Cheeseburger Rice Skillet Recipes

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CHEESEBURGER RICE

Please a crowd with our unique Cheeseburger Rice main dish! Combine beef, ketchup, mustard, rice and cheese to make a new favorite: Cheeseburger Rice.

Provided by My Food and Family

Categories     Rice

Time 20m

Yield Makes 4 servings, 1-1/4 cups each.

Number Of Ingredients 6



Cheeseburger Rice image

Steps:

  • Brown meat in large skillet on medium-high heat; drain.
  • Add water, ketchup and mustard; mix well. Bring to boil.
  • Stir in rice. Sprinkle with cheese; cover. Reduce heat to medium-low; simmer 5 min. Remove from heat. Let stand 5 min. Stir.

Nutrition Facts : Calories 500, Fat 18 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 80 mg, Sodium 670 mg, Carbohydrate 56 g, Fiber 2 g, Sugar 10 g, Protein 27 g

1 lb. lean ground beef
1-3/4 cups water
2/3 cup HEINZ Tomato Ketchup
1 Tbsp. HEINZ Yellow Mustard
2 cups instant white rice, uncooked
1 cup KRAFT Shredded Cheddar Cheese

BACON CHEESEBURGER RICE

My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version. I've had teenage nieces and nephews request the recipe after their first bite. -Joyce Whipps, West Des Moines, Iowa

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10



Bacon Cheeseburger Rice image

Steps:

  • In a large skillet over medium heat, cook beef until no longer pink; drain. Add the water, barbecue sauce, mustard, onion and pepper., Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.

Nutrition Facts : Calories 579 calories, Fat 27g fat (13g saturated fat), Cholesterol 110mg cholesterol, Sodium 995mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 2g fiber), Protein 34g protein.

1 pound ground beef
1-3/4 cups water
2/3 cup barbecue sauce
1 tablespoon prepared mustard
2 teaspoons dried minced onion
1/2 teaspoon pepper
2 cups uncooked instant rice
1 cup shredded cheddar cheese
1/3 cup chopped dill pickles
5 bacon strips, cooked and crumbled

CHEESEBURGER RICE

Make and share this Cheeseburger Rice recipe from Food.com.

Provided by Juanan Whiteaker

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6



Cheeseburger Rice image

Steps:

  • Brown meat in large skillet on medium high heat and drain.
  • Add water, ketchup and mustard.
  • Bring to a boil.
  • Stir in rice, Sprinkle with cheese, cover.
  • Cook on low heat 5 minutes.
  • Stir.

Nutrition Facts : Calories 579.5, Fat 27.1, SaturatedFat 12.7, Cholesterol 106.8, Sodium 744.9, Carbohydrate 49.8, Fiber 1.1, Sugar 9.4, Protein 32.7

1 lb ground beef
1 3/4 cups water
2/3 cup ketchup
1 tablespoon prepared mustard
2 cups MINUTE White Rice, uncooked
1 cup shredded cheddar cheese

BBQ CHEESEBURGER & RICE SKILLET

Ground beef browned with onion is mixed with barbecue sauce and quick-cooking rice, then topped with cheddar for a family-pleasing skillet dish.

Provided by My Food and Family

Categories     Rice

Time 20m

Yield Makes 6 servings, about 1 cup each.

Number Of Ingredients 6



BBQ Cheeseburger & Rice Skillet image

Steps:

  • Brown meat with onion in large skillet; drain.
  • Add water and barbecue sauce; mix well. Bring to boil.
  • Stir in rice; cover. Reduce heat to low; cook 5 minutes. Stir. Sprinkle with cheese.

Nutrition Facts : Calories 380, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 730 mg, Carbohydrate 40 g, Fiber 1 g, Sugar 13 g, Protein 20 g

1 lb. ground beef
1/2 cup chopped onion
1-3/4 cups water
1 cup KRAFT Original Barbecue Sauce
2 cups instant white rice, uncooked
1 cup KRAFT Shredded Cheddar Cheese

CHEESEBURGER SKILLET DINNER

This skillet dinner is doubly quick. The leftovers-if there are any-can be reheated to make a second meal as tasty as the first. -Karen Grimes, Stephens City, Virginia

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 10



Cheeseburger Skillet Dinner image

Steps:

  • Prepare macaroni and cheese according to package directions., Meanwhile, in a large skillet, brown the turkey or beef with the onion; drain. Stir in vegetables, ketchup, water, mustard and garlic powder. Cook until vegetables are crisp-tender, about 10 minutes. Add cheddar cheese and stir until melted. Mix in macaroni and cheese. Season with salt and pepper.

Nutrition Facts : Calories 436 calories, Fat 20g fat (10g saturated fat), Cholesterol 87mg cholesterol, Sodium 679mg sodium, Carbohydrate 24g carbohydrate (10g sugars, Fiber 4g fiber), Protein 25g protein.

1 package (7-1/4 ounces) macaroni and cheese
1 pound ground turkey or beef
1/2 cup chopped onion
1 package (16 ounces) frozen mixed vegetables
1/3 cup ketchup
1/4 cup water
1/2 teaspoon prepared mustard
1/4 teaspoon garlic powder
3/4 cup shredded cheddar cheese
Salt and pepper to taste

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