal for the family accompanied by a salad
Provided by Good Food team
Categories Afternoon tea, Buffet, Lunch, Main course, Side dish, Snack, Starter, Supper
Time 30m
Number Of Ingredients 8
Steps:
- Heat oven to 220C/fan 200C/gas 7. Heat the oil in a frying pan, then gently fry the onions for about 10 mins until golden and soft. Add the sugar and balsamic vinegar, then cook for a further 5 mins until the juices are reduced and syrupy. Leave to cool.
- Unroll the puff pastry onto a baking tray. Score a line a finger-width in from the edge all the way around, then cover the middle with the onion mix. Scatter the feta and olives over. Season and drizzle the extra virgin olive oil over the topping.
- Bake for 15 mins or until the pastry is risen and golden and the base is crisp. Cut into wedges and serve with a green salad.
Nutrition Facts : Calories 619 calories, Fat 43 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 15 grams sugar, Fiber 3 grams fiber, Protein 11 grams protein, Sodium 2.33 milligram of sodium
BRIE-LEEK TARTLETS
My family is picky, but everyone loves these little bites. I make dozens of them at a time because they're gone the second I turn my back. -Colleen MacDonald, Port Moody, British Columbia
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 15 servings
Number Of Ingredients 9
Steps:
- In a small skillet, saute leek in butter until tender. Add the garlic; cook 1 minute longer. Stir in the cream, salt, pepper and nutmeg; cook and stir until thickened, 1-2 minutes., Place tart shells on a baking sheet. Slice cheese into 15 pieces; place 1 piece in each tart shell. Top each with 1-1/2 teaspoons leek mixture. , Bake at 350° until heated through, 6-8 minutes. If desired, sprinkle with parsley. Refrigerate leftovers.
Nutrition Facts : Calories 86 calories, Fat 7g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 64mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
More about "balsamic onion tartlets recipes"
BALSAMIC ONION AND THYME TARTE TATIN RECIPE | COOKING …
From cookinglight.com
Servings 8Calories 193 per servingTotal Time 1 hr 15 mins
- Remove pan from heat; cool slightly. Roll pie dough into a 12-inch circle on a lightly floured surface.
FRENCH ONION TARTLETS RECIPE | GIRL VERSUS DOUGH
From girlversusdough.com
5/5 (3)Total Time 50 minsCategory AppetizerCalories 46 per serving
- Heat oven to 350°F. In medium skillet over medium heat, melt butter. Add chopped onions and reduce heat to medium-low. Cook onions, stirring occasionally, 10 minutes until softened. Add salt and pepper to taste. Continue to cook onions 10 minutes, stirring occasionally, then add fresh thyme leaves. Cook yet another 10 to 15 minutes, stirring occasionally, until onions are deep golden brown and very caramelized. Add white wine and continue to cook 3 minutes more. Remove from heat. Stir in cream cheese, egg and parsley until well combined.
- Place fillo shells on rimmed baking sheet. Fill each shell with a scant tablespoon onion mixture. Bake 10 to 15 minutes until shells are lightly golden and filling is lightly browned on top. Serve warm.
CARAMELIZED ONION AND BALSAMIC TOMATO TARTS. - HALF …
From halfbakedharvest.com
4.6/5 (148)Total Time 45 minsEstimated Reading Time 6 minsCalories 958 per serving
CARAMELISED BALSAMIC AND RED ONION TARTS WITH GOATS' …
From deliaonline.com
Cuisine GeneralEstimated Reading Time 3 minsServings 8
STICKY ONION TART | JAMIE OLIVER VEGETARIAN RECIPES
From jamieoliver.com
BALSAMIC ONION TARTLETS RECIPE | EAT SMARTER USA
From eatsmarter.com
BACON ONION TART WITH BALSAMIC AND TOMATOES RECIPE
From ontariopork.on.ca
RUSTIC ONION TART RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CARAMELIZED ONION TART RECIPE WITH GOAT CHEESE
From fromachefskitchen.com
CARAMELIZED ONION AND FETA TARTLETS WITH HONEY DRIZZLE
From thewimpyvegetarian.com
BALSAMIC ONION TART WITH GOAT CHEESE AND THYME
From loveandoliveoil.com
BALSAMIC ONION, GOATS' CHEESE AND ROCKET TART RECIPE
From sainsburysmagazine.co.uk
BACON ONION TART WITH BALSAMIC AND TOMATOES RECIPE | ONTARIO PORK
From ontariopork.on.ca
MARTHA'S CHEDDAR, BALSAMIC & RED ONION TART RECIPE - WAITROSE.COM
From waitrose.com
BALSAMIC ROASTED RED ONION AND GOATS CHEESE TARTLETS RECIPE
From odlums.ie
HOW TO MAKE THE BEST CARAMELIZED ONIONS - JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
GOAT CHEESE TARTLETS RECIPE- ENTERTAINING WITH BETH
From entertainingwithbeth.com
CARAMELIZED ONION TARTLETS RECIPE | MYRECIPES
From myrecipes.com
SAVORY BALSAMIC CARAMELIZED ONION TART WITH GRUYERE …
From highlandsranchfoodie.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #eggs-dairy #vegetables #oven #dinner-party #finger-food #stove-top #dietary #inexpensive #onions #taste-mood #savory #equipment #number-of-servings #presentation #served-hot
You'll also love