SOMERSIZING CHICKEN QUESO SOUP
Another nice soup I am looking forward to trying from the Somersizing website. Looks great. For anyone that isn't familiar with Somersizing, you need to eat the right combination of healthy fats, protiens, carbs, etc. It's all about balance. ;) SuzanneSomers.com **I haven' tried this one yet, I am guessing on the servings.
Provided by Mommy Diva
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Melt butter over med. high heat. Saute onion in butter until translucent.
- Add green chiles and tomatoes (do not drain either one) and cook, stirring constantly, until about half of the liquid is evaporated.
- Add cream cheese and cook until melted, stirring constantly.
- Add broth, cream, lemon juice and seasonings. (At this point, you can puree the soup with an immersion blender, but that's optional--it's good either way).
- Add chopped chicken and heat until warmed through. Do not boil.
- Serve, garnishing each portion with chopped green onions and chopped cilantro.
- According to the original poster, the garnish is a must for this soup. All the fresh ingredients give it a "crunchy kick.".
- Non-Somersizers can also garnish with either cut-up & fried tortilla strips OR crushed Nacho Cheese Doritos.
AUTHENTIC CHILE CON QUESO
This is a true chile con queso that can be eaten with tostadas or in a warm corn tortilla. This is not like the Americanized version of chili con queso that we have become used to that is a cheese dip, which I also love. This is the way my grandma used to make it. The great thing about this recipe is you can play with it and adjust it to your personal taste. If you like it cheesier add more cheese. You can't mess this up unless you burn it.
Provided by Melony1976
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Heat the vegetable oil in a skillet over medium heat. Stir in the onion and tomato; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the green chile; cook for 2 minutes then stir in the cheese and milk. Reduce heat to low and simmer, stirring frequently, until the cheese has melted.
Nutrition Facts : Calories 115.3 calories, Carbohydrate 10.7 g, Cholesterol 11.2 mg, Fat 6.8 g, Fiber 1.7 g, Protein 4.8 g, SaturatedFat 2.6 g, Sodium 75.9 mg, Sugar 5.9 g
QUESO FRESCO SOUP
A delicious soup using Mexican queso fresco, Hatch chiles, and potatoes. I use fresh frozen Hatch chiles but canned work in this recipe as well. A great soup to serve on those cold winter days. Easy and quick to make.
Provided by Yoly
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a soup pot over medium heat until shimmering, about 3 minutes. Add potatoes and onions. Cook, stirring frequently, until onions are soft and translucent, 5 to 6 minutes. Add tomato, Hatch chiles, and salt. Cook until tomato has softened, 4 to 5 minutes.
- Pour in chicken broth and cook over medium-low heat until potatoes are fork-tender, about 10 minutes. Add cream and milk and bring to a simmer. Add queso fresco and cook until warmed, 2 to 3 minutes.
Nutrition Facts : Calories 342 calories, Carbohydrate 26 g, Cholesterol 59.8 mg, Fat 22.6 g, Fiber 3.3 g, Protein 10.1 g, SaturatedFat 10 g, Sodium 960.8 mg, Sugar 5.8 g
SMOTHERED CHICKEN QUESO CASSEROLE
This easy, cheesy chicken casserole packed with creamy queso rice, green chiles and taco-seasoned chicken breasts will be an instant hit at the dinner table-even the picky eaters will love it!
Provided by By Madison Mayberry Hofmeyer
Categories Entree
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch baking dish or 2 1/2-quart casserole with cooking spray.
- In 12-inch skillet, heat oil over medium heat. Sprinkle chicken with taco seasoning mix. Cook chicken in oil 6 to 8 minutes, turning once, until golden brown on both sides. Depending on thickness of chicken, it may not be cooked all the way through at this point but will finish baking in the oven.
- In large bowl, stir together salsa con queso, half-and-half and chopped green chiles; stir in bell pepper. Reserve 1 cup of the sauce mixture. Stir rice into remaining sauce mixture.
- Place rice mixture in casserole; top with chicken. Top with reserved sauce mixture, then shredded cheese. Cover with foil.
- Bake 20 minutes; uncover and bake 10 to 15 minutes longer or until sauce bubbles and juice of chicken is clear when center of thickest part is cut (at least 165°F).
- Cool 10 minutes. Garnish with tomatoes and cilantro.
Nutrition Facts : Calories 440, Carbohydrate 36 g, Cholesterol 85 mg, Fat 2, Fiber 0 g, Protein 28 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1370 mg, Sugar 3 g, TransFat 0 g
CHICKEN CON QUESO SOUP
A recipe that is based on a few others I've seen, but I've modified it to be more my taste. Variations: You can leave out the chicken for a meatless option. You can also swap out the chicken broth for vegetable broth to make a vegetarian version. For those watching calories/fat, fat free cream cheese can be used or neufchatel. Mild Ro*Tel could be used if you're afraid of the heat/spice of original Ro*Tel
Provided by Big Mike2
Categories Chicken Breast
Time 1h
Yield 8 cups, 8 serving(s)
Number Of Ingredients 13
Steps:
- Dice chicken breasts and place in non-stick skillet with salt and papper (to taste). Cook chicken over medium heat until thorougly cooked, but do not brown. When cooked, remove from heat.
- Dice onion. In saucepan over medium-low heat, melt butter and add diced onion. Cook until onion is translucent.
- Drain Ro*Tel and green chilies in collander.
- Once onion is translucent, add garlic, chilies and tomatoes. Cook for 8-10 minutes.
- Dice cream cheese and add to onion/chilies/tomato mixture. Stir until melted.
- Add chicken broth and half and half. Stir to combine. Add lemon juice and stir. Then, stir in cayenne pepper and salt, to taste. Finally, add your cooked, diced chicken breasts.
- Reduce heat to low and simmer for 30 minutes.
Nutrition Facts : Calories 647.5, Fat 49.5, SaturatedFat 30.4, Cholesterol 207.7, Sodium 1680.7, Carbohydrate 15.3, Fiber 1, Sugar 3, Protein 36.8
CHICKEN CON QUESO
I had some leftover chicken breast I wanted to use so I tweaked a recipe from a cookbook and made this.
Provided by Alisa Lea
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine soup, cheese, milk, chilies and onion. Stir in chicken.
- Spray a 9x13 baking dish with cooking spray and dump in the chips. Top with chicken mixture.
- Bake at 325 degrees for 25 minutes or until heated through.
Nutrition Facts : Calories 448.7, Fat 24.9, SaturatedFat 11.4, Cholesterol 104.1, Sodium 1057.4, Carbohydrate 20.9, Fiber 1.1, Sugar 2.2, Protein 35.1
FABULOUS CHILE CON QUESO SOUP (TORTILLA)
This recipe is from the Neiman Marcus cookbook, Pure and Simple. It was served in their Dallas store. Not low calorie, but so yummy! Great on a cold winter day or for a super bowl party. This calls for fried tortilla strips, but when I'm in a time crunch I just serve with tortilla chips.
Provided by Delectable Bites
Categories Very Low Carbs
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Cook onion in butter over moderately-low heat in a saucepan, stirring occasionally until onion is softened. Add chilies and tomatoes. Cook mixture 8 to 10 minutes over moderate heat until liquid evaporates, stirring occasionally.
- Stir in cream cheese. Maintain moderate-to-low heat until cream cheese melts.
- Stir in chicken broth, half-and-half, lemon juice, spices and chicken (if using). Heat soup over moderate heat until hot, but do not boil.
- Sprinkle tortilla strips, green onions and Monterey Jack cheese over individual servings.
Nutrition Facts : Calories 279, Fat 23.3, SaturatedFat 14.4, Cholesterol 68.8, Sodium 794.2, Carbohydrate 12.5, Fiber 2.3, Sugar 5.8, Protein 7.1
CHICKEN QUESO SOUP
Provided by My Food and Family
Categories Home
Time 45m
Yield 8 servings (1 cup each)
Number Of Ingredients 11
Steps:
- Heat oil in large saucepan over medium heat. Add onions; cook, stirring frequently, 5 to 7 min. or until crisp-tender.
- Add chicken broth, VELVEETA, tomatoes and taco seasoning mix; stir. Bring to boil, stirring frequently; cook and stir over medium-low heat 3 min. or until VELVEETA is completely melted and mixture is well blended. Add chicken, beans and corn; simmer, stirring frequently, 10 min. or until heated through. Remove from heat. Stir in cilantro.
- Serve topped with crushed chips.
Nutrition Facts : Calories 370, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1740 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 23 g
More about "chicken con queso soup recipes"
CHICKEN CON QUESO RECIPE FROM OLD EL PASO - OLD EL PASO
From oldelpaso.com
Servings 4Total Time 30 mins
- Sprinkle chicken with the taco seasoning, turning to make sure both sides are coated. Add in the 1 1/2 tablespoons water to assist with coating all the chicken.
ZESTY QUESO KETO CHICKEN SOUP - HEATHER LIKES FOOD
From heatherlikesfood.com
CHICKEN BREAST CON QUESO RECIPE FROM H-E-B - HEB.COM
From heb.com
EASY CHICKEN QUESO SOUP • GROWNUP DISH
From grownupdish.com
QUESO CHICKEN SKILLET | THE RECIPE CRITIC
From therecipecritic.com
18 BEST QUESO RECIPES TO MAKE AT HOME | ALLRECIPES
From allrecipes.com
ONE-DISH QUESO CHICKEN CASSEROLE RECIPE
From pillsbury.com
CHEESY SOUTHWEST CHICKEN SOUP (+ VIDEO!) - OH SWEET …
From ohsweetbasil.com
QUESO SMOTHERED CHICKEN SKILLET | THE FOOD CAFE | JUST …
From thefoodcafe.com
CHICKEN QUESO SOUP - YUMMY NOISES
From yummynoises.com
CHICKEN QUESO SOUP – INSTANT POT RECIPES
From recipes.instantpot.com
CHICKEN QUESO SOUP | READY SET EAT
From readyseteat.com
Cuisine SouthwesternTotal Time 30 minsCategory Main Dish, Soup/Stew/ChiliCalories 418 per serving
- Heat oil in large saucepan over medium heat. Add onions; cook, stirring frequently, 5 to 7 minutes or until crisp-tender.
- Add chicken broth, Velveeta®, tomatoes and taco seasoning mix; stir. Bring to boil, stirring frequently; cook and stir over medium-low heat 3 minutes or until completely melted and mixture is well blended. Add chicken, beans and corn; simmer, stirring frequently, 10 minutes or until heated through. Remove from heat. Stir in cilantro.
CHICKEN QUESO SOUP RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHICKEN CON QUESO - EASY CHICKEN RECIPES
From easychickenrecipes.com
CHICKEN CON QUESO (ONE POT) - ALLIE CARTE DISHES
From alliecarte.com
CHICKEN CON QUESO RECIPE FROM OLD EL PASO - OLD EL PASO
From pinterest.com
SKILLET CHICKEN CON QUESO (THE COOKIE ROOKIE) - PINTEREST
From pinterest.com
CHICKEN QUESO SOUP (LOW CARB KETO FRIENDLY ) INSTANT POT
From wedishitup.com
10 BEST CHICKEN POLLO CON QUESO RECIPES | YUMMLY
From yummly.com
SLOW COOKER QUESO CHICKEN - CLEAN FINGERS LAYNIE
From cleanfingerslaynie.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
ROTEL RECIPES - PLAIN CHICKEN
From plainchicken.com
SKILLET CHICKEN CON QUESO RECIPE - THE COOKIE ROOKIE
From thecookierookie.com
10 BEST CHICKEN QUESO DIP RECIPES | YUMMLY
From yummly.com
CHICKEN CON QUESO SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
QUESO CHICKEN AN EASY WEEK NIGHT RECIPE - BUTTER & BAGGAGE
From butterandbaggage.com
CHICKEN CON QUESO FOR #SUNDAYSUPPER - MOMMA'S MEALS
From mommasmeals.org
KETO QUESO CHICKEN SOUP (JUST 5 INGREDIENTS!) - CAST IRON KETO
From castironketo.net
SOUTHWESTERN CHICKEN CON QUESO SOUP RECIPE
From recipeland.com
CHICKEN QUESO SOUP - LYNN'S KITCHEN ADVENTURES
From lynnskitchenadventures.com
14 CHICKEN QUESO RECIPES | RECIPELAND
From recipeland.com
QUESO CHICKEN CHILI WITH ROASTED CORN AND JALAPEñO
From pinchofyum.com
QUESO BAKED CHICKEN - JULIA'S ALBUM
From juliasalbum.com
HOW TO MAKE QUESO 3 WAYS | ALLRECIPES
From allrecipes.com
QUESO CHICKEN ENCHILADAS - BOWL ME OVER
From bowl-me-over.com
RECIPES > MEXICAN > HOW TO MAKE SOUTHWESTERN CHICKEN CON …
From mobirecipe.com
QUESO CHICKEN SKILLET RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
QUESO CHICKEN AND RICE BAKE — LET'S DISH RECIPES
From letsdishrecipes.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #bisques-cream-soups #soups-stews #eggs-dairy #poultry #diabetic #cheese #chicken #dietary #low-calorie #low-carb #low-in-something #meat #chicken-breasts #chicken-thighs-legs
You'll also love