Best Dip Ever Recipes
BEST DIP EVER
Make and share this Best Dip Ever recipe from Food.com.
Provided by newfie wanna be
Categories Oven
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- preheat oven to 350.
- cut off top of bread, dig out inside and save for dipping.
- mix sour cream and cream cheese together till smooth.
- add remaining ingredients.
- put cheese mixture in hollowed out bread.
- replace lid of bread.
- wrap tight in aluminum foil.
- bake for 1 hour.
- remove from oven and foil and place on warm serving dish. tear reserved bread into pieces and put around loaf.
Nutrition Facts : Calories 719.7, Fat 37.6, SaturatedFat 22.1, Cholesterol 98, Sodium 1147.2, Carbohydrate 70.3, Fiber 4.1, Sugar 0.9, Protein 24.9
ONLY THE BEST FRUIT DIP EVER!
This recipe has been making its rounds between my family and friends, so I have no idea where it came from, but doggone it, its good! It is best served with strawberries.
Provided by Kasper
Categories Breakfast
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Very important that the cream cheese is at room temperature, or the dip will be lumpy.
- Combine all ingredients and mix with a mixer. The mixer is important, too, or it will be lumpy.
BEST FOOTBALL DIP EVER
This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last long. Serve with your favorite tortilla chips and enjoy!
Provided by DICE40OUNCE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place the ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Drain off grease.
- Spread the cream cheese in an even layer in the bottom of a 9 inch square baking dish. Spread a layer of salsa over the cream cheese, then cover with a layer of ground beef. Top with slices of processed cheese and cover the dish with aluminum foil.
- Bake for 15 minutes in the preheated oven, or until heated through. Serve hot.
Nutrition Facts : Calories 390.5 calories, Carbohydrate 6.9 g, Cholesterol 110 mg, Fat 30.6 g, Fiber 0.4 g, Protein 22.3 g, SaturatedFat 17.1 g, Sodium 991.9 mg, Sugar 5.1 g
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