Banana Split On A Stick Recipe By Tasty

Steps:

• Slice the banana in half lengthwise, then place on a plate or in a bowl.
• Using an ice cream scoop, scoop 2 dollops of cottage cheese on top of the sliced banana.
• Sprinkle the strawberries and almond slices over the cottage cheese.
• Drizzle the honey over everything and sprinkle the chia seeds on top.
• Top the whole thing with a dollop of whipped cream and a cherry.
• Enjoy!

Steps:

• Slice a banana into thirds, and then cut each segment in half lengthwise.
• On a parchment paper-lined sheet tray, place a tablespoon of chopped nuts in a small circle shape.
• Pour a tablespoon of melted chocolate over the top of the nuts. Lay a popsicle stick on the chocolate, and top the stick with additional melted chocolate.
• Add two halves of sliced banana facing upwards in the melted chocolate. Repeat with all the other banana splits on a stick.
• Freeze for at least 2 hours.
• When frozen solid, add a dollop of whipped cream, and top with a cherry (or any other toppings of your choosing).
• Enjoy!

Steps:

• Preheat your oil in a heavy-based pot for deep-frying to 365 degrees F.
• In a large mixing bowl combine flour, cornstarch, baking powder, sugar, salt, and cinnamon. Make a well in the center and add the yolks and club soda. Using a whisk, stir from the inside working your way out, slowly incorporating the dry ingredients without forming any lumps. Peel the bananas and dip in the batter to coat well. Fry in hot oil for 4 to 5 minutes until batter is puffy and golden brown. Drain on paper towels.
• While bananas are cooking, prepare caramel sauce. Combine the sugar and water in a large heavy saucepan over medium heat. Cook, swirling the pot around, until the mixture is a deep caramel color and looks like syrup, about 8 minutes. Add the butter then carefully pour in the cream (it will bubble up) and continue to cook for another minute. Add a pinch of salt and cool before serving.
• To serve the banana split, cut the bananas lengthwise and top with a large scoop of vanilla bean ice cream. Pour warm caramel sauce over the top and finish with a sprinkle of banana chips and toasted pecans.

Steps:

• Lay sliced banana in a shallow bowl and spoon yogurt over it, then sprinkle with berries and granola.

Steps:

• Place ice cream scoops in a row in an oblong dish. Sprinkle almonds around the ice cream, then strawberry slices, and then banana slices. Place 1 cherry on top of each ice cream ball except the middle one. Put whipped cream on the middle ice cream scoop and top with remaining cherry. Drizzle with strawberry syrup.

Steps:

• In a small saucepan, combine the peanut butter, honey, brown sugar and milk; cook until heated through, stirring occasionally., Peel bananas and cut in half widthwise; insert a Popsicle stick into one end of each banana half. Spoon peanut butter mixture over bananas to coat completely. Sprinkle with granola. Serve immediately or place on a waxed paper-lined baking sheet and freeze.

Steps:

• Put the jelly beans together in a bowl.
• Eat! Yum!

Steps:

• Put the Banana in a bowl.
• Place all the ice cream on and around the banana.
• Put as much chocolate syrup as you want on top of that.
• Place as much whipped cream as you want.
• Put more chocolate syrup.
• Put the cherry on top.
• If you want, you can put any other toppings that you want.