Mom got this recipe from somewhere a long time ago and passed it on to me. Just multiply the amounts according to how much fish that you have to fry.
Author: Mysterygirl
High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian,...
Author: SaraFish
Easy to make and tastes wonderful. You can use either turkey or chicken. You can serve it plain, on salad greens, or in a pita. Very versatile. If in season,...
Author: GINNYKAE
This is a wonderful Southwestern style salad that is quick and easy to make.
Author: tarnapx
My favorite meatloaf recipe. Try using a mixture of ground beef, lamb, veal or pork instead of all beef.
Author: aHardDaysNight
Make and share this Copycat Lipton's Onion Soup Mix recipe from Food.com.
Author: Millereg
Take chicken casserole on a trip to the land of enchantment with our Santa Fe Chicken Recipe. This Santa Fe Chicken Recipe is easy, cheesy and spicy!
Author: My Food and Family
Quick, fresh and tasty. I love the ingredients of this recipe.
Author: TaraV1976
This colorful Mediterranean rice salad is a great summertime dish. I used fresh zucchini, carrots, and bell peppers, but you can add any vegetable you...
Author: lacucinadinadia
This recipe was taught to me by my friend Mary, who was raised in Mexico, when she learned that I didn't like Menudo. She adds a whole jalepeno to the...
Author: Dustbunni
This bright and colorful salad is a great summertime recipe (or anytime you want to feel like it's summertime). Light and citrusy, it's a whole new way...
Author: scrumdiddly
This recipe is the real deal! It's great tasting, healthy and easy to make.
Author: EPITOPES
A perfect spring, summer, or anytime salad. Loaded with protein and fiber, but so delicious you would never guess how healthy it is! If you are making...
Author: AnnInLondon
Canadian Living recently featured a an article promoting recipes rich in grains. This soup looked so comforting and satisfying, I knew that as autumn arrived...
Author: justcallmetoni
Great for a potluck. Variations may include adding more veggies or using shrimp instead of chicken.
Author: Laurie Petrie
A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish.
Author: Suzanne Gwinn
This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any "woody" parts from the center. You can use...
Author: Manami
This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health...
Author: SYNEVA B
This past summer was very hot and this salad fitted perfectly. Not too heavy, yet filling and above all, easy to make.
Author: Chef Dudo
Cool, refreshing vegetarian salad. Great for picnics! You can substitute water for the vegetable broth, if desired.
Author: Nadine
Simple mild flavors, delicious side to any meat main dish. Also delicious served cold, tossed with chopped fresh garden veggies and a sprinkling of feta...
Author: Susiecat too
If you only have plain breadcrumbs on hand, and your recipe calls for Italian breadcrumbs, what's a chef to do?!? Here's your solution - A recipe for turning...
Author: Whats Cooking
Make and share this Mushroom Barley Soup recipe from Food.com.
Author: BoxOWine
Make and share this Creamy Parmesan Garlic Polenta recipe from Food.com.
Author: sofie-a-toast
Quinoa has a light, fluffy texture when cooked, and can be used as an alternative to white rice or couscous in most dishes. The arugula has a rich peppery...
Author: slmcm
This is my absolute favorite quinoa recipe! It's so flavorful and always a big hit with my family and friends. Trust me, you'll want to eat every single...
Author: Allison.Kaye
This a great healthy side dish or a quick lunch, if you have more than one serving.
Author: Elizabeth
This is a wonderful Barley soup made in the Slow cooker, but using the microwave to have in ready in 3 hours. Feel free to add any other vegetables that...
Author: Sageca
This quinoa salad with black beans, cilantro, and cucumber is ready in 30 minutes.
Author: Jennksc
I got this recipe from the restaurant my dad built. I love the unique way of cooking the quinoa and the great combinations of the flavors.
Author: Alison
This recipes comes from a fellow Israeli foodie, Gabi Shahar. I tried it out recently (am on a quinoa kick these days) and it's very good. A good alternative...
Author: Mirj2338
This rice salad is a great summer salad in place of potato salad, or any time of year!
Author: TRACEY44F
A version of the most popular side at Zea Rotisserie and Grill. The prep times includes corn roasting. Update 6-19-11: I prefer the use of 1/2 chicken...
Author: gailanng
Purple sweet potatoes add beautiful color to the mix in this healthy, fresh tasting, zesty salad!
Author: Melanie McClare
This is my family's recipe for an Eastern European Jewish favorite. This side dish is traditionally made with bowtie noodles. It is flavorful and addictively...
Author: Whats Cooking
Traditional turkey/chicken stuffing recipe my mom, Agnes, has been making since before I was born. Can also be cooked outside the bird in an oven baking...
Author: Kachup
I've come across a couple recipes that require self-fising corn meal MIX and couldn't find it in my local super market so had to go on line to get 'the...
Author: Galley Wench
Make a juicy ground turkey meatloaf with onion, ketchup, oats and egg. Then use any leftovers for delicious ground turkey meatloaf sandwiches!
Author: My Food and Family
Either you like it or hate, it but at least try it! Serve with fruit and rolls.
Author: Colleen
I came up with this when I had leftover rice and hadn't eaten dinner yet. It turned out so good I had to share it. Use leftover chicken or grill a breast....
Author: Heather Finn-Brady
Make and share this Seared Yellow Fin Tuna recipe from Food.com.
Author: Arimaeis
A scrumptious salad bursting with flavor and textures is tossed with a creamy vinaigrette dressing!
Author: dakota kelly
I found this on a package of fresh baby bella mushrooms, originally from Bob Greene's "The Best Life Diet." I have not tried this, but it looks yummy and...
Author: yogiclarebear