Cape Malay Rice Recipes
CAPE MALAY YELLOW RICE WITH RAISINS
Make and share this Cape Malay Yellow Rice With Raisins recipe from Food.com.
Provided by Sackville
Categories Rice
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Clean the rice and place all the ingredients in a heavy bottomed saucepan.
- Bring the rice to a boil, then lower heat and simmer very slowly until the water has entirely evaporated.
- Remove the cinnamon stick and fluff the rice gently before serving.
Nutrition Facts : Calories 243.6, Fat 2.3, SaturatedFat 1.3, Cholesterol 5, Sodium 603.2, Carbohydrate 52.4, Fiber 2, Sugar 10.7, Protein 3.8
CAPE MALAY RICE
This Rice is very good with Babotie but when cold makes also a delicious Seafood salad - add canned tuna mixed with yogurt and lemon juice and dress with shrimps or prawns.
Provided by Hannelu
Categories South African
Time 40m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in pot.
- Add rice and spices.
- Fry gently for a few minutes to extract flavour from spices.
- Add water, sultanas and vinegar and bring to boil, stir well.
- Simmer till done (about 20 minutes).
- Sprinkle with toasted slivered almonds.
Nutrition Facts : Calories 322.2, Fat 6.3, SaturatedFat 3.8, Cholesterol 15.3, Sodium 47.1, Carbohydrate 63.4, Fiber 2.5, Sugar 18.6, Protein 4.2
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