Bestbeefandrice Recipes

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BEST BEEF BURGER

Customize this American classic with toppings such as cheese, tomatoes, raw or grilled onion, pickles, jalapenos, and more.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes     Ground Beef Recipes

Time 25m

Number Of Ingredients 5



Best Beef Burger image

Steps:

  • Heat grill to high. In a medium bowl, use a fork to gently combine beef, mustard, and Worcestershire sauce; season with salt and pepper. Gently form mixture into four 1-inch-thick patties.
  • Place patties on hottest part of grill; sear until browned, 1 to 2 minutes per side. Move patties to cooler part of grill; continue grilling until desired doneness, 4 to 8 minutes per side.
  • Split the hamburger buns and toast on the grill if you like; place a burger on each bun and serve with the desired accompaniments.

2 pounds ground chuck
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
Coarse salt and pepper
4 hamburger buns

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