Cherry Moscow Mule Recipes

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CHERRY MOSCOW MULE

Provided by Trisha Yearwood

Categories     beverage

Time 5m

Yield 2 drinks

Number Of Ingredients 5



Cherry Moscow Mule image

Steps:

  • Divide the ginger ale, ginger beer, vodka, lime juice and cherry juice between 2 lowball glasses or copper mugs. Stir to combine. Add ice and serve with lime wedges.

6 ounces ginger ale
6 ounces ginger beer
4 ounces vodka
2 limes, juiced, plus wedges, for garnish
3 splashes cherry juice

CHERRY MOSCOW MULE RECIPE BY TASTY

This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Tasty

Categories     Drinks

Yield 1 drink

Number Of Ingredients 5



Cherry Moscow Mule Recipe by Tasty image

Steps:

  • In a glass, muddle maraschino cherries and lime juice.
  • Add vodka and stir.
  • In a copper mug, pour cherry mixture over ice and top it off with ginger beer.
  • Add edible flowers for garnish. Serve.
  • Enjoy!

6 maraschino cherries
2 tablespoons lime juice
6 tablespoons vodka
¾ cup ginger beer
1 edible flower, to garnish

CHERRY LIME MULE

Provided by Valerie Bertinelli

Categories     beverage

Time 10m

Yield 4 cocktails or mocktails

Number Of Ingredients 5



Cherry Lime Mule image

Steps:

  • Divide the cherries and juice amongst 4 copper mugs or lowball glasses. Use a fork to smash the cherries a bit. Pour the vodka (or ginger ale for a mocktail) and ginger beer evenly among the mugs. Squeeze the lime juice over top and scoop in a generous amount of crushed ice. Garnish with extra cherries, cherry juice and lime wedges.

4 heaping spoonfuls of Amarena cherries and juice, plus extra for garnish
6 ounces vodka or ginger ale
12 ounces ginger beer
1 lime, juiced, plus another cut into wedges
Crushed ice

MOSCOW MULE

Mix vodka with ginger beer and crushed ice and you have yourself a Moscow mule cocktail. Serve in a metal mug and garnish with mint leaves and lime

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 6



Moscow mule image

Steps:

  • Pour the vodka into a metal mug, julep tin or tumbler. Load up ¾ full with crushed ice, then fill to the top with the ginger beer and stir gently to combine. Add a few dashes of ginger bitters. Serve with a sprig of mint to garnish and the lime to squeeze over.

Nutrition Facts : Calories 210 calories, Fat 0.1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 23 grams sugar, Protein 0.1 grams protein, Sodium 0.11 milligram of sodium

50ml vodka
crushed ice
150-200ml ginger beer
few dashes of ginger bitters
sprig of mint
wedge of lime

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