Boozy Chocolate Orange Fondue Recipe By Tasty
BOOZY CHOCOLATE FONDUE
Make an easy, decadent dessert of chocolate fondue spiked with alcohol. Ideal for Valentine's Day. Buy strawberries, marshmallows and shortbread for dipping
Provided by Emma Freud
Categories Dessert, Treat
Time 15m
Number Of Ingredients 5
Steps:
- Light a tealight under a chocolate fondue pot to warm it for a few minutes. When the pot is warm, pour in the chocolate sauce and the salted caramel. Add a splash of brandy (or Tia Maria, or Bailey's).
- Stir with the cinnamon stick until warm, then use skewers or fondue forks to dip in your choice of strawberries, or marshmallows, or go straight in with the shortbread fingers.
Nutrition Facts : Calories 241 calories, Fat 7 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 33 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.5 milligram of sodium
ORANGE CHOCOLATE FONDUE
"Invite you family and friends to dip cubes of cake and pieces of fruit into this rich, luscious fondue for a special treat during the holiday season," writes Mary Jean DeVries from her home in Grandville, Michigan.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1-1/3 cups.
Number Of Ingredients 6
Steps:
- In a heavy saucepan, combine both chocolates and cream; cook and stir over low heat until smooth. Stir in orange juice concentrate; keep warm. Serve with cake and fruit.
Nutrition Facts : Calories 278 calories, Fat 16g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 177mg sodium, Carbohydrate 32g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.
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