BEEF, LETTUCE AND TOMATO WRAPS
Looking for a hearty beef dinner? Then check out these great BLT wraps - ready in 30 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- In small bowl, mix chili powder, oregano, cumin and salt. Rub mixture on both sides of beef. Let stand 10 minutes at room temperature.
- Set oven control to broil. Place beef on rack in broiler pan. Broil with top 3 to 4 inches from heat about 10 minutes for medium doneness, turning once, or until desired doneness. Cut into 1/8-inch slices.
- Warm tortillas as directed on package. In small bowl, mix sour cream and horseradish. Spread 3 tablespoons horseradish mixture over each tortilla; top each with 1 cup of the lettuce and 1/4 cup of the tomato. Top with beef. Wrap tortillas around filling.
Nutrition Facts : Calories 280, Carbohydrate 17 g, Cholesterol 80 mg, Fat 1 1/2, Fiber 4 g, Protein 30 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 790 mg, Sugar 5 g, TransFat 0 g
COLORFUL BEEF WRAPS
I stir-fry a combination of sirloin steak, onions and peppers for these hearty wraps. Spreading a little fat-free ranch salad dressing inside the tortillas really jazzes up the taste. -Robyn Cavallaro of Easton, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large nonstick skillet coated with cooking spray, saute beef, pepper and 2 tablespoons soy sauce in 2 teaspoons oil until meat is no longer pink. Remove and keep warm. , Saute the onion and garlic in remaining oil for 1 minute. Stir in the red peppers, wine and remaining soy sauce; bring to a boil. Return beef to the pan; simmer for 5 minutes or until heated through. , Spread ranch dressing over one side of each tortilla; sprinkle with lettuce, tomato and green onions. Spoon about 3/4 cup beef mixture down the center of each tortilla; roll up.
Nutrition Facts : Calories 325 calories, Fat 9g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 830mg sodium, Carbohydrate 39g carbohydrate (4g sugars, Fiber 1g fiber), Protein 20g protein. Diabetic Exchanges
ASIAN LETTUCE WRAPS
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf. Wrap the lettuce around the meat like a burrito and enjoy!
Provided by Rachel Castro
Categories Appetizers and Snacks Wraps and Rolls
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Rinse whole lettuce leaves and pat dry, being careful not tear them. Set aside.
- Heat a large skillet over medium-high heat. Cook and stir beef and cooking oil in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease; transfer beef to a bowl. Cook and stir onion in the same skillet used for beef until slightly tender, 5 to 10 minutes. Stir hoisin sauce, garlic, soy sauce, vinegar, ginger, and chile pepper sauce into onions. Add water chestnuts, green onions, sesame oil, and cooked beef; cook and stir until the onions just begin to wilt, about 2 minutes.
- Arrange lettuce leaves around the outer edge of a large serving platter and pile meat mixture in the center.
Nutrition Facts : Calories 388 calories, Carbohydrate 24.3 g, Cholesterol 68.9 mg, Fat 22.3 g, Fiber 4.7 g, Protein 23.4 g, SaturatedFat 7.2 g, Sodium 579.6 mg, Sugar 9.6 g
ROAST BEEF TORTILLA WRAPS
Cumin, chili powder and cayenne pepper give the cream cheese spread in these extraordinary sandwiches a deliciously mild Southwestern flavor.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, beat the cream cheese, mayonnaise, cumin, salt, chili powder and cayenne until smooth. Spread 1 tablespoon on one side of each tortilla; top with lettuce, roast beef, tomato and onion; roll up tightly. Cut on a diagonal.
Nutrition Facts : Calories 404 calories, Fat 14g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 1422mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 7g fiber), Protein 23g protein.
More about "beef lettuce and tomato wraps recipes"
BEEF LETTUCE WRAPS {30-MINUTE RECIPE!} - CHELSEA'S MESSY …
From chelseasmessyapron.com
4.7/5 (7)Total Time 30 minsCategory Dinner, Main CourseCalories 725 per serving
- RICE and SHALLOT: In a small pot, combine rice, coconut milk, and 1/4 teaspoon salt and bring to a boil over high heat. Reduce heat to low, cover and simmer until the milk is fully absorbed, 10-15 minutes. Remove from heat and let the rice stand (still covered) for 10 minutes or until everything else is ready to eat. Fluff the rice with a fork; stir in 2 tablespoons fresh lime juice. Thinly slice the shallot into rings, place in a small bowl and add in rice vinegar. Set aside, stirring occasionally.
- PREPARE VEGGIES: Mince garlic and peel the ginger and mince to get 1 packed teaspoon of each. Use fresh ginger and garlic so it doesn't burn over the high heat like jarred garlic/tube ginger will. Rinse lettuce and thoroughly dry. Peel carrot and dice into small pieces. Thinly slice green onions and separate the white sections from the darker green. Pat ground beef dry with a paper towel.
- COOK: Heat 1 tablespoon canola oil in a large nonstick pan over medium-high heat. When oil is shimmering, add ginger and garlic and saute, stirring, until fragrant, about 30 seconds to 1 minute (being careful to not let it burn). Add in the beef and season to taste (I use about 1/4 teaspoon salt and 1/8 teaspoon pepper). Increase heat to high; cook and break up until browned on the outside (about 5 minutes). While the beef is cooking, whisk together the cornstarch and 1 tablespoon beef stock in a small bowl. Once smooth, add in the remaining 1/4 cup beef stock, soy sauce, oyster sauce, sesame oil and brown sugar. Whisk until smooth.
- COOK CONT.: To the beef, add the carrot and white sections of the green onions. Stir for another 2-3 minutes or until tender. Drain off any fat (or dab it off with a paper towel) if needed. Add in the sauce and stir for about 1 to 1 and 1/2 minutes or until it thickens and coats the beef.
THE BEST BEEF LETTUCE WRAPS (LOW CARB) - MOMSDISH
From momsdish.com
4.9/5 (42)Total Time 25 minsCategory Main CourseCalories 267 per serving
BEEF, LETTUCE AND TOMATO WRAPS RECIPE
From lifemadedelicious.ca
GROUND BEEF LETTUCE WRAPS | BEST BEEF RECIPES
From bestbeefrecipes.com
BEEF, LETTUCE AND TOMATO WRAPS RECIPE
From quericavida.com
33 LETTUCE WRAP RECIPES (CHICKEN, BEEF, AND MORE)
From insanelygoodrecipes.com
5/5 (1)Published Apr 14, 2022Category Recipe Roundup
- PF Chang’s Chicken Lettuce Wraps. Do you love PF Chang’s chicken lettuce wraps? Skip the pricey bill and make them at home. This 20-minute recipe is as close to the original dish as you can get.
- Barbacoa Beef Lettuce Wraps. There’s meat, and then there’s barbacoa. Spanish for barbecue, barbacoa is not your run-of-the-mill stuff. It’s a Mexican style of cooking that results in the most tender and perfectly spiced meat you’ve ever had.
- Slow Cooker Buffalo Chicken Lettuce Wraps. Lip-smacking buffalo chicken will make you forget all about bread. The chicken melds with tangy, sweet, and spicy flavorings like buffalo sauce and apricot preserves in the slow cooker for hours.
- Fresh Veggie Lettuce Wraps. Eating more veggies is not a problem when they taste this good. Pile your favorite crunchy veggies onto a leaf of Romaine lettuce with some fresh herbs and avocado.
- Mexican Quinoa Salad Cups with Creamy Cilantro Lime Dressing. These are my new go-to wraps when I crave healthy Mexican food. They’re packed with plant protein and fork-tender sweet potatoes.
BEST SOUTHWEST BEEF LETTUCE WRAPS RECIPES - FOOD …
From foodnetwork.ca
3.2/5 (33)Servings 4
LOW CARB LETTUCE WRAPS WITH BEEF - THE YUMMY BOWL
From theyummybowl.com
11 EASY LETTUCE WRAPS | SKINNYTASTE RECIPES
From skinnytaste.com
ASIAN-STYLE GROUND BEEF LETTUCE WRAPS - OUR SALTY KITCHEN
From oursaltykitchen.com
BEEF PATTY, LETTUCE, AND TOMATO WRAPS RECIPE | EAT SMARTER USA
From eatsmarter.com
HOW TO MAKE ROAST BEEF WRAPS - THE TORTILLA CHANNEL
From thetortillachannel.com
10 BEST ROAST BEEF WRAPS TORTILLA WRAP RECIPES | YUMMLY
From yummly.com
LOK LAK (SHAKING BEEF) RECIPE - SIMPLY RECIPES
From simplyrecipes.com
P.F. CHANG'S LETTUCE WRAPS [EASY COPYCAT RECIPE] | TASTE …
From tasteofhome.com
KETO ASIAN LETTUCE WRAPS : EASY LOW CARB RECIPE - JOY FILLED EATS
From joyfilledeats.com
10 BEST GROUND BEEF LETTUCE WRAPS RECIPES | YUMMLY
From yummly.com
GROUND BEEF LETTUCE WRAPS - GROUND BEEF RECIPES
From groundbeefrecipes.com
11 RECIPES WITH GROUND MEAT, STARRING BEEF, TURKEY, LAMB AND …
From washingtonpost.com
QUICK GROUND BEEF LETTUCE WRAPS - ONE POT ONLY
From onepotonly.com
CHICKEN LETTUCE WRAPS - THE RECIPE REBEL
From thereciperebel.com
GROUND BEEF LETTUCE WRAPS • FOOD FOLKS AND FUN
From foodfolksandfun.net
THAI LETTUCE WRAPS WITH BEEF AND FRESH BASIL RECIPE - THE …
From thespruceeats.com
You'll also love