CHOCOLATE MOUSSE WITH BLACKBERRY SAUCE
Steps:
- Melt the chocolate in a double boiler at a low simmer, stirring occasionally. Add the espresso powder and mix to combine. Remove from the heat and let cool until cool to the touch, about 10 minutes.
- Whip the cream, sugar and vanilla to soft peaks in a large bowl, then let sit at room temperature for about 10 minutes.
- Meanwhile, whip the egg whites in a separate large bowl until they hold soft peaks. Set aside.
- Take a large spoonful of the egg whites and mix into the chocolate mixture to lighten. Gently fold the remaining egg whites in. Fold in the whipped cream until no white streaks appear. Divide among glasses or bowls. Top with Blackberry Sauce, grated chocolate and whipped cream, if using.
- Combine the blackberries, sugar and lemon juice in a saucepan over medium-high heat. Bring to boil, then lower to a simmer and cook until the berries soften and break down, about 10 minutes. Mash the berries with the back of a spoon or a potato masher. Add the liqueur and cook for an additional 2 minutes. Strain through a mesh sieve. Let cool slightly before using.
BLACKBERRY MOUSSE
Categories Berry Dessert Freeze/Chill Blackberry Fall Summer Chill Parade
Yield Makes 8 to 10 servings
Number Of Ingredients 8
Steps:
- 1. Soak gelatin in 2 tablespoons of cold water in a saucepan for 5 minutes. Add the orange juice, zest, and berries; bring just to a boil, stirring. Cool to room temperature; reserve.
- 2. Beat the egg yolks and sugar in a bowl until pale yellow. Add the liqueur and beat for another minute.
- 3. Put egg yolk mixture in the top of a double boiler over simmering water. Stir until slightly thickened and hot to the touch. Cool to room temperature.
- 4. Add egg yolk mixture to blackberry mixture and stir until well-blended. Whip heavy cream to soft peaks and fold gently into blackberry and egg yolk mixture. Divide among serving dishes and chill until ready to serve.
- 5. Garnish with whole blackberries and a mint sprig.
More about "blackberry mousse recipes"
BLACKBERRY MOUSSE RECIPE - GREAT BRITISH CHEFS
Web Jul 20, 2017 Once the cream scalds, pour it into the egg mixture, whisk and return to the pan. 3. Stir continuously over a low heat until the …
From greatbritishchefs.com
Category DessertTotal Time 1 hr 15 minsEstimated Reading Time 3 mins
From greatbritishchefs.com
Category DessertTotal Time 1 hr 15 minsEstimated Reading Time 3 mins
BLACKBERRY MOUSSE WITH ROSEMARY CRUMBLE | JERNEJ KITCHEN
Web Aug 31, 2021 Preheat the fan-assisted oven to 170°C / 340°C or a regular oven to 180°C / 350°C. Line a 30 cm x 40 cm (or 12-inch x 16-inch) …
From jernejkitchen.com
3.7/5 (3)Total Time 2 hrs 20 minsCategory DessertsCalories 726 per serving
From jernejkitchen.com
3.7/5 (3)Total Time 2 hrs 20 minsCategory DessertsCalories 726 per serving
BLACKBERRY CHOCOLATE MOUSSE CUPS (VEGAN - FEASTING …
Web Jun 6, 2020 Step 1: Make dairy-free chocolate ganache by melting chocolate with coconut milk. Step 2: Chill ganache until firm. 2-3 hours in the fridge or 1-1.5 in the freezer. Step 3: Use a hand mixer to whip the …
From feastingonfruit.com
From feastingonfruit.com
NO-BAKE BLACKBERRY MOUSSE TART - BIANCA ZAPATKA | RECIPES
Web May 15, 2019 In a mixing bowl, whip up the cold non-dairy whipping cream using a handheld mixer, until stiff peaks form. Refrigerate until ready to use. In a small saucepan, stir the agar-agar into the non-dairy milk. Bring to a …
From biancazapatka.com
From biancazapatka.com
MARY BERRY WILD BRAMBLE BLACKBERRY MOUSSE | BBC2 …
Web 1. You will need a 1.1-litre (2-pint) glass dish or 6 small dishes. 2. Tip the blackberries, lemon juice and 75g (3oz) of the caster sugar into a saucepan. Stir, cover the pan and simmer for 5–8 minutes until soft. …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
BLACKBERRY MOUSSE: EASY, 6-INGREDIENT RECIPE
Web Oct 18, 2022 Blackberry Mousse. Make the blackberry mousse first so it has time to chill. Or better yet, make this mousse in advance! It can be made 1-2 days ahead of …
From chelsweets.com
Cuisine AmericanTotal Time 2 hrs 30 minsCategory Frosting & FillingsCalories 339 per serving
From chelsweets.com
Cuisine AmericanTotal Time 2 hrs 30 minsCategory Frosting & FillingsCalories 339 per serving
BLACKBERRY MOUSSE DESSERT RECIPE | VEGAN - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
Cuisine GermanTotal Time 10 minsCategory Dessert, SnackPublished Aug 28, 2022
BLACKBERRY MOUSSE - BOSSKITCHEN.COM
Web Instructions. Let the blackberries, sugar and lemon juice simmer gently for 10 minutes until tender. Brush through a sieve to remove the seeds. Reserve 1/3 of the puree obtained.
From bosskitchen.com
From bosskitchen.com
BLACKBERRY MOUSSE | JELLO GLAZE | NO EGG NO BAKE - YOUTUBE
Web This easy no bake blackberry mousse can be done with no time simply delicious with creamy mousse. This Light and fluffy mousse will also be one of the best ...
From youtube.com
From youtube.com
BLACKBERRY MOUSSE - FREE RECIPES
Web Blackberry Mouse Recipe. Press the blackberries through a nylon sieve to make a purée, about 225 (8fl oz) Whisk the egg yolks in a large mixing bowl with the caster sugar until …
From recipesmy.com
From recipesmy.com
BRAMBLE MOUSSE | RIVER COTTAGE
Web Continuing to whisk, slowly pour in the blackberry juice, followed by 150ml of the cream. Pour the mixture into glasses and place in the fridge for a couple of hours until set. …
From rivercottage.net
From rivercottage.net
BLACKBERRY MOUSSE RECIPE RECIPE | EAT SMARTER USA
Web Remove from heat, beat until cold and stir in quark, cream cheese and blackberry puree. Beat cream until stiff and fold into mixture. Pour mousse into a bowl, cover and chill for …
From eatsmarter.com
From eatsmarter.com
BLACKBERRY MOUSSE | C&H SUGAR
Web Step 1. In a medium saucepan, combine all the ingredients for the blackberry sauce. Bring the mixture to a boil over medium heat. Reduce the heat and simmer for 15 minutes, …
From chsugar.com
From chsugar.com
CHOCOLATE BLACKBERRY MOUSSE CAKE - CHEF'S PENCIL
Web May 23, 2023 Preheat the oven to 180 °C (360 °F). Line a 20/30 cm (8 x12 inch) baking tray with parchment paper. Melt the chocolate with the butter over a low heat. When the …
From chefspencil.com
From chefspencil.com
LEMON BLACKBERRY MOUSSE CAKE - MARGOT DREAMS OF BAKING
Web Add the pistachio cake. Spread chocolate pistachio over the cake and set aside or refrigerate until you prepare the mousse. Step 14 Next prepare the blackberry mousse: …
From margotdreamsofbaking.ca
From margotdreamsofbaking.ca
BLACKBERRY MOUSSE CAKE: DELICIOUS RECIPE BURSTING WITH BERRIES
Web Sep 9, 2022 Add 3/4 cup white chocolate chips and 1/4 cup heavy cream in a medium-sized, heat-proof bowl. Heat for 45-60 seconds in the microwave, then let the mixture sit …
From chelsweets.com
From chelsweets.com
BLACKBERRY MOUSSE - THE RICH RECIPE
Web May 30, 2022 Keywords: homemade mousse, easy mousse recipe, mousse dessert, mousse with whipped cream Preparation Time: 15M Recipe Ingredients: 250 gr of …
From therichrecipe.com
From therichrecipe.com
BLACKBERRY MOUSSE CAKE | HBF
Web Prepare an 8in loose-bottomed cake tin about 1 1/2” in deep. For the base, crumble the crackers to fine crumbs in a food processor, add the melted butter and process again. …
From hbfberries.com
From hbfberries.com
FROZEN BLACKBERRY MOUSSE - BHG.COM
Web Oct 16, 2019 Directions. Thaw berries, if frozen. Line eight 2-1/2-inch muffin pan cups with foil or paper bake cups. Place the blackberries in a bowl. Crush the berries slightly. Set …
From bhg.com
From bhg.com
You'll also love