My mum taught me this recipe when I was just learning to bake, and I still use it for parties as it is a crowd-pleaser. Having only 3 ingredients it is...
Author: Marya "Marta" Krause
Delicious served warm with ice cream. If you don't have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together...
Author: Barb Oke
Here's an old-fashioned carrot cake that's got more carrots than spice. Pecans can be substituted for walnuts.
Author: Marc Boyer
This is a recipe the whole family loves. It's always a hit!
Author: LVJOANNE
This version is rich with dates. A pudding cake with caramel sauce served over the top.
Author: Maree
This cake doesn't need frosting or icing. It is easy for kids to make, and is hard to mess up.
Author: Marcie Smith
Sweet potatoes during the holidays are a must in our household. This time I decided to do something different other than a casserole or a pie. I used white...
Author: Yoly
This is a favorite for children's birthday parties. Serve with fruit or decorate with Butter Cream Frosting.
Author: Carol
Easy and so good for holidays, weddings, or whatever the occasion!
Author: Janice Reesman
Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe...
Author: POSTRES de La Cipota
This is a very quick and simple no bake dessert cake. It uses graham crackers and a pudding mixture. It tastes just like an eclair, but there is enough...
Author: Cathy Gordon
Very good, simple cake to make. Always gets a lot of attention.
Author: Suzanne Stull
A must for chocoholics, very moist and fudgy, yet oh so simple to bake.
Author: Jan
This luscious pound cake has a nutty top crust, and is moist and flavorful. Makes a great gift. You can use halved maraschino cherries instead, if you...
Author: Carol
A great 'surprise' in the middle of these delicious treats. Makes a great classroom treat for your birthday child, especially for the kids that LOVE the...
Author: Dr. Brenda
This is a simple sponge cake that can be made in no time at all with only three ingredients. What have you got to lose?
Author: Ross
You don't need a food processor, pastry cutter, rolling pin or cookie cutter to make these sweet biscuits. This shortcake recipe I've developed yields...
Author: USA WEEKEND columnist Pam Anderson
This is the perfect cake for Sunday mornings reading the paper. Be prepared, it won't last long. Just like potato chips, you can't eat just one.
Author: Mary
A quick and easy recipe for cupcakes from scratch! Frost as desired after cupcakes have cooled.
Author: Janine S.
My favorite dessert to make has to be cheesecakes. This is just one of many that gets a lot of requests. It is sweet and tangy just like its more familiar...
Author: BLUEKAT76
You need only 5 ingredients for this super-easy cake. Serve with fresh fruit and berry sauce.
Author: Olaahmed
Excellent chocolate cake from scratch with a twist. The coffee adds an extra dimension to the flavor. This has been everyone's favorite for years. A great...
Author: Pat
A tasty sour cream coffee cake with a streak of chocolate chips in the middle.
Author: Kerrilyn Blood
Mayonnaise and cocoa powder are two of the eight ingredients in this quick and easy recipe for a moist cake.
Author: Cathy Brisco
The classic European sponge cake. No chemical leavener, just air that is beaten into the eggs. Folding (stirring without deflating) is the biggest factor....
Author: Kevin Ryan
This cheesecake is New York-style, fool-proof, easy, and super-delicious.
Author: Kitchen Queen
This is a wonderfully moist pound cake. I have tried countless recipes, but this one is without a doubt THE BEST!
Author: RBLAIR
A cake that is the skirt for a doll. The icing can be piped on to make it look like a fancy dress. Make 4 cups of white frosting or use ready-made.
Author: SHERDIANNE
Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous dessert ideas.
Author: Cathy
This is an old recipe I have for a white cake, and it tastes very good.
Author: Carol
Also known to a friend as Jewell Cake, named after her mother, this cake is a tower of moist cake layers with icing and is no easy feat to take on! However,...
Author: Summer1227
This is the best devil's food cake you will ever eat, but with a twist!
Author: LARRYRCTEXAS
This 'flourless' chocolate cake was all the rage in the 1980s. As I vaguely remember, the decade celebrated decadent overindulgence and this dessert is...
Author: Chef John
Rich chocolate cupcakes with cream cheese and chocolate chip center. Also known as Black Bottom Cupcakes.
Author: Kelly Smith
Classic NY-style cheesecake, perfect with any of your favorite toppings.
Author: Judie Cat
This is an easy-to-make recipe, and it tastes great. It's a simple cake made from scratch, flavored with honey and orange.
Author: SNOWWHITE934
This is a wonderful chocolate cake that was made in the olden days. It is absolutely delicious, yet simple.
Author: Dodi Tomancak
After trying and tweaking multiple recipes, I've created one that works beautifully. These are super moist, delicious homemade cupcakes. Top with your...
Author: OzGal
This incredibly moist chocolate cake is simply delicious. and simple to make too. Serve warm, topped with vanilla ice cream.
Author: blancdeblanc
This is a great cake for those who find the usual cakes too filling. This is great for entertaining as well as for the family. If this cake stays more...
Author: Carol
These aren't done with graham wafers, but with vanilla wafer cookies. They are fast, easy and excellent! Top with your favorite fruit pie filling.
Author: Ginny
Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.
Author: Robin