SWEET & SOUR CHICKEN MEATBALLS
Looking for something different to make on a busy weeknight? Serve up a takeout classic-sweet and sour chicken-in easy-to-make, fun-to-eat meatball form.
Provided by My Food and Family
Categories Home
Time 44m
Yield 8 servings, 1-1/4 cups (6 meatballs) each
Number Of Ingredients 9
Steps:
- Prepare and bake Basic Meatballs as directed, substituting ground chicken for the ground beef and increasing the baking time to 13 to 14 min. or until meatballs are done (165ºF).
- Meanwhile, heat oil in large skillet on medium heat. Add peppers; cook and stir 4 min. or until crisp-tender. Stir in garlic and ginger; cook 1 min., stirring frequently. Add dressing, barbecue sauce and pineapple; mix well. Bring just to boil, stirring frequently.
- Add meatballs; cook 1 to 2 min. or until heated through, stirring frequently. Top with onions.
Nutrition Facts : Calories 320, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 110 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g
THE BEST SWEET AND SOUR MEATBALLS
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
Provided by KIMMY D
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls.
- In a large skillet over medium heat, gently brown the meatballs and set aside.
- In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes.
Nutrition Facts : Calories 516.3 calories, Carbohydrate 67.1 g, Cholesterol 122.4 mg, Fat 16.8 g, Fiber 0.9 g, Protein 24.5 g, SaturatedFat 6.4 g, Sodium 815 mg, Sugar 55.4 g
BEST EVER SWEET & SOUR CHICKEN MEATBALLS
This is a incredible recipe! It is a restaurant style recipe and although the long list of ingredients looks quite long, I promise you, it is easy to make and wonderful! 8)
Provided by OceanIvy
Categories Chicken
Time 40m
Yield 12 meatballs
Number Of Ingredients 19
Steps:
- Heat olive oil in large skillet; add onion, green pepper and carrot. Cook 5 minutes until onion is softened.
- Stir in broth, tomato sauce, brown sugar, white vinegar, pineapple with juice, and ketchup.
- Simmer 10 minutes or until vegetables are tender.
- While that's cooking, soak bread in milk in large bowl until milk is absorbed.
- Mix together with chicken, zucchini, egg, salt, pepper and garlic powder.
- Shape 12 meatballs, approx 2 tablespoons mixture each.
- Drop meatballs into the simmering sauce, cook 15 minutes or until cooked through.
- Turn over once during cooking; remove from heat and stir in rice.
- Cover and let stand 5 minutes.
- Fluff rice with fork before serving.
BEST EVER SWEET & SOUR CHICKEN
I tried some recipes for making sweet & sour sauce for chicken balls, while they were pretty good I quickly realized with a few tweaks and additions it could make the ultimate sweet & sour!! So I made some up, fried some chicken and then threw the chicken in the sauce.... WOW!!! What a great taste!! I would like to thank lorac for the inspiration on the sauce, http://www.recipezaar.com/26230
Provided by burtmunch
Categories Sauces
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 14
Steps:
- Add the oil, sugar, and vinegar to a small saucepan set on 1/4 full heat stirring until sugar dissolves in vinegar, then add the pineapple juice.
- Add the paprika and other spices followed by the ketchup, then the water.
- Turn up the heat a bit and stir frequently almost bringing to a boil for 2-3 minutes.
- Add cornstarch and flour, use a whisk to make sure no clumps form. Toss in the green peppers.
- Keep on low heat stirring occasionally, cook your chicken however you like it, I fry mine. If your sauce starts getting a bit to thick don't worry just add a small amount of water and stir.
- When you're finished cooking your chicken cut it up and toss it in the sauce which should now be almost ready. Cook it in the sauce for 4-7 minutes.
- Remove from heat and enjoy! For best results eat it all the day you make it.
Nutrition Facts : Calories 633.2, Fat 34.2, SaturatedFat 7, Cholesterol 92.8, Sodium 1010.8, Carbohydrate 49.3, Fiber 1.1, Sugar 38.8, Protein 31.9
SWEET & SOUR CHICKEN BALLS
Try making these sweet & sour chicken balls at home with this easy recipe. These satisfying chicken bites paired with a tangy dipping sauce are irresistible
Provided by Kwoklyn Wan
Time 40m
Number Of Ingredients 12
Steps:
- First, make the sauce. Put the orange juice, sugar, tomato purée, ketchup and vinegar in a large saucepan over a medium heat. Bring to the boil, then reduce the heat and simmer for 5 mins. Slowly pour in the cornflour mixture, a little at a time, stirring continuously until you have the desired consistency. Remove from the heat and set aside.
- Mix the flour, baking powder and 1 tsp salt together in a large bowl. Beat the eggs, milk and 1 tbsp oil together in a separate bowl. Pour the wet ingredients into the dry and mix well to create a smooth paste. Add the chicken pieces and mix, making sure each piece is thoroughly coated.
- Fill a deep saucepan or wok no more than a third full with oil and heat to 170C, or until a cube of bread dropped in browns within 30 seconds. Carefully lower the coated chicken pieces into the oil, one piece at a time, and fry in batches of five for about 5-6 mins each batch until golden brown and cooked through. If you have a food probe thermometer, the internal temperature should reach 78C. If you don't have a thermometer, cut a chicken piece in half to ensure the juices run clear.
- Drain the fried chicken on a wire rack set over a baking tray lined with kitchen paper, or on a plate lined with kitchen paper. Serve with the sweet & sour sauce for dipping.
Nutrition Facts : Calories 554 calories, Fat 18 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 58 grams carbohydrates, Sugar 23 grams sugar, Fiber 1 grams fiber, Protein 38 grams protein, Sodium 2.06 milligram of sodium
SWEET-AND-SOUR MEATBALLS
These meatballs can also be made with ground venison instead of the ground beef - they're delicious either way! The recipe is great for parties or other social gatherings because it's simple to make and can easily be doubled.
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into 2 dozen 1-1/2-in. balls. Place in a greased 2-qt. baking dish. , For sauce, combine brown sugar and cornstarch in a saucepan. Add pineapple and juice, green onions, vinegar and soy sauce; cook and stir just until thickened and bubbly. Pour over meatballs. , Cover and bake at 350° for 40 minutes. Stir in green pepper. Cover and bake 10 minutes longer or until meat is no longer pink. Serve with rice if desired.
Nutrition Facts : Calories 294 calories, Fat 9g fat (3g saturated fat), Cholesterol 105mg cholesterol, Sodium 637mg sodium, Carbohydrate 34g carbohydrate (23g sugars, Fiber 1g fiber), Protein 20g protein.
More about "best ever sweet sour chicken meatballs recipes"
SWEET AND SOUR CHICKEN MEATBALLS - JOYOUS APRON
From joyousapron.com
5/5 (3)Total Time 40 minsCategory Main CourseCalories 623 per serving
- In a large bowl, combine all Asian Chicken Meatballs ingredients except cooking oil. Mix well. If mixture is not firm enough to roll into balls, add more Panko breadcrumbs 1 tbsp at a time.
- Add cooking oil to skillet and set to medium heat. Once oil is heated, bring meatballs to skillet. Avoid overcrowding and cook in two batches if needed. Sear on one side for 1-2 minutes until golden brown, then continuously flip and sear other sides to make sure the entire meatball is cooked.
CHICKEN MEATBALLS WITH SWEET AND SOUR SAUCE チキンミー …
From justonecookbook.com
4.5/5 (73)Total Time 45 minsCategory Main CourseCalories 53 per serving
- In a measuring cup or small bowl, combine 6 Tbsp ketchup, 4 Tbsp mirin, 4 Tbsp soy sauce, 2Tbsp rice vinegar, 2 Tbsp sugar, 1 Tbsp sake, and 1 tsp potato starch and whisk well.
SWEET AND SOUR CHICKEN MEATBALLS - MAD ABOUT FOOD
From madaboutfood.co
4.6/5 (12)Total Time 30 minsCategory DinnerCalories 464 per serving
- Add meatball ingredients (ground chicken, egg, almond flour, 2 tbsp ketchup, salt and pepper to a large mixing bowl)
- Mix thoroughly and use a scoop or spoon to scoop eighteen 1 tbsp meatballs on to a baking sheet
SWEET AND SOUR CHICKEN MEATBALLS
From chicken.ca
Servings 4Calories 550 per serving
BEST ANYTIME BAKED CHICKEN MEATBALLS RECIPE - PINCH OF …
From pinchofyum.com
SWEET AND SOUR CHICKEN - THE HEALTHY MUMMY
From healthymummy.com
HOMEMADE SWEET AND SOUR CHINESE CHICKEN BALLS - SIX …
From sixtimemommy.com
THE BEST SWEET & SOUR MEATBALL RECIPE - THE ART OF …
From theartofdoingstuff.com
BAKED SWEET AND SOUR MEATBALLS - JUST A TASTE
From justataste.com
THE BEST CHICKEN MEATBALLS EVER | COOKTORIA
From cooktoria.com
HOW TO COOK THE BEST SWEET AND SOUR MEATBALL - EAT …
From eatlikepinoy.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
SWEET AND SOUR CHICKEN MEATBALLS - RICARDO
From ricardocuisine.com
HEALTHY SWEET AND SOUR PINEAPPLE CHICKEN MEATBALLS
From yourhomemadehealthy.com
SWEET-AND-SOUR CHICKEN MEATBALLS RECIPE - YAHOO!
From countryliving.com
CHICKEN MEATBALLS WITH SOUR CREAM SAUCE - 12 TOMATOES
From 12tomatoes.com
SWEET AND SOUR CHICKEN MEATBALLS — SIMON SAYS COOK
From simonsayscook.org
SWEET & SOUR CHICKEN MEATBALLS | CHEF JOHN’S COOKING CLASS
From tastelife.tv
SWEET AND SOUR CHICKEN MEATBALLS - EASY CHICKEN RECIPES
From easychickenrecipes.com
SWEET SOUR CHICKEN MEATBALLS - RECIPES | COOKS.COM
From cooks.com
SWEET & SOUR CHICKEN MEATBALLS FOR MEAL PREP - CLEAN FOOD CRUSH
From cleanfoodcrush.com
SWEET AND SOUR CHICKEN MEATBALLS - SLIMMING EATS
From slimmingeats.com
SLOW COOKER SWEET AND SOUR CHICKEN MEATBALLS - VALERIE'S KITCHEN
From fromvalerieskitchen.com
BAKED CHICKEN BREAST MEATBALLS IN SWEET AND SOUR TOMATO SAUCE
From cooklikeasian.com
SWEET AND SOUR CHICKEN, PORK, AND MEATBALL RECIPES | ALLRECIPES
From allrecipes.com
SWEET AND SOUR CHICKEN BALLS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
SLOW COOKER SWEET & SOUR CHICKEN MEATBALLS - A HEALTHY MAKEOVER
From ahealthymakeover.com
BEST EVER EASY SWEET AND SOUR MEATBALLS RECIPE - FOODESS
From foodess.com
SWEET AND SOUR CHICKEN MEATBALLS - RECIPEMAGIK
From recipemagik.com
SWEET + SOUR CHICKEN MEATBALLS - MY FAILSAFE LIFE
From myfailsafelife.com
10 OF THE BEST CHICKEN MEATBALL RECIPES YOU’LL EVER TRY
From chicken.ca
THE BEST SWEET AND SOUR MEATBALLS | MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
FODY'S SWEET & SOUR CHICKEN MEATBALLS - FODY FOODS
From fodyfoods.com
THE BEST SWEDISH CHICKEN MEATBALLS | A WICKED WHISK
From awickedwhisk.com
SWEET AND SOUR CHICKEN MEATBALLS RECIPE - YUMMY.PH
From yummy.ph
AMAZING AND EASY SWEET SOUR MEATBALLS RECIPE - WHOLESOME …
From wholesomefarmhouserecipes.com
THE EASIEST SWEET AND SOUR MEATBALLS EVER - WHO NEEDS A CAPE?
From whoneedsacape.com
BEST EVER SWEET SOUR CHICKEN MEATBALLS RECIPE - WEBETUTORIAL
From webetutorial.com
You'll also love
Related Search