BEST BREAD MACHINE BUNS
This recipe is easy and foolproof. It makes a soft and tasty bun with a slightly flaky crust. This is a combination of several recipes I've tried, but I've changed it to suit our tastes.
Provided by Fofi4667
Categories Yeast Breads
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Place the ingredients in bread machine pan in the following order: milk, oil, sugar, salt, beaten egg, and flour.
- Make a little well in the flour and add the yeast to flour.
- For rolls, select Dough Setting and press start.
- Shape dough into rolls when cycle is completed (my dough cycle is 2 hrs) and place dough rounds unto a lightly floured cookie sheet about 1 inch apart.
- Cover and let rise for about 45 minutes in warm draft free area (I let mine rise in a slightly warmed oven with the light bulb on).
- When Dough has doubled in size, uncover and bake@ 350 degrees for 15 to 17 minutes or until golden brown.
- Cool on cooling rack for 20 minutes, and once cooled it can be stored in plastic bag.
- for up to 1 week.
- ********IF USING A KITCHEN AID STAND MIXER USE THE FOLLOWING STEPS:.
- Dissolve 1 tblsp. sugar and the yeast in 1/4 cup warm water.
- Scald 1 cup milk.
- In large mixing bowl combine sugar, oil, salt and milk. Cool to luke warm.
- Stir in eggs and yeast.
- Gradually add enough flour to form a semi-stiff dough, beating well after each addition.
- Once dough comes together in ball, take out dough and knead on a flat surface for about 5 to 10 minutes. The dough is ready when it feels soft like your earlobe.
- Let rest for 5 minutes, and cover and let rise in a covered bowl (saran wrap) for 1 hours or until doubled in size.
- After first rise, punch down dough and knead for an additional 2-5 minutes.
- Form into desired shape and let rise again for 45 minutes to 1 hours.
- When Dough has doubled in size, uncover and bake@ 350 degrees for 15 to 17 minutes or until golden brown.
EASY BREAD MACHINE DINNER ROLLS
Let your bread machine do the work for these tender and light dinner rolls.
Provided by White Lily
Categories Trusted Brands: Recipes and Tips White Lily®
Time 3h
Yield 15
Number Of Ingredients 8
Steps:
- Place water, butter, egg, 3 cups flour blend, sugar, salt and yeast in bread machine pan in order recommended by the manufacturer. Select Dough/Manual cycle. During initial mixing cycle, open lid and scrape down sides of bread pan as necessary. As dough mixes, add just enough additional flour blend to create a soft dough. When Dough/Manual cycle is complete, remove dough from bread machine pan. Place on lightly floured surface.
- Coat 13 x 9-inch baking pan with cooking spray. Pat dough into rectangle. Cut with pizza cutter or serrated knife into 15 equal pieces. Shape each into a ball. Place evenly in prepared pan. Cover and let rise in warm place until doubled, about 35 to 45 minutes.
- Heat oven to 375 degrees F. Uncover rolls. Bake 15 minutes or until golden brown. Serve warm or cool completely on wire rack.
Nutrition Facts : Calories 142.2 calories, Carbohydrate 24.1 g, Cholesterol 18.5 mg, Fat 2.7 g, Fiber 0.1 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 215.5 mg, Sugar 3.4 g
BREAD MACHINE ROLLS
These are the BEST dinner rolls I've ever made. They also make great buns for sandwiches. For a festive presentation, sprinkle with poppy or sesame seeds before baking.
Provided by Kay
Categories Bread Bread Machine
Time 1h35m
Yield 12
Number Of Ingredients 9
Steps:
- Place the bread flour, sugar, salt, milk powder, water, butter, and yeast in the pan of the bread machine in the order recommended by the manufacturer. Set on Dough cycle; press Start.
- Remove risen dough from the machine, deflate, and turn out onto a lightly floured surface. Divide the dough into twelve equal pieces, and form into rounds. Place the rounds on lightly greased baking sheets. Cover the rolls with a damp cloth, and let rise until doubled in volume, about 40 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, mix together the egg white and 2 tablespoons water; brush lightly onto the rolls. Bake in the preheated oven for 15 minutes, or until the rolls are golden brown.
Nutrition Facts : Calories 164.8 calories, Carbohydrate 29.5 g, Cholesterol 5.6 mg, Fat 2.5 g, Fiber 0.9 g, Protein 5.6 g, SaturatedFat 1.3 g, Sodium 227.1 mg, Sugar 4.5 g
BUTTERY BREAD MACHINE ROLLS
These golden, fluffy, butterfy rolls are great hot from the oven. The dough is very easy to shape. This recipe is from a QUICK COOKING magazine
Provided by jean1490
Categories Yeast Breads
Time 2h10m
Yield 24 rolls
Number Of Ingredients 7
Steps:
- In bread machine pan, put all ingredients in order suggested by manufacturer.
- Select dough setting.
- When cycle is completed, turn dough onto a lightly floured surface.
- Divide dough into 24 portions.
- Shape dough into balls.
- Place in a greased 13 inch by 9 inch baking pan.
- Cover and let rise in a warm place for 30-45 minutes.
- Bake at 350 degrees for 13-16 minutes or until golden brown.
More about "best bread machine buns recipe 465"
BREAD MACHINE DINNER ROLLS: A TESTED AND APPROVED …
From saladinajar.com
4.9/5 (43)Calories 138 per servingCategory Bread
- Place all ingredients but the butter into your bread machine pan in the order listed. Select the DOUGH cycle.
- 10-15 minutes into the DOUGH cycle, lift the lid and check your dough again. It should barely stick to the sides and then pull away cleanly. If too wet, add additional flour 1 tablespoon at a time. If too dry, add additional water or milk one tablespoon at a time.
- When the dough cycle finishes, the dough should be doubled in size. If not, leave the dough in the bread machine a few more minutes until it you can punch two fingers into the dough and it fills in gradually. If it doesn't fill in, it has risen too much. If the dough bounces right back and the dough fills in immediately, then it needs to proof (rise) a little bit longer. (This may happen if your kitchen is cold.)
PERFECT BREAD MACHINE DINNER ROLLS - HAPPY HEALTHY MAMA
From happyhealthymama.com
5/5 (17)Total Time 4 hrs 12 mins
- Place the ingredients in the bread machine in the exact order listed (important). Set the bread machine to the dough cycle.
BEST BREAD MACHINE DINNER ROLLS - HAPPY HOOLIGANS
From happyhooligans.ca
5/5 (99)Total Time 2 hrs 20 minsCategory Side DishCalories 116 per serving
- Cut ball in half, and then cut those two pieces in half and so on, until you have 16 pieces. (sprinkle more flour on your counter if dough starts to stick)
- Shape your pieces into round buns, and place in a sprayed 9 x 13 baking dish or 2 smaller dishes. Leave about an inch between buns.
BREAD MACHINE WHOLE WHEAT ROLLS: GOOD FOR SLIDER …
From saladinajar.com
BREAD MACHINE ROLLS AND BUNS - ALLRECIPES
From allrecipes.com
STEAMED BAO BUNS (USING A BREAD MACHINE) - ALWAYS, JENN SMITH
From jenn-smith.com
EASY BREAD MACHINE BURGER BUNS (RECIPE + STEP BY STEP PHOTOS)
From heartscontentfarmhouse.com
HOT CROSS BUNS RECIPE FOR THE BREAD MACHINE - THE SPRUCE EATS
From thespruceeats.com
RECIPE THIS | BREAD MACHINE DINNER ROLLS
From recipethis.com
HOMEMADE HAMBURGER BUNS (BREAD MACHINE) - PUDGE FACTOR
From pudgefactor.com
FLUFFY BREAD MACHINE ROLLS - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
OUR ALL-TIME BEST BREAD MACHINE RECIPES | TASTE OF HOME
From tasteofhome.com
BREADS & ROLLS | RECIPES | ROBIN HOOD®
From robinhood.ca
BREAD MACHINE SLIDER BUNS OR MINI BUNS RECIPE - THE …
From thespruceeats.com
5 BREAD MACHINE RECIPES YOU NEED TO TRY - HAPPYHOOLIGANS
From happyhooligans.ca
BREAD MACHINE BRIOCHE BUNS | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
BEST BREAD MACHINE RECIPES THAT AREN'T BREAD - GREATIST
From greatist.com
GOOEY BREAD MACHINE CINNAMON BUNS - A PRETTY LIFE IN THE SUBURBS
From aprettylifeinthesuburbs.com
You'll also love