Cheemo Perfect Perogy Casserole Recipe 55

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PERFECT PEROGIES CASSEROLE

Make and share this Perfect Perogies Casserole recipe from Food.com.

Provided by crossforcrash

Categories     Pork

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8



Perfect Perogies Casserole image

Steps:

  • Saute butter, onion, and pepper in a skillet for five minutes.
  • In a medium casserole dish, combine perogies, onion, pepper and ham.
  • Mix milk and soup in a separate dish.
  • Pour over casserole.
  • Top with shredded cheese.
  • Bake for 35 minutes at 350 degrees Fahrenheit.

Nutrition Facts : Calories 107.7, Fat 7.2, SaturatedFat 2.9, Cholesterol 17.1, Sodium 378.2, Carbohydrate 6.4, Fiber 0.7, Sugar 2, Protein 4.5

16 -20 frozen pierogies, Cheemo
1 tablespoon butter or 1 tablespoon margarine
1 onion, chopped
1 green pepper, chopped
1/2 cup cooked ham, chopped
1/4 cup milk
1 (10 1/2 ounce) can cream of mushroom soup
1/4 cheddar cheese, grated

CHEEMO PERFECT PEROGY CASSEROLE RECIPE - (5/5)

Provided by addy-2

Number Of Ingredients 7



Cheemo Perfect Perogy Casserole Recipe - (5/5) image

Steps:

  • Melt butter, saute onion for 5 minutes. In casserole combine perogies, onions, and ham. Combine milk and soup and pour over casserole. Top with cheese. Bake 35 mins at 350 until heated throughout.

20 perogies
1 chopped onion
1/4 cup milk
1 tbsp butter
1/2 cup diced cook ham or bacon
1/4 cup shredded cheddar cheese
1 can condensed chicken soup

PERFECT PEROGY CASSEROLE

I found this recipe in the flyer of a food store, and later found it on the Cheemo Perogies website. It's a great dish to serve perogies with a different twist on them. I've substituted sausage for the ham and that works just as good. I've never microwaved this dish so I can't tell you how well it would turn out.

Provided by Shez4644

Categories     Ham

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8



Perfect Perogy Casserole image

Steps:

  • In a small skillet melt butter or margarine and saute onion and green pepper for 5 minutes.
  • In a medium size casserole dish, combine frozen perogies, onion, green pepper and ham.
  • Combine milk and mushroom soup and pour over casserole.
  • Top with cheddar cheesse.
  • Bake 35 minutes at 175C (350F) or microwave until heated through.

Nutrition Facts : Calories 155.9, Fat 10.8, SaturatedFat 5.3, Cholesterol 33, Sodium 330, Carbohydrate 7.1, Fiber 1, Sugar 2.4, Protein 7.9

16 -20 pierogies
1 onion, chopped
1/4 cup milk
1 tablespoon butter or 1 tablespoon margarine
1/2 cup cooked ham, diced
1 green pepper, diced
1/4 cup cheddar cheese, shredded
1 (284 ml) can condensed mushroom soup

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