You can use ground turkey or chicken here, or swap in a vegetarian protein of your choice.
Author: Cara Clark
These traditional holiday loaves are made in several easy steps over about 18 hours. Get the recipe.
Author: Shelley Wiseman
Author: Jennifer Iserloh
Author: Zoe Singer
Author: Viviane Bauquet Farre
Author: Melissa Roberts
Author: Lora Brody
Pancakes made of bananas and almond butter?? Enough said. The protein here comes from the eggs, which also give these sweet, nutty pancakes a light, crepe-like...
Author: Hannah Bronfman
Author: Traci Des Jardins
A mixture of almond meal and cornmeal takes the place of traditional breadcrumbs in these scallion- and mint-studded crab cakes. And a raw snap pea salad...
Author: Anna Stockwell
Unlike traditional fruitcakes, which are usually soaked in liquor and can be prepared weeks in advance, this version is best eaten within five days of...
Author: Gina Marie Miraglia Eriquez
A quick raspberry sauce adds pastry-shop polish to this lovely and delicious cheesecake. Get the recipe.
Author: Phoebe Lapine
Author: Zell Schulman
Author: Rachael Ray
Author: Marilyn Hill