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Taco Rice

Author: Beth Moncel

Burgoo

Author: Maggie Green

Crab and Avocado Soup

Author: Sally Siegel

Barbecue Pulled Turkey Sandwiches

Way better than the classic leftover-turkey sandwich.

Author: Maria Helm Sinskey

Sweet and Spicy Chicken Drumsticks

Author: Bon Appétit Test Kitchen

Green Mole

Author: Diana Kennedy

Thai Noodle Salad

Author: Jennifer Martin

Beet Pickled Deviled Eggs

Author: Ian Knauer

Baked Ziti with Spicy Pork and Sausage Ragù

How to Make Baked Ziti with Spicy Pork and Sausage Ragù

Chestnut Soup

A classic and easy to make Chestnut Soup recipe.

Rich Autumn Pork Stew with Beer

Author: Sheila Lukins

Pan Seared Steak Pizzaiola

Author: Bon Appétit Test Kitchen

Pure Cream of Tomato Soup

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Author: Marion Cunningham

French Red Onion Soup

Author: Melissa Roberts

Garlicky Black Pepper Shrimp and Black Eyed Peas

This Lowcountry-style dinner-shrimp with saucy black-eyed peas and smoky bacon-is worthy of a glass of sweet tea.

Author: Paul Grimes

Grandma's Tomato Sauce

Author: Edith Guerino

"Carbonnade à la Flamande" Short Ribs

Author: Mathieu Palombino

Chicken Curry in a Hurry

Author: Bon Appétit Test Kitchen

Yellow Rice (Arroz Amarillo)

Sofrito, a sautéed vegetable mixture that typically contains garlic, onion, and bell pepper, is used as a seasoning in much of Latin America and the Caribbean....