Cheeseburger Macaroni Skillet Recipes

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CHEESEBURGER MACARONI SKILLET

This is the ultimate simple and fulfilling dinner that uses items I typically have in my cupboard. It's so easy to prepare and cooking all in one skillet makes it a snap for clean up. -Juli Meyers, Hinesville, Georgia

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 10



Cheeseburger Macaroni Skillet image

Steps:

  • In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain., Stir in macaroni, broth, milk, ketchup, steak seasoning, mustard and onion powder; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until macaroni is tender. Stir in cheese until melted. Sprinkle with chives.

Nutrition Facts : Calories 338 calories, Fat 11g fat (5g saturated fat), Cholesterol 64mg cholesterol, Sodium 611mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges

1 pound lean ground beef (90% lean)
8 ounces uncooked whole wheat elbow macaroni
3 cups reduced-sodium beef broth
3/4 cup fat-free milk
3 tablespoons ketchup
2 teaspoons Montreal steak seasoning
1 teaspoon prepared mustard
1/4 teaspoon onion powder
1 cup shredded reduced-fat cheddar cheese
Minced chives

CHEESEBURGER MACARONI SKILLET

Make and share this Cheeseburger Macaroni Skillet recipe from Food.com.

Provided by DrGaellon

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10



Cheeseburger Macaroni Skillet image

Steps:

  • Cook beef in large nonstick skillet over medium-high heat until no longer pink, about 7 minutes.
  • Drain beef, leaving 2 tablespoons fat in skillet, and reserve.
  • Add onion, red pepper, and garlic to fat in skillet and cook, covered, until softened, about 3 minutes.
  • Add macaroni, tomato sauce, broth, oregano, and reserved beef to skillet and bring to boil.
  • Cover, reduce heat to low, and simmer, stirring occasionally, until pasta is tender, 8 to 10 minutes.
  • Season with salt and pepper. Sprinkle with cheese. Serve.

Nutrition Facts : Calories 775.5, Fat 37, SaturatedFat 16.4, Cholesterol 145.4, Sodium 1415.9, Carbohydrate 59.2, Fiber 6.3, Sugar 13.4, Protein 51.7

1 1/2 lbs 85% lean ground beef
1 large onion, chopped fine
1 red bell pepper, chopped fine
6 garlic cloves
2 cups elbow macaroni
1 (29 ounce) can tomato sauce
2 cups low sodium chicken broth
1 1/2 teaspoons dried oregano
salt and pepper
1 cup shredded cheddar cheese

BACON CHEESEBURGER MACARONI

I came up with this combination after making Recipe #94597 and having a lot of meat left (I didn't put all of it in the shells because only two of us were home at the time). I was afraid that I'd end up throwing out the meat so I decided to make Bacon Cheeseburger Macaroni. Hope you enjoy it as much as my family did!

Provided by LARavenscroft

Categories     One Dish Meal

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 11



Bacon Cheeseburger Macaroni image

Steps:

  • Cook macaroni according to package directions. Keep warm.
  • In a large skillet, cook the diced bacon until crisp, pour off all but aboaut a half tablespoon of bacon grease.
  • Add ground beef and green onions and cook together until beef is thoroughly cooked through.
  • Stir in chili powder, salt, and liquid smoke and cook for about 5 minutes.
  • Add ketchup, mustard, and tomatoes and stir until well combined.
  • Stir in cooked macaroni and shredded cheese.
  • Cook over low heat for about 5 minutes until cheese is melted and everything is heated through.

Nutrition Facts : Calories 799, Fat 40.5, SaturatedFat 17.5, Cholesterol 150.8, Sodium 1030, Carbohydrate 58.3, Fiber 5.2, Sugar 10.1, Protein 49.7

8 ounces elbow macaroni, uncooked (can use rice or corn pasta)
4 slices bacon, diced
1 1/2 lbs ground beef
2 green onions, sliced, white and part of the green
2 1/2 tablespoons chili powder
1/2 teaspoon salt
1 teaspoon liquid smoke
6 tablespoons ketchup
3 teaspoons yellow mustard
1 (14 ounce) can chopped tomatoes
1 cup cheddar cheese, shredded

CHEESEBURGER MACARONI

This is a recipe I found, lost and found again. I got it off a can of stewed tomatoes. DH really likes it. It's simple and a one pot meal. I had to be out of town for a couple of weeks and he made it twice. Posting it here for safe keeping. Feel free to add more spices, green peppers, garlic, etc. The original recipe does not even call for salt and pepper and I always add more cheese.

Provided by Naturelover

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7



Cheeseburger Macaroni image

Steps:

  • Brown beef and onion in large skillet; drain. Salt and pepper to taste. Add undrained tomatoes and one cup water; bring to boil. Stir in macaroni. Bring to boil; reduce heat. Simmer, covered, ten minutes or until macaroni is done, stirring once. Sprinkle cheese evenly over top, cover until cheese is melted.

Nutrition Facts : Calories 386.8, Fat 17.6, SaturatedFat 6.8, Cholesterol 77.1, Sodium 323.7, Carbohydrate 30.5, Fiber 2.5, Sugar 7.1, Protein 25.9

1 lb ground beef
1 cup onion, diced
salt and pepper
1 (14 1/2 ounce) can stewed tomatoes
1 cup water
1 cup elbow macaroni
1 cup shredded cheddar cheese

QUICK AND EASY SKILLET CHEESEBURGER MACARONI

My Version of an easy Macaroni and Cheese dish. You can do this varried however you like really, this is really made to my tastes, but it would be easy to change spices/ammounts/etc :)

Provided by PickleLover

Categories     One Dish Meal

Time 20m

Yield 5 serving(s)

Number Of Ingredients 9



Quick and Easy Skillet Cheeseburger Macaroni image

Steps:

  • Cook Macaroni in boiling water according to directions on the box.
  • Meanwhile, brown the hamburger, onion, and bacon in a skillet until everything is nicely browned and cooked through.
  • Add the packet of cheese from the Macaroni box, seasonings, ketchup, and butter to the hamburger, and simmer over low heat, stirring often.
  • When macaroni is done, drain and add to the hamburger and cheese mixture, stiring until evenly coated and heated through.
  • Serve and Enjoy! You could also try adding some veggies in if you like, but I usually serve them on the side.

Nutrition Facts : Calories 151.8, Fat 11.3, SaturatedFat 5.5, Cholesterol 45, Sodium 177.7, Carbohydrate 2.3, Fiber 0.1, Sugar 1.6, Protein 9.9

1 (12 ounce) box Velveeta shells and cheese dinner (I use Velveeta 2% variety to keep it lighter. Do not use the powdered mac and cheese)
3 tablespoons onions, diced
3 slices bacon, diced small
1/2 lb lean ground beef
1/2 teaspoon seasoning salt (or seasoning blend of your choice)
1/2 teaspoon garlic powder (I use more but i like things garlicy )
pepper
2 tablespoons ketchup
2 tablespoons butter

BACON CHEESEBURGER MACARONI SKILLET

I have found a great recipe! I can't believe that each bite tastes just like a bacon cheeseburger. Always a hit with the family. I also add in some ketchup to the sauce as we're ketchup fanatics!

Provided by Mama_Jennie

Categories     Kid Friendly

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9



Bacon Cheeseburger Macaroni Skillet image

Steps:

  • Cook pasta according to package directions.
  • Cook bacon & drain on paper towels. Discard drippings.
  • Cook onion in the same pan you cooked the bacon in and cook ground beef until no longer pink.
  • Drain pasta and add to the skillet. Also add bacon, tomato soup, cheese, and ketchup (to suite your tastes).
  • Mix thoroughly until cheese is melted. Add salt & pepper to suite your tastes.
  • Serve with salad. Enjoy!

Nutrition Facts : Calories 677.8, Fat 33.1, SaturatedFat 14.7, Cholesterol 114.9, Sodium 649, Carbohydrate 55.1, Fiber 3.1, Sugar 8.7, Protein 38.4

8 ounces macaroni
1/2 cup onion, chopped
1 lb ground beef
1 (10 3/4 ounce) can tomato soup, undiluted
6 slices bacon, chopped
1 cup cheddar cheese, shredded
salt (optional)
pepper (optional)
ketchup (optional)

CHEESEBURGER MACARONI SKILLET

You'll love this homemade version of Hamburger Helper minus all the preservatives and powdered cheese!! The taste you love, with all the convenience, and ingredients that you can pronounce!

Provided by DSB404

Categories     Weeknight

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10



Cheeseburger Macaroni Skillet image

Steps:

  • Brown ground beef in a large skillet until no longer pink. Drain. Return to skillet.
  • Add hot water, milk, pasta, and seasonings. Stir to combine.
  • Cover and simmer for 15 - 20 mins or until pasta is cooked and sauce has reduced.
  • Stir in cheddar cheese until melted.
  • Remove from heat and let sit 5 mins until sauce is thickened.
  • Serve and enjoy!

Nutrition Facts : Calories 738.6, Fat 39.1, SaturatedFat 20.2, Cholesterol 146.3, Sodium 1087.5, Carbohydrate 50.4, Fiber 0.6, Sugar 6.9, Protein 48

1 lb ground beef
2 cups whole wheat pasta (shells or elbows work well)
2 cups 2% milk
1 cup hot water
2 cups cheddar cheese, shredded
1 tablespoon cornstarch
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
2 teaspoons paprika

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