Add some oomph to your potato salad. If you've got vegetarians coming, serve the bacon bits in a separate bowl for sprinkling
Author: John Torode
This colourful side dish goes beautifully with lamb chops, or Middle Eastern-style dishes
Author: Good Food team
This quick and easy vegan French salad combines delicious flavours - perfect summer dish
Author: Mary Cadogan
A simple and fresh, fat-free salad with influences from Cape Town
Author: Sara Buenfeld
Why buy ready-made potato salad for your barbecue when this fragrant, Indian-inspired version is so easy?
Author: Barney Desmazery
Quinoa, a protein-rich seed, makes a great substitute for rice or couscous
Author: Silvana Franco
These delicious savoury rolls make an excellent side dish for a lunch party
Author: Xanthe Clay
A simple, fresh-tasting salad to serve as part of a summery buffet
Author: Xanthe Clay
The tangy dressing gives this salad a punch and lightness that fits well into a varied buffet lunch
Author: Xanthe Clay
John Torode's bitter leaf salad and vinaigrette are a good foil to a creamy tart or rich ham
Author: John Torode
Tasty potato wedgies for a buffet, perfect buffet finger-food
Author: Merrilees Parker
This zesty summer salad makes an unusual addition to a buffet spread
Author: Emma Lewis
A much-less-fiddly version of classic Hasselback potatoes which are healthy yet totally tasty too
Author: Jane Hornby
This colourful side dish goes beautifully with lamb chops, or Middle Eastern-style dishes
Author: Good Food team
These delicious savoury rolls make an excellent side dish for a lunch party
Author: Xanthe Clay
Tasty potato wedgies for a buffet, perfect buffet finger-food
Author: Merrilees Parker
This colourful side dish goes beautifully with lamb chops, or Middle Eastern-style dishes
Author: Good Food team
This colourful side dish goes beautifully with lamb chops, or Middle Eastern-style dishes
Author: Good Food team
These delicious savoury rolls make an excellent side dish for a lunch party
Author: Xanthe Clay
This quick and easy vegan French salad combines delicious flavours - perfect summer dish
Author: Mary Cadogan