They're crispy on the outside and tender on the inside, and not overly greasy ... what more could you want? I especially like the flavor of the butter/oil...
Author: EdsGirlAngie
This popular breakfast food is also a late-night favorite after a good "lime." "Lime" is the Trini term for "hanging out." On Friday and Saturday nights,...
Author: Ramin Ganeshram
A shredded salt cod and vegetable salad. Buljol is a corruption of the French brûle gueule, which means "burn mouth". A popular dish in Trinidad and indeeed...
Author: WizzyTheStick
Make and share this Homemade Liver Sausage recipe from Food.com.
Author: Chef Kevin J
This easy omelet will be a snap to fix for breakfast or dinner. -Agnes Ward, Stratford, Ontario
Author: Taste of Home
With a pretty spinach layer and a golden-brown top, this airy souffle is a holiday staple at our house. It makes a delicious entree for brunch. -Frederick...
Author: Taste of Home
If you are watching your carbs and craving pancakes, here is a breakfast you will like. To obtain almond meal, put some almonds in your food processor...
Author: Engineer in the Kit
Try this yummy treat for a special breakfast or brunch. The layer of chocolate hidden inside makes a wonderful flavor combination that appeals to kids...
Author: Taste of Home
My husband and I like these pita pockets all by themselves for a quick breakfast. When you want a larger meal, serve hash brown potatoes and fruit on the...
Author: Taste of Home
This tart has a flaky pastry crust and tasty filling of leeks, bacon, eggs and cream. Satisfying and delicious, it makes a nice brunch dish, but you can...
Author: Taste of Home
"I've been cooking for 30 years and enjoy making quick, easy and tasty meals," relates Greg Parsons of Candor, North Carolina. "This coastal-inspired omelet...
Author: Taste of Home
"I experimented with so many spices to finally attain what I think is the next-best-thing to pork sausage," writes Marla Swoffer from Novato, California....
Author: Taste of Home
These homemade sausage patties are healthier (lower in fat and no preservatives). They can be frozen in portion sizes to serve your family.
Author: ElaineAnn
I'm always on the lookout for different breakfast and brunch ideas. I like to serve this easy make-ahead casserole when we have out-of-town guests. -Jill...
Author: Taste of Home
You say tomato, I say Frittata. Tomatoes are so good for you. I found this recipe in a WebMD magazine at my Dr's office.
Author: Barb G.
Here's what you need: eggs, salt, pepper, fresh spinach, tomato, shredded mozzarella cheese, broccoli, shredded cheddar cheese, turkey bacon, red bell...
Author: Tiffany Lo
This recipe is from Everyday Food. The original recipe calls for 2 teaspoons chopped fresh rosemary. I choose to omit it. Being onion lovers, I added a...
Author: dojemi
Easy and cheesy, my go-to casserole for action-packed mornings has made many appearances at holiday breakfasts, potlucks and even my daughter's college...
Author: Taste of Home
My family absolutely loves these oat pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends...
Author: Taste of Home
Everyone wants to have a few great brunch recipes that can be made ahead of time. This is one of them. The flavor of this French toast? Think Bananas Foster-minus...
Author: By Betty Crocker Kitchens
This isn't your typical egg bake! I serve this robust casserole of eggs, Italian sausage and fire-roasted tomatoes in bowls with warm, crusty rolls spread...
Author: Taste of Home
When I really want to impress folks, I serve these waffles. They're beautiful stacked and layered with pink sweet-tart cranberry butter. When I owned a...
Author: Taste of Home
Here's our impossibly easy pies packed with pork and mushrooms; made using Original Bisquick® mix - perfect for breakfast.
Author: By Betty Crocker Kitchens
Here's what you need: all-purpose flour, sugar, baking powder, kosher salt, milk, unsalted butter, vanilla extract, lemon zest, fresh blueberry, sparkling...
Author: Betsy Carter
Make the most of autumnal fruits in this refreshing and nourishing salad - make a batch and eat during the week
Author: Merrilees Parker
This is a nice and simple recipe, the most time consuming thing is preparing the apples. The topping is nice and crunchy. Different fruits, such as dried...
Author: majakete
You can do all the prep work for this monkey bread the night before. I prepare the dough pieces and put all the sauce ingredients in the pan so it's ready...
Author: Taste of Home
This is our favorite sandwich. The bread can also be toasted. I sometimes make it without the egg for a lighter version.
Author: cuisinebymae
"Our family enjoys these unique pancakes as often as possible," relates Kathi Duerr from Fulda, Minnesota. Loaded with sausage and apple, the filling flapjacks...
Author: Taste of Home
This delicious alternative to maple syrup makes a great change-of-pace topper for French toast and other morning meals. "My husband doesn't feel deprived...
Author: Taste of Home
I saw Ina make this on her food network television show. The episode was "Bed and Breakfast".
Author: Juenessa
My grandfather was known for making sausage very similar to this recipe. It is much better than what you buy in the stores. The cook time is really the...
Author: Elizabeth Fullerton
We added creamy peanut butter, almonds, dried apricots and honey to Fiber One original bran cereal for a quick and easy breakfast bar for the family on...
Author: By Mark Evitt
This is a local breakfast favorite with over easy eggs and some steaming white rice. The mix can be made a day ahead to allow the flavors to blend. The...
Author: Divalicious 808
Extra moist and delicious yellow cake is given a little Vitamin C boost thanks to orange juice.
Author: Stacey Little
Author: Megan O. Steintrager
This is the most requested breakfast at my house for birthdays!!! I had never heard of one until I married my hubby. So simple, yet so good!
Author: Charmie777
Cat head (or cathead) biscuits are a Southern staple whose name refers to their large size (about as big as a cat's head). The dough for this hand-rolled...
Author: Joe Sevier
Make and share this Danish - Almond Filling recipe from Food.com.
Author: UnknownChef86
Cinnamon-nut streusel tops an orange-scented muffin packed with cranberries and pecans-at every altitude, this is an unbeatable combination.
Author: Susan G. Purdy
Here's what you need: ham, eggs, egg yolks, white vinegar, butter, lemon juice, salt, black pepper, english muffins
Author: Tasty
Meet the Cook: Whether for breakfast or brunch - or lunch or supper - this recipe has been popular in our family for years. It is one that my grandmother...
Author: Taste of Home
These applesauce pancakes are so good, you just might skip the syrup. They were created for Christmas morning but have since wowed folks at church breakfasts...
Author: Taste of Home
Wake up your taste buds with the yummy flavors of warm refried beans, salsa and shredded cheese in 15 minutes flat. Spice it up with a hot salsa, or add...
Author: Taste of Home
This is one of my mother's best recipes! I'm sure your family will be delighted with it, too. Serve it as a dessert or a very special breakfast treat....
Author: Taste of Home