Bubbly Cranberry Mixer Recipes

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BUBBLY CRANBERRY PUNCH

This punch is surprisingly creamy! The fresh lime juice really brightens the cranberry flavor. It is so refreshing!

Provided by dalamy

Categories     Punch Beverage

Time 5m

Yield 12 serving(s)

Number Of Ingredients 4



Bubbly Cranberry Punch image

Steps:

  • Whisk cranberry sauce until smooth. Whisk in juices, cover, and chill.
  • Keep this mixer in the refrigerator.
  • To serve, spoon 6 Tablespoons of mixer into a tall glass. Slowly stir in 1 can of Fresca.

1 (16 ounce) can ocean spray jellied cranberry sauce
2 cups orange juice (or peach-mango-orange or pineapple-orange juice)
1 lime, juice of
12 (12 ounce) cans Fresca soda, chilled (or Ginger Ale, Sprite, or 7-Up)

CRANBERRY COBBLER

This cobbler is perfectly delicious especially when served warm with a scoop of vanilla ice cream. Try it with other fruit (blueberries, rhubarb, or cherries). You can't go wrong with this easy recipe.

Provided by BOBBI SMITH

Categories     Desserts     Fruit Dessert Recipes     Cranberry Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 6



Cranberry Cobbler image

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Spray an 8-inch baking dish with cooking spray.
  • Spread cranberries in the prepared baking dish and sprinkle with 1/4 cup sugar.
  • Stir together remaining 1 cup sugar, flour, and melted butter in a bowl. Whisk eggs together in a separate bowl and stir into sugar-flour mixture until smooth. Pour over cranberries in the baking dish.
  • Bake in the preheated oven until berries are bubbling and topping is lightly browned, about 1 hour.

Nutrition Facts : Calories 360.1 calories, Carbohydrate 46.9 g, Cholesterol 86.7 mg, Fat 18.6 g, Fiber 1.8 g, Protein 3.3 g, SaturatedFat 11.3 g, Sodium 138.9 mg, Sugar 32.6 g

cooking spray
2 ½ cups fresh cranberries
1 ¼ cups white sugar, divided
1 cup all-purpose flour
¾ cup butter, melted
2 eggs

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