Cherry Cola Slush Recipes

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BOOZY CHERRY COLA SLUSHIES

I have swirled many a classic soda-and-cherry slush together in a cup, so I was dying to try it at home. The base of this slushy comes from a can of cherry cola, but it's topped off (and bottomed off) with cherry juice. And there is vodka too! Winning.

Provided by Jessica Merchant

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 3



Boozy Cherry Cola Slushies image

Steps:

  • Place the cola, juice, vodka and 6 cups ice in a blender and blend until frosty. (I use a wooden spoon to move the ice around a bit so it blends evenly.)
  • Add a glug of cherry juice to the bottom of two glasses. Top with the cola slushies, then pour a little more cherry juice over the top. Place a cherry or two on top and serve!

1 1/2 cups cherry cola
Maraschino cherries, for topping, plus 1/4 cup cherry juice, plus extra for drizzling
1/4 cup cherry vodka

CHERRY SLUSHIE

Provided by Food Network

Time 5m

Yield 2 servings

Number Of Ingredients 4



Cherry Slushie image

Steps:

  • Puree the cherries, sparkling water, pineapple and ice cubes in a blender until smooth. Pour into glasses.

2 cups frozen pitted sweet cherries
3/4 to 1 cup sparkling or regular water
1/2 cup frozen pineapple
3 to 5 ice cubes

CHERRY LIME SLUSHIES

Provided by Trisha Yearwood

Categories     beverage

Time 10m

Yield 2 to 4 servings (about 5 cups)

Number Of Ingredients 5



Cherry Lime Slushies image

Steps:

  • Reserve 4 of the cherries for garnish, then add the remaining cherries with their liquid, ice, soda, limeade concentrate and lime juice to a blender and blend until the ice is crushed. Serve in glasses with cherries and lime wedges for garnish.

One 12-ounce jar stemless maraschino cherries
2 1/2 cups ice
1 cup lemon-lime soda
1/2 cup frozen limeade concentrate
Juice of 1 lime plus wedges, for garnish

FROZEN SLUSH

In Hobson, Montana, Darlene White mixes up this sweet fruity slush using juices, berries and soft drink mix. Then she stores it in the freezer for unexpected company. Simply pour a little citrus soda over scoops of the colorful mixture for frosty and refreshing beverages.

Provided by Taste of Home

Time 10m

Yield about 5 quarts.

Number Of Ingredients 9



Frozen Slush image

Steps:

  • In a 6-qt. container, combine the first seven ingredients. Cover and freeze for 12 hours, stirring every 2 hours. May be frozen for up to 3 months. , For each serving: Place 1/2 cup fruit slush in a glass. Add 1/2 cup soda.

Nutrition Facts :

1 can (46 ounces) pineapple juice
8 cups water
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
4 cups sugar
2 cups fresh or frozen unsweetened raspberries
2 envelopes unsweetened cherry soft drink mix or other red flavor of your choice
ADDITIONAL INGREDIENT:
Grapefruit or citrus soda

CHERRY COLA SLUSH

Great way to cool down in the summer! My kids love this. We have tried all sorts of different combinations as well. This is from "The Magic of Jello" cookbook. Cook time is freeze time.

Provided by Saturn

Categories     Dessert

Time 4h5m

Yield 4 serving(s)

Number Of Ingredients 3



Cherry Cola Slush image

Steps:

  • Dissolve jelly powder in boiling water.
  • Add cola and pour into an 8 inch (20 cm) square pan. Freeze until firm, 4 hours or overnight.
  • To serve, use an ice cream scoop to fill serving dishes, paper cups or ice cream cones. Serve immediately.
  • VARIATIONS: Play with the flavours! Ginger ale and lime, cola and lime, lemon-lime pop and lemon or lime powder, orange pop and orange powder -- The options are virtually endless.

Nutrition Facts : Calories 126.6, Fat 0.3, Sodium 41.2, Carbohydrate 24.6, Sugar 11, Protein 7.6

1 (85 g) package cherry gelatin
1 cup boiling water
2 cups cola

CHERRY SLUSH- NON ALCOHOLIC

A great make ahead slush. Try garnishing individual glasses with orange slices and maraschino cherries. Recipe from Door County Wisconsin.

Provided by Brenda.

Categories     Smoothies

Time 5h10m

Yield 16 serving(s)

Number Of Ingredients 6



Cherry Slush- Non Alcoholic image

Steps:

  • Combine cherry juice blend and sugar in a medium saucepan. Cook over medium heat, stirring frequently, until sugar dissolves and mixture boils. Reduce heat; simmer 3 minutes. Remove from heat.
  • In blender or food processor container, combine cherries, orange juice concentrate and lemon juice. Blend 1 minute, or until cherries are pureed. In a 6-cup freezer container, combine cherry mixture and sugar mixture; mix well. Cover tightly; freeze 5 hours or overnight.
  • Remove cherry mixture from freezer 30 minutes before serving. Put 1/4 cup slush in each glass; add 1/2 cup carbonated beverage to each glass. Serve immediately. Freeze remaining slush for later use.
  • A shot of your favorite alcohol may be added to individual glasses when adding the lemon-lime soda if desired.

2 cups cherry juice (try a blend cherry& raspberry, cherry& cranberry, etc..)
1 cup granulated sugar
2 cups frozen unsweetened tart red cherries or 1 (16 ounce) can unsweetened tart red cherries, drained
1 (6 ounce) can frozen orange juice concentrate, thawed, undiluted
2 tablespoons lemon juice
1 (2 liter) bottle carbonated lemon-lime beverage, chilled

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