CUCUMBER AND CARROT PICKLE
This quick, light Indonesian-style pickle can double as a salad that pairs perfectly with spicy or fried dishes. A soak in boiling salt water helps soften the carrot and cucumbers without cooking them, providing a pleasantly tender crunch.
Provided by Food Network Kitchen
Time 30m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Bring 3 cups water to a boil. Combine the shallots, cucumber, carrot and 1 tablespoon salt in a medium heatproof bowl. Carefully pour over the boiling water. Stir to mix evenly then let stand for 20 minutes.
- Drain the vegetables in a colander, pressing them to remove excess liquid, then transfer them to a bowl. Add the vinegar, sugar, chile and the remaining 1 teaspoon salt. Stir until the sugar and salt dissolve then refrigerate until ready to use, at least 10 minutes and up to 1 hour.
PICKLED ONIONS
A tangy and easy little condiment to spice up any dish.
Provided by Bobi
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 1h
Yield 6
Number Of Ingredients 5
Steps:
- Bring the onion, red wine vinegar, white vinegar, salt, and sugar to a boil in a saucepan over medium-high heat. Remove from heat and allow mixture to steep until the onion is tender, about 20 minutes. Cool completely before serving.
Nutrition Facts : Calories 18.6 calories, Carbohydrate 4.5 g, Fiber 0.3 g, Protein 0.2 g, Sodium 1744.8 mg, Sugar 2.2 g
PICKLED RED ONIONS
These pickled red onions are easy to make and a great topping for tacos, salads, etc. Keep refrigerated.
Provided by itsvince
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Bring water to a boil in a saucepan.
- Stuff onion slices into a pint-size Mason jar. Pour some of the boiling water over the onions. Let rest for 10 seconds. Pour out water through a mesh strainer, keeping onions in the jar. Repeat twice more to cook onions slightly.
- Measure vinegar into a bowl. Stir in salt and sugar until dissolved. Add peppercorns. Pour vinegar solution over onions. Seal and shake well.
- Refrigerate at least 1 hour before serving so that the flavor develops.
Nutrition Facts : Calories 14.8 calories, Carbohydrate 3.5 g, Fiber 0.6 g, Protein 0.4 g, Sodium 226.4 mg, Sugar 1.7 g
CARROT AND ONION PICKLE
Sharp, sweet and tangy, this light pickle has bite and adds a refreshing contrast to fried snacks and indulgent treats and makes a good change from the normal cucumber pickle.
Provided by English_Rose
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Using a mandolin or a very sharp knife, finely slice the carrots along their length into fine ribbons.
- Place the carrots and sliced onions in a bowl, sprinkle with sugar and salt and mix well.
- Cover with plastic wrap and leave to stand for 15 minutes. Add the vinegar along with the fish sauce and set aside for a further 15 minutes, or until the vegetables are slightly softened and have a pickled flavour.
Nutrition Facts : Calories 24.9, Fat 0.1, Sodium 944, Carbohydrate 6, Fiber 0.8, Sugar 3.9, Protein 0.5
PICKLED CARROTS WITH ONION AND GARLIC
Pretty, sweet and tangy with a nice touch of herbs and spices. My multi colored carrots were home grown with no pesticides so I didn't peel just scrubbed very good.
Provided by Rita1652
Categories Onions
Time 1h45m
Yield 8 8 ounce jars, 32 serving(s)
Number Of Ingredients 11
Steps:
- Combine vinegar, water, sugar and salt in a large pot. Bring to boil then gently boil for 3 minutes.
- Add garlic, dill, peppercorns, carrots and onions and simmer till carrots are still crisp about 10 minutes.
- Place 2 teaspoons mustard seed and 1 teaspoon celery seed in the bottom of each clean, hot pint jar.
- Pack carrot mixture into sterilized 8-8 ounce jars. Leaving 1/2 - 1 inch head space. Remove air bubbles. wipe rim and place lids and rings on.
- Place in a hot water bath for 15 minutes 0-1000 ft.
- 20 minutes at1001-6000 ft or above 6000 ft for 25 minutes.
- Remove jars lifting the jars out of the water and let them cool on a wooden cutting board or a towel, without touching or bumping them in a draft-free place. Remove the rings and wipe rims. They do taste great now but wait a couple days and they`ll be so much better.
PICKLED CARROTS
The trick to pickled carrots is cooking them just long enough to retain a harvest-fresh "snap." These tangy treats are terrific for perking up a buffet table or relish tray or serving alongside a hearty sandwich. -Cecilia Grondin, Grand Falls, New Brunswick
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place 1 in. of water in a saucepan; add carrots. bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until carrots are crisp-tender. Drain and rinse in cold water. Place in a bowl and set aside., In a saucepan, combine water, vinegar, sugar, cinnamon, whole cloves and mustard seed. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Cool; pour over the carrots., Cover and refrigerate for 8 hours or overnight. Discard cloves and cinnamon. Serve carrots with a slotted spoon.
Nutrition Facts : Calories 103 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 25g carbohydrate (22g sugars, Fiber 2g fiber), Protein 1g protein.
More about "carrotandonionpickle recipes"
27 RECIPES TO MAKE WHEN YOU ARE OBSESSED WITH PICKLES
From tasteofhome.com
10 BEST PICKLED ONION JALAPENO CARROTS RECIPES | YUMMLY
From yummly.com
10 COUNTRIES, 10 WAYS TO PICKLE | FIRST WE FEAST
From firstwefeast.com
PICKLED RECIPES THAT GO WAY BEYOND CUCUMBERS
From bhg.com
SPICY PICKLED CARROTS CANNING RECIPE - HELLO CREATIVE …
From hellocreativefamily.com
QUICK-PICKLED ONIONS RECIPE - COOKIE AND KATE
From cookieandkate.com
CARROT PICKLE RECIPE | GAJAR KA ACHAR - SWASTHI'S RECIPES
From indianhealthyrecipes.com
QUICK MEXICAN PICKLED ONIONS AND CARROTS | SHOCKINGLY …
From shockinglydelicious.com
OUR FAVORITE HEALTHY PICKLE RECIPES
From healthline.com
25 BEST CARNIVAL FOODS TO MAKE AT HOME - FOOD NETWORK
From foodnetwork.com
Author By
8 FOODS TO PICKLE (AND HOW TO PICKLE THEM) - WEBMD
From webmd.com
MEXICAN PICKLED CARROTS RECIPE | EATINGWELL
From eatingwell.com
VINEGAR, ONIONS, CARROTS, AND CHO CHO DO THEIR MAGIC ON JAMAICAN …
From jamaicans.com
CARROT AND ONION PICKLE RECIPE | KYLIE KWONG'S RECIPES | SBS FOOD
From sbs.com.au
WORLD'S CRAZIEST CARNIVAL FOODS : PHOTOS : COOKING CHANNEL
From cookingchanneltv.com
19 PICKLE-FLAVORED FOODS (FOR PEOPLE WHO LOVE PICKLES)
From tasteofhome.com
6 EASY WAYS & RECIPES TO PICKLE CARROTS - TIPSBULLETIN.COM
From tipsbulletin.com
40 FOODS YOU CAN PICKLE | ALLRECIPES
From allrecipes.com
PICKLED DILLY CARROTS RECIPE - SERIOUS EATS
From seriouseats.com
WHAT CAN YOU PICKLE - BEST PICKLED VEGETABLES AND FRUITS
From goodhousekeeping.com
16 WILD FOODS YOU CAN FORAGE TO PICKLE FOR THE PANTRY
From morningchores.com
QUICK MEXICAN PICKLED ONIONS RECIPE - MUY DELISH
From muydelish.com
ASIAN QUICK PICKLED CARROTS RECIPE | PRETTY PRUDENT
From prettyprudent.com
ITALIAN-STYLE PICKLED AND OIL-PACKED VEGETABLES - THE SPRUCE EATS
From thespruceeats.com
7 UNUSUAL FOODS TO PICKLE [AND WHY YOU SHOULD] - ROCKIN W …
From rockinwhomestead.com
GIARDINIERA PICKLED VEGETABLES (REFRIGERATOR PICKLES ... - A SPICY ...
From aspicyperspective.com
QUICK MEXICAN PICKLED RED ONIONS RECIPE - EASY AND DELISH
From easyanddelish.com
PICKLED VEGETABLE RECIPES | ALLRECIPES
From allrecipes.com
14 SURPRISING FOODS YOU CAN PICKLE | TASTE OF HOME
From tasteofhome.com
RECIPES, COOKING, AND FOOD IN ACNH - POLYGON
From polygon.com
MENU - FAANGTHAI.COM
PICKLED ONIONS - MY DOMINICAN KITCHEN
From mydominicankitchen.com
CARNIVORE DIET FOOD LIST - WHAT YOU CAN & CANNOT EAT
From carnivorestyle.com
THE 14 BEST PICKLE-FLAVORED PRODUCTS - PUREWOW
From purewow.com
THESE ARE THE STRANGEST PICKLED FOODS YOU CAN FIND IN THE US
From thetravel.com
12 JAPANESE PICKLES YOU CAN MAKE AT HOME - JUST ONE COOKBOOK
From justonecookbook.com
NASTY FOODS: THE WORLD’S MOST DISGUSTING FOODS (WITH PICTURES)
From thekitchencommunity.org
CARROT PICKLE RECIPE (INDIAN GAJAR KA ACHAR) - SPICE UP THE CURRY
From spiceupthecurry.com
HOW TO MAKE QUICK PICKLED CARROTS - THE PIONEER WOMAN
From thepioneerwoman.com
PICKLED RED ONION & CARROT RELISH - JUST A TASTE
From justataste.com
HOW TO PICKLE VEGETABLES | EATINGWELL
From eatingwell.com
PICKLING 101: INGREDIENTS LIST, HOW TO PICKLE, AND WHAT TO PICKLE
From morningchores.com
PICKLE RECIPES | ALLRECIPES
From allrecipes.com
You'll also love