Author: Shari Ledwidge
My mom has the amazing ability to turn the mundane into something awesome. Never fail, one of my 5 brothers or sisters would ask for this every night....
Author: NcMysteryShopper
Author: Sharon Lebewohl
Author: Suzanne Tracht
Author: Shelley Wiseman
My Baba made this and it has been passed down. I still make it all of the time. It is all my all time favorite way to have small new potatoes
Author: Lanagirl
Reflecting the cuisines of Israel and the surrounding Mediterranean Middle Eastern countries, this meatless stew is seasoned with mint and lemon. Serve...
5-Ingredient Fix Contest Entry. This recipe is a simple easy & economical way to feed a family & its delicious!!
Author: y_tetterton
Author: Clifford A. Wright
Author: Nava Atlas
These potatos really live up to there name, they ARE fluffy and what I think to be, one of the best recipes for twice baked potatoes. I'm certain you will...
Author: Kittencalrecipezazz
Because they are lower in starch than Yukon Golds or russets, baby red potatoes hold their shape when tossed.
Author: Pam Anderson
I make this for family reunions, weddings, graduations, and so on. Everyone asks for the recipe! It's a colorful salad that everyone likes.
Author: Rumdrinker25
Make and share this Turkey Leg Pot Roast (For Slow-Cooker) recipe from Food.com.
Author: Halcyon Eve
I really like the flavor imparted from the beef broth, instead of more dairy from cream or milk, as is usually found with scalloped potatoes.
Author: Debbie R.
Few side dish recipes are as versatile and as easy as this one. My mother always made these potatoes at least once a week when I was a kid and they taste...
Author: Bone Man
There is a barbeque chain in Texas called the County Line. They have some of the best food... particularly their potato salad! I found this recipe and...
Author: Down Home Southern
Make and share this Oven Baked Hash Browns Homemade recipe from Food.com.
Author: MsSally
This recipe is from Ina Garten's book "Barefoot Contessa Parties!" They are flavorful and easy, although I increase the pepper. Per Ina's suggestion in...
Author: newspapergal
Author: Gina Marie Miraglia Eriquez
Author: Susan Herrmann Loomis
Author: Melissa Hamilton
A Lydie Marshall gratin worth making just for the smell while it's cooking--but it sure does taste good. This can also be made in individual gratin dishes--just...
Author: Chef Kate
These are the best! Crispy on the outside, creamy potatoes on the inside. A great addition to any meal.
Author: MizzNezz
This classic Italian potato dumpling recipe comes from Lidia Bastianich.
Author: Lidia Matticchio Bastianich
Make and share this Crispy Scalloped Potatoes recipe from Food.com.
Author: GrandmaIsCooking
This has been a family favorite for years. I used to make a big pot and my friends would all come over for a bowl!
Author: Shandobando
Mmm...cheesy goodness. This is especially good on those cold days. I got this recipe from my mom and her best friend a couple of years ago and have been...
Author: Jessica1
Make and share this Creamy Dill Potato Soup recipe from Food.com.
Author: Bill Delday
I got this recipe from Cuisine Lite and made a few adjustments. You can use either fresh or frozen green beans. It is now one of my favorites. Hope you...
Author: NannyMarvel
This slightly spicy, moist side dish is both deeply satisfying and nutritious. Sweet potatoes are rich in complex carbohydrates and fiber, giving them...
Author: Kathryn Matthews
Author: Stacey Nyman
A crowd-pleasing sweet onion dressing, spicy-sweet roasted peanuts, and crunchy potato chips make this kale and cabbage salad one to beat.
Author: Sheldon Simeon
Make and share this Easy Microwave Potatoes recipe from Food.com.
Author: Organic Olive
This is one of those stick to your ribs side dishes and it's a huge hit with my family. I make it at least once a week and I like to take it to cookouts...
Author: heather3404
Make and share this Crispy Smashed Fingerling Potatoes recipe from Food.com.
Author: Chef mariajane
In Zurich, a German-speaking city, practically every bar and beer hall garnishes its big plates of meat with this kind of hash brown cake; it might be...
Author: Sandi From CA
My mom was never much of a cook(bless her soul). She learned on her own. This was one of her "mistakes" that turned out just great! I've changed it ever...
Author: Happy Harry 2
Make and share this Mashed Yukon Gold Potatoes with Garlic recipe from Food.com.
Author: MirandaLee