Beckys Moms Cranberry Sauce Recipes

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BECKY'S MOM'S CRANBERRY SAUCE

Becky's mom's recipe is so good that even anyone who says they do not like cranberries will love it! This sauce is fantastic. It should be made at least 2 weeks before use. However, I've made it the day before and it was still really good.

Provided by Barbara Boyer

Categories     Cranberry Sauce

Time 1h35m

Yield 16

Number Of Ingredients 3



Becky's Mom's Cranberry Sauce image

Steps:

  • Preheat oven to 275 degrees F (135 degrees C).n
  • Stir together the cranberries, sugar, and liqueur in a baking dish.n
  • Bake in preheated oven for 1 1/2 hours, stirring every 20 minutes. Store refrigerated in a tightly-covered container.n

Nutrition Facts : Calories 70.3 calories, Carbohydrate 16 g, Fiber 0.5 g, Sodium 0.5 mg, Sugar 14.9 g

2 cups fresh cranberries
1 cup sugar
⅓ cup brandy-based orange liqueur (such as Grand Marnier®)

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