Pan fried tofu is mixed with orzo, fresh diced tomatoes, lemon and basil then sprinkled with feta cheese. I like cow's milk feta, but goat cheese would...
So fast, so few dishes, this Instant Pot® beef stroganoff tastes like you've been cooking all day! Also, there is something about dry vermouth that brings...
Gnocchi is a soft, pillowy pasta made with potatoes, and it's an extremely versatile dish. Classic gnocchi is typically served with a sauce made from browned...
This is an old recipe that has been handed down for generations. My family would be very unhappy if I didn't make noodles on Thanksgiving and Christmas....
I love peanut sauce, it can go with just about all meats and vegetables. Here is my favorite recipe using tofu, vegetables, and gluten-free noodles. Perfect...
Pronounced 'Is-uh-bart-uh' , this dish was invented as a college student. It not only satisfied my voracious appetite and love for Italian food but also...
Baharat, an all-purpose Middle Eastern seasoning, shines in these beef kebabs. Paired with pomegranate couscous and an irresistible feta sauce, this dish...
Rather than a risotto rice, I use pearled barley for this orzotto. Prep time is almost nil if you have a food processor to deal with chopping the onion...
My mother came up with this wonderfully simple dish on a snowy Michigan night when all she had on hand was a pound of ground beef. My father and I just...
A lady I worked with brought this in one day, and it was a hit. Now it is the favorite of all my dinner guests. It's great for a covered dish dinner too....
Ravioli is a simple, classic pasta dish that's easy to cook and easy to portion. You can prepare a batch within a matter of minutes. Read on to learn how...
Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm...
Even my carnivore hubby loves this vegetarian dish loaded with cheese, mushrooms, and garlic. You can omit the chopped green onions and crushed red pepper...
To make a tasty meal in a snap, you can add a few ingredients to the "Maggi" brand of noodles, and enjoy! Take out 1 small cup beans, peas and paneer....
Rather than a risotto rice, I use pearled barley for this orzotto. Prep time is almost nil if you have a food processor to deal with chopping the onion...
Fresh, healthy and very delish... I sometimes make this the traditional style, and when in a hurry, I throw all the ingredients into my mixer, with the...
A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty...
I've always loved the taste of a good Stroganoff, but I hated the expense and preparation of beef tips or steak or roast beef to make it. So I created...