Turkey breast meat and fresh vegetables are cooked up into a hearty stew that may be enjoyed any time of year.
Author: PIPPYMOE
This dish will warm your heart on a cold day. I first had this at a friend's house in Louisiana and after a few changes, shrimp instead of chicken for...
Author: Papa Jay
This is as good as any restaurant's version! Serve with rice and a nice salad.
Author: DeeDee Henderson
This recipe came to be as a way to use the kale that was flourishing in my garden. It could also incorporate all kinds of other vegetables - whatever is...
Author: Mari
This beautiful bowl of beef and barley would be perfect for your next super-storm. When it comes to stick-to-your-ribs stews, it doesn't get any better...
Author: Chef John
When you feel like splurging a little, San Francisco's famous Cioppino is a great choice.This spicy fish and shellfish stew is a big red bowl of yummy,...
Author: Chef John
Ghormeh sabzi is deliciously savory and loaded with the flavors of several different green herbs. It's traditionally served atop white rice (polow). You...
Author: marybakes
My Brazilian friend makes this for me occasionally and it is fabulous!
Author: MICHELLE0011
My fiance is from the D.R. and his mother has made me some amazing food! The first time she made sancocho I fell in love with it. It is often made with...
Author: porchia
A twist on traditional beef stew--stew meat that is so tender even the most finicky eaters will love! (i.e. kids that don't like meat that is tough to...
Author: PittsburghersLuv2eat
Compared to other methods of preparing gumbo this one is relatively quick and simple. The results however are top-notch and sure to please. Serve with...
Author: learntosink
This is a recipe from my grandma Jan. It's so good and comforting. Make with some yummy bran muffins.
Author: Anna Johnson
Here's my version of a traditional Mexican 'Guisado de Puerco en Chile Verde' (Green Chile and Pork stew). It is bursting with flavor, and is mildly-spicy....
Author: Seanzilla
I kinda winged this recipe but it turned out great! Authentic Creole flavors and so easy to make! I used pre-cooked/Cajun-seasoned shrimp which made this...
Author: XoJoMo
This is a booyah recipe that is adapted from originally a 50 gallon recipe cooked in large 55 gallon cast-iron kettles with a wood fire, most often at...
Author: Bill Bartelme
Did a lot of research on jambalaya and reviewed a number of recipes and came up with the following. I like white fish and, while not traditional, added...
Author: Baron
I like to add crabmeat to this hearty soup as well. Serve over rice with crusty French bread. Garnish with fresh parsley.
Author: Tara
Delicious, hearty stew with tons of veggies and meat. Great on a cold day.
Author: Kat O Connell
Impress your family and friends when you serve this classic and flavorful Creole dish and best of all, it's easily made in the oven. I brought a huge roaster...
Author: JOSLYN
This beef stew with potatoes is quick, easy, and delicious...can't get better than that!
Author: nanowmoudi1
This is a quick and very good Cajun dish that was given to me by my mother.
Author: Jason Poche
This is a stew made with ground beef. My family loves this rich and hearty stew. Good on a cold night.
Author: armom
This quick and easy gumbo is a hearty and filling meal that is great anytime! The frozen vegetables speed up the cooking process and you can add additional...
Author: Tuscan_Italian
Rabbit stew made with bacon, wine, garlic, shallots, other herbs and spices.
Author: Lovesmurfs
This delicious, healthy North African-inspired stew is a family favorite, served with warm bread or even over couscous. You can make the entire stew ahead...
Author: Make-Ahead Mamas
This hearty Dutch oven beef stew loaded with vegetables is so simple--sear the beef, add the remaining ingredients, and simmer until tender.
Author: Baildon
Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
Author: Jackye Homeyer
This easy yet wonderful stew can be made any time of year. The meat can be omitted without compromising the dish. Serve hot with a great bread and a nice...
Author: CRVGRL
Thick beef stew good eaten from a bowl or poured over biscuits. Substitute lamb and voila!...Irish stew!! If thicker stew is desired, add more cornstarch...
Author: Paula Antoniou
This is based on a Filipino stew recipe called caldereta. It is usually served with rice. I suggest marinating the meat for at least 6 hours. The serving...
Author: Olivia Tuggle
My Mexican husband was shocked at how authentic this recipe was to his mom's and grandmother's recipe. This is a delicious, not too spicy, authentic Mexican...
Author: PLATO712
This hearty beef and vegetable stew that can be made in the slow-cooker is a family favorite. It is also the backbone for an excellent beef soup, if you...
Author: Karen Barris Calabro
A great lunch soup full of protein. I make a batch of this and warm it up all week.
Author: KELLY614
I like to make this chile for my Mexican husband, who also doesn't like tomatoes in his chile. This is a very Mexican chile. If you decide to add beans,...
Author: VARISSUL
Pueblo tradition calls for the addition of corn or potatoes to this dish. It makes a wonderful filling for enchiladas. Serve with a big green salad and...
Author: Christine L.
This savory, one-pot, slow cooker pork stew is great in autumn with seasonal sweetness from fresh apples and yams. I came up with it years ago, and have...
Author: Tara Jill Emerson
This hearty, spicy beef stew is only for those that can handle the heat. I prefer to make it in the slow cooker, but it can be made stove top also. Great...
Author: NANCIG
Pure comfort food for a chilly day for the slow cooker! A little prep time needed up front. Don't be fooled by how much onion and garlic is used. It's...
Author: ami_tx
With this wonderful cool weather arriving this recipe is a perfect hearty Irish comfort food. After cooking and enjoying the great flavors, it reminded...
Author: mycocinamykitchen
Edamame adds a unique twist (and a great nutrition boost) to this delicious, tender pork stew. It makes a great supper on a cold evening. My family absolutely...
Author: Sara Myers Gross
This hearty Indiana gumbo is great anytime of year, but especially when it's cold outside and you and your friends are huddled around the tube watching...
Author: Nick
Delicious tender pork and sweet potatoes equal a lovely stew! Can be adapted for the slow cooker after the skillet steps.
Author: msanders
Slow-cooked decadent oxtail is cooked to perfection in this rich and hearty stew. Leave out the potatoes and serve over rice if desired.
Author: Soup Loving Nicole
A flavorful beef and lentil stew inspired by the tastes of Morocco. Great served over rice.
Author: Kim
This is one of Puerto Rico's favorites. My family loves it when I make this, especially my husband. I hope you enjoy it too! Because of the time it takes,...
Author: Sandy
I'm sure you've heard by now that corned beef and cabbage is not authentic St. Patrick's Day food. I decided to do a little mash-up and this Irish pork...
Author: Chef John