Cherry Rice Fluff Recipes

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CHERRY RICE DESSERT

I cook with rice at least four times a week. This special rice pudding is a terrific example of a sweet rice.-Naomi Jackson, McCrory, Arkansas

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 16-20 servings.

Number Of Ingredients 10



Cherry Rice Dessert image

Steps:

  • In a large bowl, combine the rice, pecans and a third of the cream cheese. Spread into a greased 13x9-in. dish. Refrigerate for 30 minutes; spread with pie filling. Refrigerate for 15 minutes. , In a bowl, combine confectioners' sugar and remaining cream cheese. Fold in half of whipped topping; spread over pie filling. Refrigerate for 30 minutes. , In a bowl, whisk the milk, extract and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Pour over top; refrigerate for 30 minutes. Spread with the remaining whipped topping; sprinkle with coconut.

Nutrition Facts :

3 cups cooked long grain rice
1/2 cup chopped pecans
1 package (8 ounces) cream cheese, softened, divided
1 can (21 ounces) cherry or strawberry pie filling
1 cup confectioners' sugar
1 carton (12 ounces) frozen whipped topping, thawed, divided
1-1/2 cups cold milk
1/2 teaspoon coconut extract
1 package (3.4 ounces) instant vanilla pudding mix
1 cup sweetened shredded coconut, toasted

CHERRY FLUFF

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4



Cherry Fluff image

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

CHERRY FLUFF

Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 16 servings.

Number Of Ingredients 6



Cherry Fluff image

Steps:

  • Combine all ingredients in a large bowl; mix well. Chill overnight.

Nutrition Facts : Calories 223 calories, Fat 8g fat (5g saturated fat), Cholesterol 8mg cholesterol, Sodium 46mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

1 carton (8 ounces) frozen whipped topping, thawed
1 can (20 ounces) crushed pineapple, drained
1 can (21 ounces) cherry pie filling
1 can (14 ounces) sweetened condensed milk
1/2 cup sweetened shredded coconut
1/2 cup chopped pecans

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