No cooking the manicotti, so that's the easy part. Sometimes I will add some frozen chopped spinach, cooked and squeezed dry. A real easy meal!
Author: HEP MEP
This is so simple and easy. You do NOT have to boil the shells or cook the meat ahead of time(you dont pre-cook your meat for meat loaf, do ya?) It all...
Author: wynde
Most manicotti recipes are made with cheese. My family has always enjoyed this one, because it's stuffed with meat.
Author: Jackie 6
This 3-cheese, saucy, Italian comfort food is loaded with broccoli and elevated with a bit of hot Italian sausage in the sauce-it's the perfect culinary...
Author: Chef John
I came across this recipe on a Grandma's Kitchen recipe card and found it to be the BEST manicotti I have ever experienced. It is a favorite of all our...
Author: Peachie Keene
The filling amount should be plenty to stuff 14 shells with maybe a small amount left over --- to remove the bitterness from the spinach, cook firstly...
Author: Kittencalrecipezazz
Really good served with a spinach salad. I usually make a few of these and lasagna's the same time and they are ready to pull out at any time. (It's just...
Author: TishT
Make and share this Spinach Cheese Manicotti recipe from Food.com.
Author: weekend cooker
This is an easy recipe since you don't need to precook the pasta and the shells are firm when you try to stuff them.
Author: Smockmock
Make and share this Easy Baked Manicotti recipe from Food.com.
Author: SouthernBell2627
This is a wonderfully cheesy manicotti recipe made easier by not having to cook the shells first. Comfort food at it's finest. The original recipe source...
Author: Meekocu2
Make and share this The Best Italian Manicotti recipe from Food.com.
Author: weekend cooker
No filling manicotti recipe (very easy) You can use Barilla no-boil lasagna noodles for their delicate texture resembling fresh pasta. Note that Pasta...
Author: Lurdez
This is my most famous dish, Manicotti con Spinaci e Funghi, I sometimes make it without the spinach and its just as good, also I really like garlic so...
Author: Nessas Mommy
I received a link to this in response to a recipe request. I haven't had a chance to make it, so I'm posting for safe keeping. Manicotti filled with ricotta,...
Author: Sierra
A quick batter for fresh manicotti shells that taste MUCH better than dried pasta. Impress your family and friends with very little effort!
Author: MNLisaB
Very easy to make. I started making this when I was 7 years old. Do not cook noodles prior to stuffing. Kids and adults both love this recipe.
Author: Kriesin
I got this recipe from Giada De Laurentiis on the Food Network. It takes lots of prep but is well worth it. I did change a few things from her Recipe.
Author: Mandi N.
So tasty and delicious. Wonderful blend of flavors. Serve with a nice salad and Italian garlic bread and it's "Oh so Delicious"!
Author: KGCOOK
I have been making this recipe for years, it is *the best* manicotti recipe hands down! --- I have made this many times for dinner parties and have made...
Author: Kittencalrecipezazz
Make and share this Easy Cheese-Stuffed Manicotti recipe from Food.com.
Author: lricesk8rgirl
Make and share this Quick and Easy Manicotti recipe from Food.com.
Author: carolinafan
This is really a crepe and not a shell, to be used in your favorite manicotti or cannelloni recipes. These are tender, and in my opinion the flavor is...
Author: FlemishMinx
Make and share this Cheesy Spinach and Mushroom Manicotti recipe from Food.com.
Author: 2Bleu
This is a recipe I have had for ages and don't know where I originally got it from but have posted because of a request on the threads. It does work.
Author: Latchy
Make this in the morning, bake it that evening. A hearty entree. Our vegetarians can leave out the meat, with great results.
Author: MizzNezz
A delicious alternative to a redsauced-covered manicotti. This is delicious served with a crisp green salad and fresh bread.
Author: Charmie777
Make and share this Vegetarian Manicotti recipe from Food.com.
Author: DaisyHeadMaisie
I love manicotti, but most manicotti recipes are stuffed with ricotta, which I love, but my kids and husband wont eat it. I made this recipe for them,...
Author: aimbrulee
Make and share this Cheese Stuffed Manicotti (Uncooked Shells) recipe from Food.com.
Author: Impera_Magna
We love shrimp, we love pasta . . . this recipe combines the best of both! While these are perfectly delicious reheated the next day, I would advise baking...
Author: FlemishMinx
Make and share this Four Cheese Manicotti recipe from Food.com.
Author: Larlisa Crews
The hint of nutmeg really makes this dish. You can use storebought spaghetti sauce or my recipe #182243 or make a white sauce. When we have company I like...
Author: puppitypup
Source: Cook's Illustrated We prefer Barilla no-boil lasagna noodles for their delicate texture resembling fresh pasta. Note that Pasta Defino and Ronzoni...
Author: Brookelynne26
This filling is very flavorful and a sauce that's delicious, yet subtle enough to compliment the pasta without stealing the show. The recipe will allow...
Author: - Momma Loon
I made this up one night, when I had lots of cheese in the fridge and wanted something spicy and hearty. It's full of flavour and vegetarian but, as I...
Author: Sackville
Loved these! Substitute cottage cheese for the ricotta cheese, & grated Romano cheese for the Parmesan, if you choose. It is possible to substitute frozen,...
Author: Manami
This my own manicotti recipe that I thought I would share. Many people have mentioned how difficult manicotti is to make but I have a simple and fast way...
Author: tacomagirl23
Make and share this Spinach Stuffed Manicotti recipe from Food.com.
Author: ChefSwarly
This dish is so unique and wonderful. Everyone, including the kids ask for this over and over. Great Company dish.
Author: Jewels1965
Oh, how I love Italian food! I especially love those dishes like this one, made with delicious cheeses! I use a slightly sweet marinara sauce, but use...
Author: Irishcolleen
Adapted from a recipe on the back of a pasta box. I made this tonight for dinner and it was really excellant- just like from a restaurant!
Author: Miraklegirl
This is so yummy! The addition of spinach makes it extra good!! Also, its a "make-ahead meal" and that is always handy!
Author: Courtly
Make and share this Meaty Stuffed Manicotti recipe from Food.com.
Author: Barb G.
This recipe is from America's Test Kitchen on PBS. Their introduction: "The test kitchen prefers part-skim ricotta for manicotti, but whole or fat-free...
Author: SweetPeaNC
You can sub cottage cheese for the ricotta if desired, also the shells can be cooked and stuffed then refrigerated until ready to bake later in the day,...
Author: Kittencalrecipezazz